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Dough vs. Grape — In-Depth Nutrition Comparison

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Significant differences between dough and grapes

  • Dough has more selenium, vitamin B1, iron, folate, vitamin B2, vitamin B3, phosphorus, and copper; however, grapes are richer in vitamin K.
  • Dough covers your daily selenium needs 52% more than grapes.
  • Grapes have 301 times less sodium than dough. Dough has 602mg of sodium, while grapes have 2mg.
  • Dough has a higher glycemic index. The glycemic index of dough is 70, while the glycemic index of grapes is 49.

Specific food types used in this comparison are Bread, french or vienna (includes sourdough) and Grapes, american type (slip skin), raw.

Infographic

Dough vs Grape infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Dough
7
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 23% 16% 10% 147% 51% 28% 45% 79% 75% 156%
Grape
3
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 3.6% 4.2% 17% 11% 13% 1.1% 4.3% 0.26% 94% 0.55%
Contains more MagnesiumMagnesium +540%
Contains more CalciumCalcium +271.4%
Contains more IronIron +1248.3%
Contains more CopperCopper +280%
Contains more ZincZinc +2500%
Contains more PhosphorusPhosphorus +950%
Contains more SeleniumSelenium +28500%
Contains more PotassiumPotassium +63.2%
Contains less SodiumSodium -99.7%
Contains more ManganeseManganese +24.4%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Dough
6
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 4.2% 0% 178% 99% 90% 27% 25% 0% 1.8% 92% 4.4%
Grape
3
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 13% 1.7% 3.8% 0% 23% 13% 5.6% 1.4% 25% 0% 37% 3% 3.1%
Contains more Vitamin B1Vitamin B1 +671.7%
Contains more Vitamin B2Vitamin B2 +649.1%
Contains more Vitamin B3Vitamin B3 +1505.7%
Contains more Vitamin B5Vitamin B5 +1795.8%
Contains more FolateFolate +2975%
Contains more CholineCholine +42.9%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin KVitamin K +1985.7%
~equal in Vitamin E ~0.19mg
~equal in Vitamin D ~0µg
~equal in Vitamin B6 ~0.11mg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Dough Grape DV% diff.
Selenium 28.6µg 0.1µg 52%
Vitamin B1 0.71mg 0.092mg 52%
Iron 3.91mg 0.29mg 45%
Folate 123µg 4µg 30%
Vitamin B3 4.817mg 0.3mg 28%
Vitamin B2 0.427mg 0.057mg 28%
Sodium 602mg 2mg 26%
Protein 10.75g 0.63g 20%
Starch 44.23g 18%
Phosphorus 105mg 10mg 14%
Vitamin K 0.7µg 14.6µg 12%
Carbs 51.88g 17.15g 12%
Copper 0.152mg 0.04mg 12%
Calories 272kcal 67kcal 10%
Zinc 1.04mg 0.04mg 9%
Vitamin B5 0.455mg 0.024mg 9%
Manganese 0.577mg 0.718mg 6%
Magnesium 32mg 5mg 6%
Polyunsaturated fat 0.855g 0.102g 5%
Fiber 2.2g 0.9g 5%
Vitamin C 0mg 4mg 4%
Calcium 52mg 14mg 4%
Fats 2.42g 0.35g 3%
Saturated fat 0.529g 0.114g 2%
Potassium 117mg 191mg 2%
Fructose 0.51g 1%
Vitamin A 0µg 5µg 1%
Monounsaturated fat 0.362g 0.014g 1%
Net carbs 49.68g 16.25g N/A
Sugar 4.62g 16.25g N/A
Vitamin E 0.21mg 0.19mg 0%
Vitamin B6 0.107mg 0.11mg 0%
Trans fat 0.005g 0g N/A
Choline 8mg 5.6mg 0%
Tryptophan 0.003mg 0%
Threonine 0.017mg 0%
Isoleucine 0.005mg 0%
Leucine 0.013mg 0%
Lysine 0.014mg 0%
Methionine 0.021mg 0%
Phenylalanine 0.013mg 0%
Valine 0.017mg 0%
Histidine 0.023mg 0%
Omega-3 - ALA 0.063g N/A
Omega-6 - Gamma-linoleic acid 0.001g N/A
Omega-6 - Linoleic acid 0.788g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Dough
4
11% 2% 52% 33% 2%
Protein: 10.75 g
Fats: 2.42 g
Carbs: 51.88 g
Water: 33 g
Other: 1.95 g
Grape
1
17% 81%
Protein: 0.63 g
Fats: 0.35 g
Carbs: 17.15 g
Water: 81.3 g
Other: 0.57 g
Contains more ProteinProtein +1606.3%
Contains more FatsFats +591.4%
Contains more CarbsCarbs +202.5%
Contains more OtherOther +242.1%
Contains more WaterWater +146.4%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Dough
2
30% 21% 49%
Saturated fat: Sat. Fat 0.529 g
Monounsaturated fat: Mono. Fat 0.362 g
Polyunsaturated fat: Poly. Fat 0.855 g
Grape
1
50% 6% 44%
Saturated fat: Sat. Fat 0.114 g
Monounsaturated fat: Mono. Fat 0.014 g
Polyunsaturated fat: Poly. Fat 0.102 g
Contains more Mono. FatMonounsaturated fat +2485.7%
Contains more Poly. FatPolyunsaturated fat +738.2%
Contains less Sat. FatSaturated fat -78.4%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Dough - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172675/nutrients
  2. Grape - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174682/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.