Elk meat vs. Short ribs — In-Depth Nutrition Comparison
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Significant differences between Elk meat and Short ribs
- Elk meat has more Copper, Vitamin B3, Iron, Vitamin B6, Vitamin B5, Phosphorus, Vitamin B2, and Vitamin B12, however, Short ribs are richer in Selenium.
- Short ribs covers your daily Saturated Fat needs 82% more than Elk meat.
- Short ribs have 5 times less Vitamin B5 than Elk meat. Elk meat has 1.212mg of Vitamin B5, while Short ribs have 0.252mg.
- Elk meat contains less Saturated Fat.
Specific food types used in this comparison are Game meat, elk, tenderloin, separable lean only, cooked, broiled and Beef, rib, shortribs, separable lean and fat, choice, cooked, braised.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
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Contains more MagnesiumMagnesium | +93.3% |
Contains more PotassiumPotassium | +75% |
Contains more IronIron | +76.2% |
Contains more CopperCopper | +252.5% |
Contains more PhosphorusPhosphorus | +75.9% |
Contains more ManganeseManganese | +46.2% |
Contains more CalciumCalcium | +140% |
Contains more ZincZinc | +18.4% |
Contains more SeleniumSelenium | +98.1% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
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Contains more Vitamin EVitamin E | +89.7% |
Contains more Vitamin B1Vitamin B1 | +188% |
Contains more Vitamin B2Vitamin B2 | +146.7% |
Contains more Vitamin B3Vitamin B3 | +150.5% |
Contains more Vitamin B5Vitamin B5 | +381% |
Contains more Vitamin B6Vitamin B6 | +120.5% |
Contains more Vitamin B12Vitamin B12 | +13% |
Contains more FolateFolate | +80% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
Protein:
30.76 g
Fats:
3.41 g
Carbs:
0 g
Water:
64.93 g
Other:
0.9 g
Protein:
21.57 g
Fats:
41.98 g
Carbs:
0 g
Water:
35.72 g
Other:
0.73 g
Contains more ProteinProtein | +42.6% |
Contains more WaterWater | +81.8% |
Contains more OtherOther | +23.3% |
Contains more FatsFats | +1131.1% |
~equal in
Carbs
~0g
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
Saturated Fat:
Sat. Fat
1.342 g
Monounsaturated Fat:
Mono. Fat
0.97 g
Polyunsaturated fat:
Poly. Fat
0.161 g
Saturated Fat:
Sat. Fat
17.8 g
Monounsaturated Fat:
Mono. Fat
18.88 g
Polyunsaturated fat:
Poly. Fat
1.53 g
Contains less Sat. FatSaturated Fat | -92.5% |
Contains more Mono. FatMonounsaturated Fat | +1846.4% |
Contains more Poly. FatPolyunsaturated fat | +850.3% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Lower in Cholesterol | |||
Lower in Saturated Fat | |||
Lower in price | |||
Rich in minerals | |||
Rich in vitamins | |||
Lower in Sugar | Equal | ||
Lower in Sodium | Equal | ||
Lower in Glycemic Index | Equal |
All nutrients comparison - raw data values
Nutrient | Opinion | ||
Calories | 162kcal | 471kcal | |
Protein | 30.76g | 21.57g | |
Fats | 3.41g | 41.98g | |
Cholesterol | 72mg | 94mg | |
Vitamin D | 27IU | ||
Magnesium | 29mg | 15mg | |
Calcium | 5mg | 12mg | |
Potassium | 392mg | 224mg | |
Iron | 4.07mg | 2.31mg | |
Copper | 0.349mg | 0.099mg | |
Zinc | 4.12mg | 4.88mg | |
Phosphorus | 285mg | 162mg | |
Sodium | 50mg | 50mg | |
Vitamin E | 0.55mg | 0.29mg | |
Vitamin D | 0.7µg | ||
Manganese | 0.019mg | 0.013mg | |
Selenium | 10.5µg | 20.8µg | |
Vitamin B1 | 0.144mg | 0.05mg | |
Vitamin B2 | 0.37mg | 0.15mg | |
Vitamin B3 | 6.143mg | 2.452mg | |
Vitamin B5 | 1.212mg | 0.252mg | |
Vitamin B6 | 0.485mg | 0.22mg | |
Vitamin B12 | 2.96µg | 2.62µg | |
Vitamin K | 2.4µg | ||
Folate | 9µg | 5µg | |
Choline | 82.2mg | ||
Saturated Fat | 1.342g | 17.8g | |
Monounsaturated Fat | 0.97g | 18.88g | |
Polyunsaturated fat | 0.161g | 1.53g | |
Tryptophan | 0.275mg | 0.142mg | |
Threonine | 1.236mg | 0.862mg | |
Isoleucine | 1.291mg | 0.981mg | |
Leucine | 2.293mg | 1.716mg | |
Lysine | 2.513mg | 1.823mg | |
Methionine | 0.755mg | 0.562mg | |
Phenylalanine | 1.126mg | 0.852mg | |
Valine | 1.428mg | 1.07mg | |
Histidine | 0.948mg | 0.688mg | |
Omega-3 - EPA | 0.003g | ||
Omega-3 - DHA | 0.001g | ||
Omega-3 - DPA | 0.016g | ||
Omega-6 - Gamma-linoleic acid | 0.002g | ||
Omega-6 - Eicosadienoic acid | 0.002g |
Which food is preferable for your diet?
is better in case of low diet
Low Calories diet | ||
Low Fats diet | ||
Low Carbs diet | Equal | |
Low Glycemic Index diet | Equal |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
62%
44%
Minerals Daily Need Coverage Score
63%
48%
Comparison summary
Which food is lower in Cholesterol?
Elk meat is lower in Cholesterol (difference - 22mg)
Which food is lower in Saturated Fat?
Elk meat is lower in Saturated Fat (difference - 16.458g)
Which food is cheaper?
Elk meat is cheaper (difference - $2.3)
Which food is richer in minerals?
Elk meat is relatively richer in minerals
Which food is richer in vitamins?
Elk meat is relatively richer in vitamins
Which food contains less Sugar?
?
The foods are relatively equal in Sugar (0 g)
Which food contains less Sodium?
?
The foods are relatively equal in Sodium (50 mg)
Which food is lower in glycemic index?
?
The foods have equal glycemic indexes (0)