Dough vs. Cream pie — In-Depth Nutrition Comparison
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How are Dough and Cream pie different?
- Dough is higher in Vitamin B1, Selenium, Iron, Vitamin B3, Folate, Vitamin B2, and Manganese, however, Cream pie is richer in Vitamin K.
- Daily need coverage for Saturated Fat from Cream pie is 60% higher.
- Dough contains 8 times more Vitamin B1 than Cream pie. While Dough contains 0.71mg of Vitamin B1, Cream pie contains only 0.087mg.
- Cream pie has less Sodium.
Bread, french or vienna (includes sourdough) and Pie, chocolate creme, commercially prepared are the varieties used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +68.4% |
| Contains more IronIron | +162.4% |
| Contains more CopperCopper | +28.8% |
| Contains more ZincZinc | +136.4% |
| Contains more PhosphorusPhosphorus | +32.9% |
| Contains more ManganeseManganese | +258.4% |
| Contains more SeleniumSelenium | +376.7% |
| Contains more CalciumCalcium | +26.9% |
| Contains more PotassiumPotassium | +37.6% |
| Contains less SodiumSodium | -55.8% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B1Vitamin B1 | +716.1% |
| Contains more Vitamin B2Vitamin B2 | +205% |
| Contains more Vitamin B3Vitamin B3 | +696.2% |
| Contains more Vitamin B5Vitamin B5 | +96.1% |
| Contains more Vitamin B6Vitamin B6 | +435% |
| Contains more FolateFolate | +547.4% |
| Contains more Vitamin AVitamin A | +16500% |
| Contains more Vitamin EVitamin E | +419% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin KVitamin K | +1257.1% |
| Contains more CholineCholine | +123.8% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more ProteinProtein | +159% |
| Contains more CarbsCarbs | +35% |
| Contains more OtherOther | +80.6% |
| Contains more FatsFats | +826% |
~equal in
Water
~33.92g
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains less Sat. FatSaturated Fat | -95.8% |
| Contains more Mono. FatMonounsaturated Fat | +1926.5% |
| Contains more Poly. FatPolyunsaturated fat | +34.4% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sugar |
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| Lower in Saturated Fat |
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| Rich in minerals |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Lower in price | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Calories | 272kcal | 353kcal |
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| Protein | 10.75g | 4.15g |
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| Fats | 2.42g | 22.41g |
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| Net carbs | 49.68g | 37.64g |
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| Carbs | 51.88g | 38.44g |
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| Cholesterol | 0mg | 12mg |
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| Vitamin D | 0IU | 3IU |
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| Magnesium | 32mg | 19mg |
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| Calcium | 52mg | 66mg |
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| Potassium | 117mg | 161mg |
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| Iron | 3.91mg | 1.49mg |
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| Sugar | 4.62g | 27.39g |
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| Fiber | 2.2g | 0.8g |
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| Copper | 0.152mg | 0.118mg |
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| Zinc | 1.04mg | 0.44mg |
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| Starch | 44.23g |
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| Phosphorus | 105mg | 79mg |
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| Sodium | 602mg | 266mg |
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| Vitamin A | 1IU | 166IU |
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| Vitamin A | 0µg | 46µg |
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| Vitamin E | 0.21mg | 1.09mg |
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| Vitamin D | 0µg | 0.1µg |
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| Manganese | 0.577mg | 0.161mg |
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| Selenium | 28.6µg | 6µg |
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| Vitamin B1 | 0.71mg | 0.087mg |
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| Vitamin B2 | 0.427mg | 0.14mg |
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| Vitamin B3 | 4.817mg | 0.605mg |
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| Vitamin B5 | 0.455mg | 0.232mg |
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| Vitamin B6 | 0.107mg | 0.02mg |
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| Vitamin B12 | 0µg | 0.12µg |
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| Vitamin K | 0.7µg | 9.5µg |
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| Folate | 123µg | 19µg |
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| Trans Fat | 0.005g | 2.49g |
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| Choline | 8mg | 17.9mg |
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| Saturated Fat | 0.529g | 12.449g |
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| Monounsaturated Fat | 0.362g | 7.336g |
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| Polyunsaturated fat | 0.855g | 1.149g |
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| Fructose | 0.51g |
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| Omega-3 - EPA | 0g | 0.001g |
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| Omega-3 - ALA | 0.063g |
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| Omega-6 - Gamma-linoleic acid | 0.001g |
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| Omega-6 - Linoleic acid | 0.788g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
40%
14%
Minerals Daily Need Coverage Score
63%
28%
Comparison summary
Which food is lower in Cholesterol?
Dough is lower in Cholesterol (difference - 12mg)
Which food is lower in Sugar?
Dough is lower in Sugar (difference - 22.77g)
Which food is lower in Saturated Fat?
Dough is lower in Saturated Fat (difference - 11.92g)
Which food is richer in minerals?
Dough is relatively richer in minerals
Which food contains less Sodium?
Cream pie contains less Sodium (difference - 336mg)
Which food is lower in glycemic index?
Cream pie is lower in glycemic index (difference - 70)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in vitamins?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.