English muffin vs. Doughnuts — In-Depth Nutrition Comparison
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What are the differences between English muffin and Doughnuts?
- The amount of Iron, Phosphorus, Vitamin B1, Folate, Vitamin B2, Vitamin B3, Monounsaturated Fat, and Polyunsaturated fat in Doughnuts are higher than in English muffin.
- Doughnuts' daily need coverage for Saturated Fat is 54% more.
- Doughnuts contain 2 times less Fiber than English muffin. English muffin contains 2.7g of Fiber, while Doughnuts contain 1.7g.
- English muffin has less Saturated Fat.
We used English muffins, plain, unenriched, without calcium propionate (includes sourdough) and Doughnuts, cake-type, plain (includes unsugared, old-fashioned) types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+30%
Contains
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Magnesium
+23.5%
Contains
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Zinc
+40%
Contains
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Copper
+43.3%
Contains
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Iron
+184.3%
Contains
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Phosphorus
+95.5%
Equal in Potassium - 134
Equal in Sodium - 477
Equal in Manganese - 0.333
Contains
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Calcium
+30%
Contains
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Magnesium
+23.5%
Contains
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Zinc
+40%
Contains
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Copper
+43.3%
Contains
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Iron
+184.3%
Contains
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Phosphorus
+95.5%
Equal in Potassium - 134
Equal in Sodium - 477
Equal in Manganese - 0.333
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
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Contains
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Vitamin C
+∞%
Contains
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Vitamin B5
+18.3%
Contains
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Vitamin A
+∞%
Contains
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Vitamin B1
+115.5%
Contains
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Vitamin B2
+95.5%
Contains
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Vitamin B3
+85.8%
Contains
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Vitamin B6
+16.3%
Contains
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Folate
+148.6%
Contains
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Vitamin B12
+50%
Contains
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Vitamin C
+∞%
Contains
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Vitamin B5
+18.3%
Contains
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Vitamin A
+∞%
Contains
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Vitamin B1
+115.5%
Contains
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Vitamin B2
+95.5%
Contains
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Vitamin B3
+85.8%
Contains
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Vitamin B6
+16.3%
Contains
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Folate
+148.6%
Contains
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Vitamin B12
+50%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Protein
+45%
Contains
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Water
+102.2%
Contains
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Other
+27.7%
Contains
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Fats
+1285%
Equal in Carbs - 47.06
Protein:
7.7 g
Fats:
1.8 g
Carbs:
46 g
Water:
42.1 g
Other:
2.4 g
Protein:
5.31 g
Fats:
24.93 g
Carbs:
47.06 g
Water:
20.82 g
Other:
1.88 g
Contains
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Protein
+45%
Contains
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Water
+102.2%
Contains
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Other
+27.7%
Contains
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Fats
+1285%
Equal in Carbs - 47.06
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Saturated Fat
-97.7%
Contains
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Monounsaturated Fat
+2729.1%
Contains
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Polyunsaturated fat
+340.9%
Saturated Fat:
0.259 g
Monounsaturated Fat:
0.302 g
Polyunsaturated fat:
0.888 g
Saturated Fat:
11.105 g
Monounsaturated Fat:
8.544 g
Polyunsaturated fat:
3.915 g
Contains
less
Saturated Fat
-97.7%
Contains
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Monounsaturated Fat
+2729.1%
Contains
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Polyunsaturated fat
+340.9%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Cholesterol |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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| Rich in vitamins |
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| Lower in price | Equal | ||
| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 43.3g | 45.36g |
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| Protein | 7.7g | 5.31g |
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| Fats | 1.8g | 24.93g |
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| Carbs | 46g | 47.06g |
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| Calories | 235kcal | 434kcal |
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| Starch | 25.91g |
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| Sugar | 18.15g |
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| Fiber | 2.7g | 1.7g |
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| Calcium | 52mg | 40mg |
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| Iron | 0.89mg | 2.53mg |
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| Magnesium | 21mg | 17mg |
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| Phosphorus | 133mg | 260mg |
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| Potassium | 131mg | 134mg |
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| Sodium | 464mg | 477mg |
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| Zinc | 0.7mg | 0.5mg |
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| Copper | 0.129mg | 0.09mg |
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| Manganese | 0.357mg | 0.333mg |
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| Selenium | 10.1µg |
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| Vitamin A | 0IU | 14IU |
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| Vitamin A RAE | 0µg | 4µg |
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| Vitamin E | 1.99mg |
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| Vitamin C | 0.1mg | 0mg |
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| Vitamin B1 | 0.181mg | 0.39mg |
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| Vitamin B2 | 0.154mg | 0.301mg |
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| Vitamin B3 | 1.566mg | 2.91mg |
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| Vitamin B5 | 0.446mg | 0.377mg |
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| Vitamin B6 | 0.043mg | 0.05mg |
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| Folate | 37µg | 92µg |
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| Vitamin B12 | 0.04µg | 0.06µg |
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| Vitamin K | 9.8µg |
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| Tryptophan | 0.092mg |
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| Threonine | 0.242mg |
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| Isoleucine | 0.315mg |
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| Leucine | 0.553mg |
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| Lysine | 0.241mg |
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| Methionine | 0.139mg |
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| Phenylalanine | 0.379mg |
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| Valine | 0.353mg |
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| Histidine | 0.17mg |
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| Cholesterol | 0mg | 10mg |
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| Saturated Fat | 0.259g | 11.105g |
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| Omega-3 - DHA | 0.001g |
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| Monounsaturated Fat | 0.302g | 8.544g |
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| Polyunsaturated fat | 0.888g | 3.915g |
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| Omega-6 - Eicosadienoic acid | 0.006g |
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| Omega-6 - Linoleic acid | 3.573g |
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| Omega-6 - Gamma-linoleic acid | 0.017g |
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| Omega-3 - ALA | 0.239g |
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| Omega-3 - Eicosatrienoic acid | 0.001g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
15%
33%
Minerals Daily Need Coverage Score
30%
45%
Comparison summary
Which food is lower in Sugar?
English muffin is lower in Sugar (difference - 18.15g)
Which food contains less Sodium?
English muffin contains less Sodium (difference - 13mg)
Which food is lower in Cholesterol?
English muffin is lower in Cholesterol (difference - 10mg)
Which food is lower in Saturated Fat?
English muffin is lower in Saturated Fat (difference - 10.846g)
Which food is lower in glycemic index?
Doughnuts is lower in glycemic index (difference - 2)
Which food is richer in vitamins?
Doughnuts is relatively richer in vitamins
Which food is cheaper?
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The foods are relatively equal in price ($)
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.