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Endive vs. Pork chop — In-Depth Nutrition Comparison

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Summary of differences between endive and pork chop

  • Endive has more vitamin K, vitamin A, and folate, while pork chop has more selenium, vitamin B3, vitamin B6, vitamin B1, phosphorus, and vitamin B12.
  • Endive covers your daily need for vitamin K, 193% more than pork chop.
  • Pork chop has a lower glycemic index. The glycemic index of pork chop is 0, while the glycemic index of endive is 45.

These are the specific foods used in this comparison Endive, raw and Pork, fresh, loin, blade (chops), bone-in, separable lean, and fat, cooked, broiled.

Infographic

Endive vs Pork chop infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Endive
2
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 16% 28% 31% 33% 22% 12% 2.9% 55% 1.1%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 17% 28% 33% 35% 86% 103% 9.7% 1.3% 199%
Contains less SodiumSodium -70.3%
Contains more ManganeseManganese +4100%
Contains more MagnesiumMagnesium +33.3%
Contains more ZincZinc +298.7%
Contains more PhosphorusPhosphorus +760.7%
Contains more SeleniumSelenium +18100%
~equal in Calcium ~56mg
~equal in Potassium ~315mg
~equal in Iron ~0.87mg
~equal in Copper ~0.105mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Endive
5
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 22% 36% 8.8% 0% 20% 17% 7.5% 54% 4.6% 0% 578% 107% 9.2%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 1.3% 4.2% 15% 123% 72% 149% 66% 113% 83% 0% 0% 37%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +2600%
Contains more Vitamin EVitamin E +109.5%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +512.5%
Contains more Vitamin B2Vitamin B2 +317.3%
Contains more Vitamin B3Vitamin B3 +1881.8%
Contains more Vitamin B5Vitamin B5 +22.7%
Contains more Vitamin B6Vitamin B6 +2345%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +301.8%

All nutrients comparison - raw data values

Nutrient Endive Pork chop DV% diff.
Vitamin K 231µg 0µg 193%
Selenium 0.2µg 36.4µg 66%
Vitamin B3 0.4mg 7.927mg 47%
Protein 1.25g 23.72g 45%
Vitamin B6 0.02mg 0.489mg 36%
Folate 142µg 0µg 36%
Vitamin B1 0.08mg 0.49mg 34%
Phosphorus 28mg 241mg 30%
Vitamin B12 0µg 0.66µg 28%
Cholesterol 0mg 78mg 26%
Fats 0.2g 14.35g 22%
Zinc 0.79mg 3.15mg 21%
Saturated fat 0.048g 4.339g 20%
Manganese 0.42mg 0.01mg 18%
Vitamin B2 0.075mg 0.313mg 18%
Fiber 3.1g 0g 12%
Monounsaturated fat 0.004g 4.887g 12%
Polyunsaturated fat 0.087g 1.894g 12%
Vitamin A 108µg 4µg 12%
Calories 17kcal 231kcal 11%
Choline 16.8mg 67.5mg 9%
Vitamin C 6.5mg 0mg 7%
Vitamin D 0IU 40IU 5%
Vitamin D 0µg 1µg 5%
Vitamin B5 0.9mg 1.104mg 4%
Sodium 22mg 74mg 2%
Vitamin E 0.44mg 0.21mg 2%
Iron 0.83mg 0.87mg 1%
Magnesium 15mg 20mg 1%
Copper 0.099mg 0.105mg 1%
Carbs 3.35g 0g 1%
Net carbs 0.25g 0g N/A
Calcium 52mg 56mg 0%
Potassium 314mg 315mg 0%
Sugar 0.25g 0g N/A
Trans fat 0g 0.066g N/A
Tryptophan 0.005mg 0.282mg 0%
Threonine 0.05mg 1.043mg 0%
Isoleucine 0.072mg 1.123mg 0%
Leucine 0.098mg 1.952mg 0%
Lysine 0.063mg 2.109mg 0%
Methionine 0.014mg 0.65mg 0%
Phenylalanine 0.053mg 0.985mg 0%
Valine 0.063mg 1.2mg 0%
Histidine 0.023mg 0.965mg 0%
Omega-3 - DHA 0g 0.001g N/A
Omega-3 - ALA 0.065g N/A
Omega-3 - DPA 0g 0.011g N/A
Omega-6 - Gamma-linoleic acid 0.003g N/A
Omega-6 - Eicosadienoic acid 0.065g N/A
Omega-6 - Linoleic acid 0.922g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Endive
3
3% 94%
Protein: 1.25 g
Fats: 0.2 g
Carbs: 3.35 g
Water: 93.79 g
Other: 1.41 g
24% 14% 61%
Protein: 23.72 g
Fats: 14.35 g
Carbs: 0 g
Water: 61.45 g
Other: 0.48 g
Contains more CarbsCarbs +∞%
Contains more WaterWater +52.6%
Contains more OtherOther +193.8%
Contains more ProteinProtein +1797.6%
Contains more FatsFats +7075%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Endive
1
35% 3% 63%
Saturated fat: Sat. Fat 0.048 g
Monounsaturated fat: Mono. Fat 0.004 g
Polyunsaturated fat: Poly. Fat 0.087 g
39% 44% 17%
Saturated fat: Sat. Fat 4.339 g
Monounsaturated fat: Mono. Fat 4.887 g
Polyunsaturated fat: Poly. Fat 1.894 g
Contains less Sat. FatSaturated fat -98.9%
Contains more Mono. FatMonounsaturated fat +122075%
Contains more Poly. FatPolyunsaturated fat +2077%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Endive - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168412/nutrients
  2. Pork chop - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167824/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.