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Endive vs. Chuck steak — In-Depth Nutrition Comparison

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Summary of differences between endive and chuck steak

  • Endive has more vitamin K, vitamin A, and folate, while chuck steak has more vitamin B12, zinc, selenium, vitamin B6, and vitamin B3.
  • Endive covers your daily need for vitamin K, 191% more than chuck steak.
  • Endive contains 87 times more vitamin A than chuck steak. While endive contains 2167IU of vitamin A, chuck steak contains only 25IU.
  • The amount of saturated fat in endive is lower.
  • Chuck steak has a lower glycemic index. The glycemic index of chuck steak is 0, while the glycemic index of endive is 45.

These are the specific foods used in this comparison Endive, raw and Beef, chuck eye steak, boneless, separable lean, and fat, trimmed to 0" fat, all grades, cooked, grilled.

Infographic

Endive vs Chuck steak infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Endive
4
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 16% 28% 31% 33% 22% 12% 2.9% 55% 1.1%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 4.8% 29% 92% 26% 237% 83% 9.3% 1.6% 150%
Contains more CalciumCalcium +225%
Contains more CopperCopper +28.6%
Contains less SodiumSodium -69%
Contains more ManganeseManganese +3400%
Contains more MagnesiumMagnesium +46.7%
Contains more IronIron +195.2%
Contains more ZincZinc +998.7%
Contains more PhosphorusPhosphorus +589.3%
Contains more SeleniumSelenium +13650%
~equal in Potassium ~325mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Endive
7
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 22% 36% 8.8% 0% 20% 17% 7.5% 54% 4.6% 0% 578% 107% 9.2%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 2.3% 2% 1.5% 17% 44% 87% 45% 86% 379% 4% 4.5% 43%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +1442.9%
Contains more Vitamin EVitamin E +340%
Contains more Vitamin B1Vitamin B1 +21.2%
Contains more Vitamin B5Vitamin B5 +19.7%
Contains more Vitamin KVitamin K +14337.5%
Contains more FolateFolate +2266.7%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +154.7%
Contains more Vitamin B3Vitamin B3 +1065.8%
Contains more Vitamin B6Vitamin B6 +1765%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +370.2%

All nutrients comparison - raw data values

Nutrient Endive Chuck steak DV% diff.
Vitamin K 231µg 1.6µg 191%
Vitamin B12 0µg 3.03µg 126%
Zinc 0.79mg 8.68mg 72%
Selenium 0.2µg 27.5µg 50%
Protein 1.25g 24.98g 47%
Saturated fat 0.048g 8.66g 39%
Folate 142µg 6µg 34%
Fats 0.2g 19.64g 30%
Cholesterol 0mg 87mg 29%
Vitamin B3 0.4mg 4.663mg 27%
Vitamin B6 0.02mg 0.373mg 27%
Monounsaturated fat 0.004g 9.457g 24%
Phosphorus 28mg 193mg 24%
Iron 0.83mg 2.45mg 20%
Manganese 0.42mg 0.012mg 18%
Calories 17kcal 277kcal 13%
Fiber 3.1g 0g 12%
Choline 16.8mg 79mg 11%
Vitamin A 108µg 7µg 11%
Vitamin B2 0.075mg 0.191mg 9%
Vitamin C 6.5mg 0mg 7%
Polyunsaturated fat 0.087g 0.81g 5%
Calcium 52mg 16mg 4%
Vitamin B5 0.9mg 0.752mg 3%
Copper 0.099mg 0.077mg 2%
Vitamin E 0.44mg 0.1mg 2%
Magnesium 15mg 22mg 2%
Sodium 22mg 71mg 2%
Vitamin D 0µg 0.1µg 1%
Vitamin B1 0.08mg 0.066mg 1%
Vitamin D 0IU 5IU 1%
Carbs 3.35g 0g 1%
Net carbs 0.25g 0g N/A
Potassium 314mg 325mg 0%
Sugar 0.25g 0g N/A
Trans fat 0g 1.287g N/A
Tryptophan 0.005mg 0.281mg 0%
Threonine 0.05mg 1.099mg 0%
Isoleucine 0.072mg 1.062mg 0%
Leucine 0.098mg 2.009mg 0%
Lysine 0.063mg 2.184mg 0%
Methionine 0.014mg 0.709mg 0%
Phenylalanine 0.053mg 0.951mg 0%
Valine 0.063mg 1.129mg 0%
Histidine 0.023mg 0.809mg 0%
Omega-3 - EPA 0g 0.001g N/A
Omega-3 - ALA 0.041g N/A
Omega-3 - DPA 0g 0.004g N/A
Omega-6 - Eicosadienoic acid 0.006g N/A
Omega-6 - Linoleic acid 0.619g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Endive
3
3% 94%
Protein: 1.25 g
Fats: 0.2 g
Carbs: 3.35 g
Water: 93.79 g
Other: 1.41 g
25% 20% 55%
Protein: 24.98 g
Fats: 19.64 g
Carbs: 0 g
Water: 55.22 g
Other: 0.16 g
Contains more CarbsCarbs +∞%
Contains more WaterWater +69.8%
Contains more OtherOther +781.3%
Contains more ProteinProtein +1898.4%
Contains more FatsFats +9720%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Endive
1
35% 3% 63%
Saturated fat: Sat. Fat 0.048 g
Monounsaturated fat: Mono. Fat 0.004 g
Polyunsaturated fat: Poly. Fat 0.087 g
46% 50% 4%
Saturated fat: Sat. Fat 8.66 g
Monounsaturated fat: Mono. Fat 9.457 g
Polyunsaturated fat: Poly. Fat 0.81 g
Contains less Sat. FatSaturated fat -99.4%
Contains more Mono. FatMonounsaturated fat +236325%
Contains more Poly. FatPolyunsaturated fat +831%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Endive - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168412/nutrients
  2. Chuck steak - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171228/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.