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Quail egg vs. Duck fat — In-Depth Nutrition Comparison

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The main differences between quail egg and duck fat

  • Quail egg has more vitamin B12, vitamin B2, selenium, iron, vitamin B5, phosphorus, and choline; however, duck fat has more vitamin D.
  • Daily need coverage for cholesterol for quail egg is 248% higher.
  • Duck fat is lower in cholesterol.

Food types used in this article are Egg, quail, whole, fresh, raw and Fat, duck.

Infographic

Quail egg vs Duck fat infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 9.3% 19% 12% 137% 21% 40% 97% 18% 5% 175%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 0% 0% 0% 0% 0% 0% 0% 0% 0% 1.1%
Contains more MagnesiumMagnesium +∞%
Contains more CalciumCalcium +∞%
Contains more PotassiumPotassium +∞%
Contains more IronIron +∞%
Contains more CopperCopper +∞%
Contains more ZincZinc +∞%
Contains more PhosphorusPhosphorus +∞%
Contains more ManganeseManganese +∞%
Contains more SeleniumSelenium +15900%
Contains less SodiumSodium -100%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 52% 22% 21% 33% 182% 2.8% 106% 35% 198% 0.75% 50% 144%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 54% 72% 0% 0% 0% 0% 0% 0% 0% 0% 67%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B1Vitamin B1 +∞%
Contains more Vitamin B2Vitamin B2 +∞%
Contains more Vitamin B3Vitamin B3 +∞%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +∞%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +∞%
Contains more CholineCholine +115.2%
Contains more Vitamin EVitamin E +150%
Contains more Vitamin DVitamin D +242.9%
~equal in Vitamin C ~0mg

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
13% 11% 74%
Protein: 13.05 g
Fats: 11.09 g
Carbs: 0.41 g
Water: 74.35 g
Other: 1.1 g
100%
Protein: 0 g
Fats: 99.8 g
Carbs: 0 g
Water: 0.2 g
Other: 0 g
Contains more ProteinProtein +∞%
Contains more CarbsCarbs +∞%
Contains more WaterWater +37075%
Contains more OtherOther +∞%
Contains more FatsFats +799.9%

Fat Type Comparison

Fat type breakdown side-by-side comparison
39% 47% 14%
Saturated fat: Sat. Fat 3.557 g
Monounsaturated fat: Mono. Fat 4.324 g
Polyunsaturated fat: Poly. Fat 1.324 g
35% 52% 14%
Saturated fat: Sat. Fat 33.2 g
Monounsaturated fat: Mono. Fat 49.3 g
Polyunsaturated fat: Poly. Fat 12.9 g
Contains less Sat. FatSaturated fat -89.3%
Contains more Mono. FatMonounsaturated fat +1040.1%
Contains more Poly. FatPolyunsaturated fat +874.3%

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Quail egg Duck fat
Rich in minerals ok
Lower in Saturated fat ok
Rich in vitamins ok
Lower in Cholesterol ok
Lower in Sugar ok
Lower in Sodium ok
Lower in Glycemic Index Equal
Lower in price Equal

All nutrients comparison - raw data values

Nutrient Quail egg Duck fat DV% diff.
Cholesterol 844mg 100mg 248%
Fats 11.09g 99.8g 136%
Saturated fat 3.557g 33.2g 135%
Monounsaturated fat 4.324g 49.3g 112%
Polyunsaturated fat 1.324g 12.9g 77%
Vitamin B12 1.58µg 0µg 66%
Vitamin B2 0.79mg 0mg 61%
Selenium 32µg 0.2µg 58%
Iron 3.65mg 0mg 46%
Calories 158kcal 882kcal 36%
Vitamin B5 1.761mg 0mg 35%
Phosphorus 226mg 0mg 32%
Choline 263.4mg 122.4mg 26%
Protein 13.05g 0g 26%
Folate 66µg 0µg 17%
Vitamin A 156µg 0µg 17%
Vitamin D 55IU 191IU 17%
Vitamin D 1.4µg 4.8µg 17%
Zinc 1.47mg 0mg 13%
Vitamin B6 0.15mg 0mg 12%
Vitamin B1 0.13mg 0mg 11%
Vitamin E 1.08mg 2.7mg 11%
Copper 0.062mg 0mg 7%
Sodium 141mg 0mg 6%
Calcium 64mg 0mg 6%
Potassium 132mg 0mg 4%
Magnesium 13mg 0mg 3%
Manganese 0.038mg 2%
Vitamin B3 0.15mg 0mg 1%
Net carbs 0.41g 0g N/A
Carbs 0.41g 0g 0%
Sugar 0.4g 0g N/A
Vitamin K 0.3µg 0µg 0%
Tryptophan 0.209mg 0mg 0%
Threonine 0.641mg 0mg 0%
Isoleucine 0.816mg 0mg 0%
Leucine 1.146mg 0mg 0%
Lysine 0.881mg 0mg 0%
Methionine 0.421mg 0mg 0%
Phenylalanine 0.737mg 0mg 0%
Valine 0.94mg 0mg 0%
Histidine 0.315mg 0mg 0%

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Quail egg Duck fat
Low Calories diet ok
Low Fats diet ok
Low Carbs diet ok
Low Glycemic Index diet Equal

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Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
65%
Quail egg
15%
Duck fat
Minerals Daily Need Coverage Score
53%
Quail egg
0%
Duck fat

Comparison summary

Which food is richer in minerals?
Quail egg
Quail egg is relatively richer in minerals
Which food is lower in Saturated fat?
Quail egg
Quail egg is lower in Saturated fat (difference - 29.643g)
Which food is richer in vitamins?
Quail egg
Quail egg is relatively richer in vitamins
Which food is lower in Cholesterol?
Duck fat
Duck fat is lower in Cholesterol (difference - 744mg)
Which food is lower in Sugar?
Duck fat
Duck fat is lower in Sugar (difference - 0.4g)
Which food contains less Sodium?
Duck fat
Duck fat contains less Sodium (difference - 141mg)
Which food is lower in glycemic index?
?
The foods have equal glycemic indexes (0)
Which food is cheaper?
?
The foods are relatively equal in price ($)

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Quail egg - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172191/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.