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Duck meat vs. Cream pie — In-Depth Nutrition Comparison

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Significant differences between duck meat and cream pie

  • Duck meat is richer than cream pie in vitamin B3, selenium, vitamin B5, iron, zinc, vitamin B6, copper, and phosphorus.
  • Duck meat covers your daily vitamin B3 needs 26% more than cream pie.
  • Duck meat has 9 times more vitamin B6 than cream pie. Duck meat has 0.18mg of vitamin B6, while cream pie has 0.02mg.
  • Cream pie is lower in cholesterol.

Specific food types used in this comparison are Duck, domesticated, meat, and skin, cooked, roasted and Pie, chocolate creme, commercially prepared.

Infographic

Duck meat vs Cream pie infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 3.3% 18% 101% 76% 51% 67% 7.7% 2.5% 109%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 20% 14% 56% 39% 12% 34% 35% 21% 33%
Contains more PotassiumPotassium +26.7%
Contains more IronIron +81.2%
Contains more CopperCopper +92.4%
Contains more ZincZinc +322.7%
Contains more PhosphorusPhosphorus +97.5%
Contains less SodiumSodium -77.8%
Contains more SeleniumSelenium +233.3%
Contains more MagnesiumMagnesium +18.8%
Contains more CalciumCalcium +500%
Contains more ManganeseManganese +747.4%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 21% 14% 1.5% 44% 62% 90% 66% 42% 38% 13% 4.5% 27%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 15% 22% 1.5% 22% 32% 11% 14% 4.6% 15% 24% 14% 9.8%
Contains more Vitamin AVitamin A +37%
Contains more Vitamin B1Vitamin B1 +100%
Contains more Vitamin B2Vitamin B2 +92.1%
Contains more Vitamin B3Vitamin B3 +697.5%
Contains more Vitamin B5Vitamin B5 +373.3%
Contains more Vitamin B6Vitamin B6 +800%
Contains more Vitamin B12Vitamin B12 +150%
Contains more CholineCholine +181.6%
Contains more Vitamin EVitamin E +55.7%
Contains more Vitamin KVitamin K +86.3%
Contains more FolateFolate +216.7%
~equal in Vitamin C ~0mg
~equal in Vitamin D ~0.1µg

All nutrients comparison - raw data values

Nutrient Duck meat Cream pie DV% diff.
Protein 18.99g 4.15g 30%
Vitamin B3 4.825mg 0.605mg 26%
Selenium 20µg 6µg 25%
Cholesterol 84mg 12mg 24%
Vitamin B5 1.098mg 0.232mg 17%
Polyunsaturated fat 3.65g 1.149g 17%
Iron 2.7mg 1.49mg 15%
Monounsaturated fat 12.9g 7.336g 14%
Zinc 1.86mg 0.44mg 13%
Carbs 0g 38.44g 13%
Saturated fat 9.67g 12.449g 13%
Vitamin B6 0.18mg 0.02mg 12%
Copper 0.227mg 0.118mg 12%
Phosphorus 156mg 79mg 11%
Vitamin B2 0.269mg 0.14mg 10%
Sodium 59mg 266mg 9%
Fats 28.35g 22.41g 9%
Vitamin B12 0.3µg 0.12µg 8%
Vitamin B1 0.174mg 0.087mg 7%
Manganese 0.019mg 0.161mg 6%
Choline 50.4mg 17.9mg 6%
Calcium 11mg 66mg 6%
Vitamin K 5.1µg 9.5µg 4%
Fiber 0g 0.8g 3%
Vitamin E 0.7mg 1.09mg 3%
Folate 6µg 19µg 3%
Vitamin A 63µg 46µg 2%
Calories 337kcal 353kcal 1%
Potassium 204mg 161mg 1%
Magnesium 16mg 19mg 1%
Net carbs 0g 37.64g N/A
Vitamin D 3IU 3IU 0%
Sugar 0g 27.39g N/A
Vitamin D 0.1µg 0.1µg 0%
Trans fat 2.49g N/A
Tryptophan 0.232mg 0%
Threonine 0.773mg 0%
Isoleucine 0.872mg 0%
Leucine 1.465mg 0%
Lysine 1.486mg 0%
Methionine 0.475mg 0%
Phenylalanine 0.752mg 0%
Valine 0.938mg 0%
Histidine 0.462mg 0%
Omega-3 - EPA 0g 0.001g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
19% 28% 52%
Protein: 18.99 g
Fats: 28.35 g
Carbs: 0 g
Water: 51.84 g
Other: 0.82 g
4% 22% 38% 34%
Protein: 4.15 g
Fats: 22.41 g
Carbs: 38.44 g
Water: 33.92 g
Other: 1.08 g
Contains more ProteinProtein +357.6%
Contains more FatsFats +26.5%
Contains more WaterWater +52.8%
Contains more CarbsCarbs +∞%
Contains more OtherOther +31.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
37% 49% 14%
Saturated fat: Sat. Fat 9.67 g
Monounsaturated fat: Mono. Fat 12.9 g
Polyunsaturated fat: Poly. Fat 3.65 g
59% 35% 5%
Saturated fat: Sat. Fat 12.449 g
Monounsaturated fat: Mono. Fat 7.336 g
Polyunsaturated fat: Poly. Fat 1.149 g
Contains less Sat. FatSaturated fat -22.3%
Contains more Mono. FatMonounsaturated fat +75.8%
Contains more Poly. FatPolyunsaturated fat +217.7%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Duck meat - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172409/nutrients
  2. Cream pie - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175014/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.