Endive vs. Chinese broccoli — In-Depth Nutrition Comparison
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Important differences between endive and chinese broccoli
- Endive has more vitamin K, vitamin B5, folate, and manganese; however, chinese broccoli has more vitamin C and vitamin B2.
- Endive's daily need coverage for vitamin K is 122% more.
- Endive has 6 times more Vitamin B5 than chinese broccoli. Endive has 0.9mg of Vitamin B5, while chinese broccoli has 0.159mg.
- Endive has a higher glycemic index than chinese broccoli.
The food varieties used in the comparison are Endive, raw and Broccoli, chinese, cooked.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more PotassiumPotassium | +20.3% |
| Contains more IronIron | +48.2% |
| Contains more CopperCopper | +62.3% |
| Contains more ZincZinc | +102.6% |
| Contains more ManganeseManganese | +59.1% |
| Contains more MagnesiumMagnesium | +20% |
| Contains more CalciumCalcium | +92.3% |
| Contains more PhosphorusPhosphorus | +46.4% |
| Contains less SodiumSodium | -68.2% |
| Contains more SeleniumSelenium | +550% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +32.3% |
| Contains more Vitamin B5Vitamin B5 | +466% |
| Contains more Vitamin KVitamin K | +172.4% |
| Contains more FolateFolate | +43.4% |
| Contains more Vitamin CVitamin C | +333.8% |
| Contains more Vitamin B1Vitamin B1 | +18.8% |
| Contains more Vitamin B2Vitamin B2 | +94.7% |
| Contains more Vitamin B6Vitamin B6 | +250% |
| Contains more CholineCholine | +50.6% |
~equal in
Vitamin D
~0µg
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.25 g
Fats:
0.2 g
Carbs:
3.35 g
Water:
93.79 g
Other:
1.41 g
Protein:
1.14 g
Fats:
0.72 g
Carbs:
3.81 g
Water:
93.54 g
Other:
0.79 g
| Contains more OtherOther | +78.5% |
| Contains more FatsFats | +260% |
| Contains more CarbsCarbs | +13.7% |
~equal in
Protein
~1.14g
~equal in
Water
~93.54g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
0.048 g
Monounsaturated Fat:
Mono. Fat
0.004 g
Polyunsaturated fat:
Poly. Fat
0.087 g
Saturated Fat:
Sat. Fat
0.11 g
Monounsaturated Fat:
Mono. Fat
0.05 g
Polyunsaturated fat:
Poly. Fat
0.33 g
| Contains less Sat. FatSaturated Fat | -56.4% |
| Contains more Mono. FatMonounsaturated Fat | +1150% |
| Contains more Poly. FatPolyunsaturated fat | +279.3% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Saturated Fat |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Lower in price |
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| Lower in Cholesterol | Equal | ||
| Rich in minerals | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Calories | 17kcal | 22kcal |
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| Protein | 1.25g | 1.14g |
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| Fats | 0.2g | 0.72g |
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| Vitamin C | 6.5mg | 28.2mg |
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| Net carbs | 0.25g | 1.31g |
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| Carbs | 3.35g | 3.81g |
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| Magnesium | 15mg | 18mg |
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| Calcium | 52mg | 100mg |
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| Potassium | 314mg | 261mg |
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| Iron | 0.83mg | 0.56mg |
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| Sugar | 0.25g | 0.84g |
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| Fiber | 3.1g | 2.5g |
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| Copper | 0.099mg | 0.061mg |
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| Zinc | 0.79mg | 0.39mg |
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| Phosphorus | 28mg | 41mg |
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| Sodium | 22mg | 7mg |
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| Vitamin A | 2167IU | 1638IU |
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| Vitamin A | 108µg | 82µg |
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| Vitamin E | 0.44mg | 0.48mg |
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| Manganese | 0.42mg | 0.264mg |
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| Selenium | 0.2µg | 1.3µg |
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| Vitamin B1 | 0.08mg | 0.095mg |
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| Vitamin B2 | 0.075mg | 0.146mg |
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| Vitamin B3 | 0.4mg | 0.437mg |
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| Vitamin B5 | 0.9mg | 0.159mg |
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| Vitamin B6 | 0.02mg | 0.07mg |
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| Vitamin K | 231µg | 84.8µg |
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| Folate | 142µg | 99µg |
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| Choline | 16.8mg | 25.3mg |
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| Saturated Fat | 0.048g | 0.11g |
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| Monounsaturated Fat | 0.004g | 0.05g |
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| Polyunsaturated fat | 0.087g | 0.33g |
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| Tryptophan | 0.005mg |
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| Threonine | 0.05mg |
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| Isoleucine | 0.072mg |
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| Leucine | 0.098mg |
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| Lysine | 0.063mg |
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| Methionine | 0.014mg |
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| Phenylalanine | 0.053mg |
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| Valine | 0.063mg |
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| Histidine | 0.023mg |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
74%
46%
Minerals Daily Need Coverage Score
21%
18%
Comparison summary
Which food is lower in Sugar?
Endive is lower in Sugar (difference - 0.59g)
Which food is lower in Saturated Fat?
Endive is lower in Saturated Fat (difference - 0.062g)
Which food contains less Sodium?
Chinese broccoli contains less Sodium (difference - 15mg)
Which food is lower in glycemic index?
Chinese broccoli is lower in glycemic index (difference - 13)
Which food is cheaper?
Chinese broccoli is cheaper (difference - $0.4)
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.