Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Enchilada sauce vs. Ramen noodle soup — In-Depth Nutrition Comparison

Compare

Important differences between enchilada sauce and ramen noodle soup

  • Enchilada sauce has more vitamin A; however, ramen noodle soup has more iron.
  • Ramen noodle soup's daily need coverage for iron is 44% more.
  • Enchilada sauce has 56 times more vitamin A than ramen noodle soup. Enchilada sauce has 667IU of vitamin A, while ramen noodle soup has 12IU.
  • Ramen noodle soup is lower in sugar.

The food varieties used in the comparison are PACE, Enchilada Sauce and Soup, ramen noodle, any flavor, dry.

Infographic

Enchilada sauce vs Ramen noodle soup infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 0% 0% 0% 23% 0% 0% 0% 113% 0% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 18% 6.3% 16% 154% 42% 16% 49% 242% 82% 126%
Contains less SodiumSodium -53.3%
Contains more IronIron +585%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 6.7% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1% 0.33% 49% 0% 112% 59% 101% 26% 8.8% 31% 22% 87% 3%
Contains more Vitamin CVitamin C +566.7%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Enchilada sauce Ramen noodle soup DV% diff.
Iron 0.6mg 4.11mg 44%
Sodium 867mg 1855mg 43%
Selenium 23.1µg 42%
Saturated fat 0g 8.117g 37%
Vitamin B1 0.448mg 37%
Vitamin B3 5.401mg 34%
Folate 116µg 29%
Manganese 0.63mg 27%
Fats 0g 17.59g 27%
Starch 55.97g 23%
Vitamin B2 0.255mg 20%
Calories 40kcal 440kcal 20%
Protein 1.67g 10.17g 17%
Carbs 8.33g 60.26g 17%
Vitamin E 2.44mg 16%
Phosphorus 115mg 16%
Polyunsaturated fat 2.198g 15%
Monounsaturated fat 6.156g 15%
Copper 0.126mg 14%
Vitamin B12 0.25µg 10%
Vitamin B5 0.438mg 9%
Vitamin K 8.9µg 7%
Magnesium 25mg 6%
Fiber 1.7g 2.9g 5%
Potassium 181mg 5%
Zinc 0.6mg 5%
Vitamin B6 0.038mg 3%
Calcium 21mg 2%
Vitamin C 2mg 0.3mg 2%
Choline 5.5mg 1%
Net carbs 6.63g 57.36g N/A
Sugar 6.67g 1.98g N/A
Vitamin A 1µg 0%
Trans fat 0.065g N/A
Omega-3 - ALA 0.056g N/A
Omega-3 - Eicosatrienoic acid 0.002g N/A
Omega-6 - Gamma-linoleic acid 0.006g N/A
Omega-6 - Eicosadienoic acid 0.002g N/A
Omega-6 - Linoleic acid 2.076g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 8% 87% 3%
Protein: 1.67 g
Fats: 0 g
Carbs: 8.33 g
Water: 87.1 g
Other: 2.9 g
10% 18% 60% 7% 5%
Protein: 10.17 g
Fats: 17.59 g
Carbs: 60.26 g
Water: 6.52 g
Other: 5.46 g
Contains more WaterWater +1235.9%
Contains more ProteinProtein +509%
Contains more FatsFats +∞%
Contains more CarbsCarbs +623.4%
Contains more OtherOther +88.3%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Ramen noodle soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171177/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.