Dough vs. Horse meat — In-Depth Nutrition Comparison
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Significant differences between dough and horse meat
- Dough has more vitamin B1, selenium, manganese, and vitamin B2; however, horse meat is richer in vitamin B12, zinc, phosphorus, and vitamin B6.
- Horse meat covers your daily vitamin B12 needs 132% more than dough.
- Horse meat has 26 times less manganese than dough. Dough has 0.577mg of manganese, while horse meat has 0.022mg.
- Horse meat contains less sodium.
- Dough has a higher glycemic index. The glycemic index of dough is 70, while the glycemic index of horse meat is 0.
Specific food types used in this comparison are Bread, french or vienna (includes sourdough) and Game meat, horse, cooked, roasted.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +28% |
Contains more CalciumCalcium | +550% |
Contains more ManganeseManganese | +2522.7% |
Contains more SeleniumSelenium | +111.9% |
Contains more PotassiumPotassium | +223.9% |
Contains more IronIron | +28.6% |
Contains more CopperCopper | +12.5% |
Contains more ZincZinc | +267.3% |
Contains more PhosphorusPhosphorus | +135.2% |
Contains less SodiumSodium | -90.9% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin EVitamin E | +∞% |
Contains more Vitamin B1Vitamin B1 | +610% |
Contains more Vitamin B2Vitamin B2 | +255.8% |
Contains more Vitamin B5Vitamin B5 | +∞% |
Contains more Vitamin KVitamin K | +∞% |
Contains more FolateFolate | +∞% |
Contains more CholineCholine | +∞% |
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin B6Vitamin B6 | +208.4% |
Contains more Vitamin B12Vitamin B12 | +∞% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin B12 | 0µg | 3.16µg | 132% |
Vitamin B1 | 0.71mg | 0.1mg | 51% |
Protein | 10.75g | 28.14g | 35% |
Folate | 123µg | 31% | |
Selenium | 28.6µg | 13.5µg | 27% |
Zinc | 1.04mg | 3.82mg | 25% |
Sodium | 602mg | 55mg | 24% |
Vitamin B2 | 0.427mg | 0.12mg | 24% |
Manganese | 0.577mg | 0.022mg | 24% |
Cholesterol | 0mg | 68mg | 23% |
Phosphorus | 105mg | 247mg | 20% |
Starch | 44.23g | 18% | |
Carbs | 51.88g | 0g | 17% |
Vitamin B6 | 0.107mg | 0.33mg | 17% |
Iron | 3.91mg | 5.03mg | 14% |
Fiber | 2.2g | 0g | 9% |
Vitamin B5 | 0.455mg | 9% | |
Potassium | 117mg | 379mg | 8% |
Saturated fat | 0.529g | 1.9g | 6% |
Fats | 2.42g | 6.05g | 6% |
Calories | 272kcal | 175kcal | 5% |
Monounsaturated fat | 0.362g | 2.12g | 4% |
Calcium | 52mg | 8mg | 4% |
Copper | 0.152mg | 0.171mg | 2% |
Magnesium | 32mg | 25mg | 2% |
Vitamin C | 0mg | 2mg | 2% |
Vitamin E | 0.21mg | 1% | |
Vitamin K | 0.7µg | 1% | |
Fructose | 0.51g | 1% | |
Choline | 8mg | 1% | |
Net carbs | 49.68g | 0g | N/A |
Sugar | 4.62g | N/A | |
Vitamin B3 | 4.817mg | 4.84mg | 0% |
Trans fat | 0.005g | N/A | |
Polyunsaturated fat | 0.855g | 0.85g | 0% |
Tryptophan | 0.349mg | 0% | |
Threonine | 1.262mg | 0% | |
Isoleucine | 1.334mg | 0% | |
Leucine | 2.232mg | 0% | |
Lysine | 2.398mg | 0% | |
Methionine | 0.623mg | 0% | |
Phenylalanine | 1.157mg | 0% | |
Valine | 1.458mg | 0% | |
Histidine | 1.081mg | 0% | |
Omega-3 - ALA | 0.063g | N/A | |
Omega-6 - Gamma-linoleic acid | 0.001g | N/A | |
Omega-6 - Linoleic acid | 0.788g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
10.75 g
Fats:
2.42 g
Carbs:
51.88 g
Water:
33 g
Other:
1.95 g
Protein:
28.14 g
Fats:
6.05 g
Carbs:
0 g
Water:
63.98 g
Other:
1.83 g
Contains more CarbsCarbs | +∞% |
Contains more ProteinProtein | +161.8% |
Contains more FatsFats | +150% |
Contains more WaterWater | +93.9% |
~equal in
Other
~1.83g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.529 g
Monounsaturated fat:
Mono. Fat
0.362 g
Polyunsaturated fat:
Poly. Fat
0.855 g
Saturated fat:
Sat. Fat
1.9 g
Monounsaturated fat:
Mono. Fat
2.12 g
Polyunsaturated fat:
Poly. Fat
0.85 g
Contains less Sat. FatSaturated fat | -72.2% |
Contains more Mono. FatMonounsaturated fat | +485.6% |
~equal in
Polyunsaturated fat
~0.85g