Duck meat vs. Limburger — In-Depth Nutrition Comparison
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The main differences between duck meat and Limburger
- Duck meat has more iron, vitamin B3, and copper; however, Limburger has more calcium, phosphorus, vitamin B12, vitamin A, and vitamin B2.
- Daily need coverage for calcium for Limburger is 49% higher.
- Limburger has 31 times less vitamin B3 than duck meat. Duck meat has 4.825mg of vitamin B3, while Limburger has 0.158mg.
- Duck meat is lower in saturated fat.
- Limburger has a higher glycemic index than duck meat.
Food types used in this article are Duck, domesticated, meat, and skin, cooked, roasted and Cheese, limburger.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more PotassiumPotassium | +59.4% |
Contains more IronIron | +1976.9% |
Contains more CopperCopper | +981% |
Contains less SodiumSodium | -92.6% |
Contains more SeleniumSelenium | +37.9% |
Contains more MagnesiumMagnesium | +31.3% |
Contains more CalciumCalcium | +4418.2% |
Contains more ZincZinc | +12.9% |
Contains more PhosphorusPhosphorus | +151.9% |
Contains more ManganeseManganese | +100% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin EVitamin E | +204.3% |
Contains more Vitamin B1Vitamin B1 | +117.5% |
Contains more Vitamin B3Vitamin B3 | +2953.8% |
Contains more Vitamin B6Vitamin B6 | +109.3% |
Contains more Vitamin KVitamin K | +121.7% |
Contains more CholineCholine | +227.3% |
Contains more Vitamin AVitamin A | +439.7% |
Contains more Vitamin DVitamin D | +400% |
Contains more Vitamin B2Vitamin B2 | +87% |
Contains more Vitamin B12Vitamin B12 | +246.7% |
Contains more FolateFolate | +866.7% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Calcium | 11mg | 497mg | 49% |
Phosphorus | 156mg | 393mg | 34% |
Saturated fat | 9.67g | 16.746g | 32% |
Iron | 2.7mg | 0.13mg | 32% |
Sodium | 59mg | 800mg | 32% |
Vitamin B12 | 0.3µg | 1.04µg | 31% |
Vitamin A | 63µg | 340µg | 31% |
Vitamin B3 | 4.825mg | 0.158mg | 29% |
Copper | 0.227mg | 0.021mg | 23% |
Polyunsaturated fat | 3.65g | 0.495g | 21% |
Vitamin B2 | 0.269mg | 0.503mg | 18% |
Folate | 6µg | 58µg | 13% |
Monounsaturated fat | 12.9g | 8.606g | 11% |
Selenium | 20µg | 14.5µg | 10% |
Vitamin B1 | 0.174mg | 0.08mg | 8% |
Vitamin B6 | 0.18mg | 0.086mg | 7% |
Choline | 50.4mg | 15.4mg | 6% |
Vitamin E | 0.7mg | 0.23mg | 3% |
Vitamin K | 5.1µg | 2.3µg | 2% |
Vitamin D | 0.1µg | 0.5µg | 2% |
Potassium | 204mg | 128mg | 2% |
Vitamin D | 3IU | 20IU | 2% |
Protein | 18.99g | 20.05g | 2% |
Cholesterol | 84mg | 90mg | 2% |
Fats | 28.35g | 27.25g | 2% |
Vitamin B5 | 1.098mg | 1.177mg | 2% |
Zinc | 1.86mg | 2.1mg | 2% |
Calories | 337kcal | 327kcal | 1% |
Manganese | 0.019mg | 0.038mg | 1% |
Magnesium | 16mg | 21mg | 1% |
Carbs | 0g | 0.49g | 0% |
Net carbs | 0g | 0.49g | N/A |
Sugar | 0g | 0.49g | N/A |
Tryptophan | 0.232mg | 0.289mg | 0% |
Threonine | 0.773mg | 0.739mg | 0% |
Isoleucine | 0.872mg | 1.219mg | 0% |
Leucine | 1.465mg | 2.093mg | 0% |
Lysine | 1.486mg | 1.675mg | 0% |
Methionine | 0.475mg | 0.619mg | 0% |
Phenylalanine | 0.752mg | 1.116mg | 0% |
Valine | 0.938mg | 1.439mg | 0% |
Histidine | 0.462mg | 0.578mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains more CarbsCarbs | +∞% |
Contains more OtherOther | +362.2% |
~equal in
Protein
~20.05g
~equal in
Fats
~27.25g
~equal in
Water
~48.42g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains less Sat. FatSaturated fat | -42.3% |
Contains more Mono. FatMonounsaturated fat | +49.9% |
Contains more Poly. FatPolyunsaturated fat | +637.4% |