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Dill vs. Raspberry — In-Depth Nutrition Comparison

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What are the differences between dill and raspberries?

  • Dill is higher in vitamin A, iron, vitamin C, folate, manganese, vitamin B2, calcium, potassium, and vitamin B6, yet raspberries are higher in fiber.
  • Dill's daily need coverage for vitamin A is 154% more.
  • Dill has 10 times more iron than raspberries. While dill has 6.59mg of iron, raspberries have only 0.69mg.
  • The glycemic index of dill is lower.

We used Dill weed, fresh and Raspberries, raw types in this article.

Infographic

Dill vs Raspberry infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Dill
8
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 39% 62% 65% 247% 49% 25% 28% 8% 165% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 7.5% 13% 26% 30% 11% 12% 0.13% 87% 1.1%
Contains more MagnesiumMagnesium +150%
Contains more CalciumCalcium +732%
Contains more PotassiumPotassium +388.7%
Contains more IronIron +855.1%
Contains more CopperCopper +62.2%
Contains more ZincZinc +116.7%
Contains more PhosphorusPhosphorus +127.6%
Contains more ManganeseManganese +88.7%
Contains less SodiumSodium -98.4%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Dill
8
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 283% 129% 0% 0% 15% 68% 29% 24% 43% 0% 0% 113% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 87% 0.67% 17% 0% 8% 8.8% 11% 20% 13% 0% 20% 16% 6.7%
Contains more Vitamin CVitamin C +224.4%
Contains more Vitamin AVitamin A +19200%
Contains more Vitamin B1Vitamin B1 +81.3%
Contains more Vitamin B2Vitamin B2 +678.9%
Contains more Vitamin B3Vitamin B3 +162.5%
Contains more Vitamin B5Vitamin B5 +20.7%
Contains more Vitamin B6Vitamin B6 +236.4%
Contains more FolateFolate +614.3%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Dill Raspberry DV% diff.
Iron 6.59mg 0.69mg 74%
Vitamin C 85mg 26.2mg 65%
Vitamin A 386µg 2µg 43%
Folate 150µg 21µg 32%
Manganese 1.264mg 0.67mg 26%
Vitamin B2 0.296mg 0.038mg 20%
Fiber 2.1g 6.5g 18%
Calcium 208mg 25mg 18%
Potassium 738mg 151mg 17%
Vitamin B6 0.185mg 0.055mg 10%
Magnesium 55mg 22mg 8%
Vitamin K 7.8µg 7%
Vitamin E 0.87mg 6%
Vitamin B3 1.57mg 0.598mg 6%
Copper 0.146mg 0.09mg 6%
Phosphorus 66mg 29mg 5%
Protein 3.46g 1.2g 5%
Zinc 0.91mg 0.42mg 4%
Sodium 61mg 1mg 3%
Fructose 2.35g 3%
Choline 12.3mg 2%
Monounsaturated fat 0.802g 0.064g 2%
Polyunsaturated fat 0.095g 0.375g 2%
Vitamin B1 0.058mg 0.032mg 2%
Carbs 7.02g 11.94g 2%
Vitamin B5 0.397mg 0.329mg 1%
Fats 1.12g 0.65g 1%
Calories 43kcal 52kcal 0%
Net carbs 4.92g 5.44g N/A
Sugar 4.42g N/A
Selenium 0.2µg 0%
Saturated fat 0.06g 0.019g 0%
Tryptophan 0.014mg 0%
Threonine 0.068mg 0%
Isoleucine 0.195mg 0%
Leucine 0.159mg 0%
Lysine 0.246mg 0%
Methionine 0.011mg 0%
Phenylalanine 0.065mg 0%
Valine 0.154mg 0%
Histidine 0.071mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Dill
4
3% 7% 86% 2%
Protein: 3.46 g
Fats: 1.12 g
Carbs: 7.02 g
Water: 85.95 g
Other: 2.45 g
12% 86%
Protein: 1.2 g
Fats: 0.65 g
Carbs: 11.94 g
Water: 85.75 g
Other: 0.46 g
Contains more ProteinProtein +188.3%
Contains more FatsFats +72.3%
Contains more OtherOther +432.6%
Contains more CarbsCarbs +70.1%
~equal in Water ~85.75g

Fat Type Comparison

Fat type breakdown side-by-side comparison
Dill
1
6% 84% 10%
Saturated fat: Sat. Fat 0.06 g
Monounsaturated fat: Mono. Fat 0.802 g
Polyunsaturated fat: Poly. Fat 0.095 g
4% 14% 82%
Saturated fat: Sat. Fat 0.019 g
Monounsaturated fat: Mono. Fat 0.064 g
Polyunsaturated fat: Poly. Fat 0.375 g
Contains more Mono. FatMonounsaturated fat +1153.1%
Contains less Sat. FatSaturated fat -68.3%
Contains more Poly. FatPolyunsaturated fat +294.7%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Dill - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172233/nutrients
  2. Raspberry - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167755/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.