English muffin vs. Olive — In-Depth Nutrition Comparison
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Important differences between English muffins and olive
- English muffins have more phosphorus, vitamin B1, manganese, vitamin B2, vitamin B3, folate, and vitamin B5; however, olive has more iron and copper.
- Olive's daily need coverage for iron is 30% more.
- English muffins are lower in sodium.
The food varieties used in the comparison are English muffins, plain, unenriched, without calcium propionate (includes sourdough) and Olives, ripe, canned (small-extra large).
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +425% |
Contains more PotassiumPotassium | +1537.5% |
Contains more ZincZinc | +218.2% |
Contains more PhosphorusPhosphorus | +4333.3% |
Contains less SodiumSodium | -36.9% |
Contains more ManganeseManganese | +1685% |
Contains more CalciumCalcium | +69.2% |
Contains more IronIron | +270.8% |
Contains more CopperCopper | +94.6% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B1Vitamin B1 | +5933.3% |
Contains more Vitamin B2Vitamin B2 | +∞% |
Contains more Vitamin B3Vitamin B3 | +4132.4% |
Contains more Vitamin B5Vitamin B5 | +2873.3% |
Contains more Vitamin B6Vitamin B6 | +377.8% |
Contains more Vitamin B12Vitamin B12 | +∞% |
Contains more FolateFolate | +∞% |
Contains more Vitamin CVitamin C | +800% |
Contains more Vitamin AVitamin A | +∞% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Iron | 0.89mg | 3.3mg | 30% |
Monounsaturated fat | 0.302g | 7.888g | 19% |
Phosphorus | 133mg | 3mg | 19% |
Vitamin B1 | 0.181mg | 0.003mg | 15% |
Manganese | 0.357mg | 0.02mg | 15% |
Fats | 1.8g | 10.68g | 14% |
Protein | 7.7g | 0.84g | 14% |
Copper | 0.129mg | 0.251mg | 14% |
Carbs | 46g | 6.26g | 13% |
Vitamin B2 | 0.154mg | 0mg | 12% |
Sodium | 464mg | 735mg | 12% |
Vitamin E | 1.65mg | 11% | |
Vitamin B3 | 1.566mg | 0.037mg | 10% |
Folate | 37µg | 0µg | 9% |
Vitamin B5 | 0.446mg | 0.015mg | 9% |
Calories | 235kcal | 115kcal | 6% |
Saturated fat | 0.259g | 1.415g | 5% |
Zinc | 0.7mg | 0.22mg | 4% |
Potassium | 131mg | 8mg | 4% |
Calcium | 52mg | 88mg | 4% |
Magnesium | 21mg | 4mg | 4% |
Vitamin B6 | 0.043mg | 0.009mg | 3% |
Choline | 10.3mg | 2% | |
Vitamin A | 0µg | 20µg | 2% |
Vitamin B12 | 0.04µg | 0µg | 2% |
Fiber | 2.7g | 3.2g | 2% |
Selenium | 0.9µg | 2% | |
Vitamin K | 1.4µg | 1% | |
Vitamin C | 0.1mg | 0.9mg | 1% |
Net carbs | 43.3g | 3.06g | N/A |
Polyunsaturated fat | 0.888g | 0.911g | 0% |
Tryptophan | 0.092mg | 0% | |
Threonine | 0.242mg | 0.026mg | 0% |
Isoleucine | 0.315mg | 0.031mg | 0% |
Leucine | 0.553mg | 0.05mg | 0% |
Lysine | 0.241mg | 0.032mg | 0% |
Methionine | 0.139mg | 0.012mg | 0% |
Phenylalanine | 0.379mg | 0.029mg | 0% |
Valine | 0.353mg | 0.038mg | 0% |
Histidine | 0.17mg | 0.023mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
7.7 g
Fats:
1.8 g
Carbs:
46 g
Water:
42.1 g
Other:
2.4 g
Protein:
0.84 g
Fats:
10.68 g
Carbs:
6.26 g
Water:
79.99 g
Other:
2.23 g
Contains more ProteinProtein | +816.7% |
Contains more CarbsCarbs | +634.8% |
Contains more FatsFats | +493.3% |
Contains more WaterWater | +90% |
~equal in
Other
~2.23g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.259 g
Monounsaturated fat:
Mono. Fat
0.302 g
Polyunsaturated fat:
Poly. Fat
0.888 g
Saturated fat:
Sat. Fat
1.415 g
Monounsaturated fat:
Mono. Fat
7.888 g
Polyunsaturated fat:
Poly. Fat
0.911 g
Contains less Sat. FatSaturated fat | -81.7% |
Contains more Mono. FatMonounsaturated fat | +2511.9% |
~equal in
Polyunsaturated fat
~0.911g