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Fajita vs. Broth — In-Depth Nutrition Comparison

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Summary of differences between fajita and broth

  • Fajita has more vitamin B6, phosphorus, vitamin B3, zinc, and vitamin B12, while broth has more selenium, calcium, and vitamin B2.
  • Broth covers your daily need for sodium, 1003% more than fajita.
  • Fajita contains 15 times more zinc than broth. While fajita contains 1.37mg of zinc, broth contains only 0.09mg.
  • The amount of cholesterol in broth is lower.

These are the specific foods used in this comparison USDA Commodity, chicken fajita strips, frozen and Soup, chicken broth or bouillon, dry.

Infographic

Fajita vs Broth infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Fajita
4
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 3.9% 25% 37% 10% 37% 119% 104% 8.6% 91%
Broth
4
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 40% 56% 27% 39% 0% 2.5% 71% 3114% 20% 153%
Contains more CopperCopper +∞%
Contains more ZincZinc +1422.2%
Contains more PhosphorusPhosphorus +66.9%
Contains less SodiumSodium -96.7%
Contains more MagnesiumMagnesium +154.5%
Contains more CalciumCalcium +1338.5%
Contains more ManganeseManganese +127.3%
Contains more SeleniumSelenium +67.7%
~equal in Potassium ~309mg
~equal in Iron ~1.03mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Fajita
5
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 4.4% 0% 25% 49% 90% 44% 89% 68% 0.5% 3% 37%
Broth
5
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 3.7% 0% 9.2% 0% 25% 99% 46% 36% 23% 38% 0% 24% 63%
Contains more Vitamin B3Vitamin B3 +94.3%
Contains more Vitamin B5Vitamin B5 +21%
Contains more Vitamin B6Vitamin B6 +287%
Contains more Vitamin B12Vitamin B12 +80%
Contains more Vitamin KVitamin K +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +109.1%
Contains more Vitamin B2Vitamin B2 +101.9%
Contains more FolateFolate +700%
Contains more CholineCholine +69%
~equal in Vitamin A ~0µg
~equal in Vitamin D ~0µg
~equal in Vitamin B1 ~0.1mg

All nutrients comparison - raw data values

Nutrient Fajita Broth DV% diff.
Sodium 799mg 23875mg 1003%
Cholesterol 88mg 13mg 25%
Polyunsaturated fat 1.089g 4.48g 23%
Vitamin B6 0.387mg 0.1mg 22%
Selenium 16.7µg 28µg 21%
Vitamin B2 0.213mg 0.43mg 17%
Calcium 13mg 187mg 17%
Phosphorus 277mg 166mg 16%
Vitamin B3 4.779mg 2.46mg 14%
Fats 5.73g 13.88g 13%
Zinc 1.37mg 0.09mg 12%
Vitamin B12 0.54µg 0.3µg 10%
Choline 67.8mg 114.6mg 9%
Magnesium 22mg 56mg 8%
Saturated fat 1.596g 3.43g 8%
Monounsaturated fat 2.333g 5.36g 8%
Folate 4µg 32µg 7%
Calories 135kcal 267kcal 7%
Carbs 2.23g 18.01g 5%
Manganese 0.066mg 0.15mg 4%
Protein 18.56g 16.66g 4%
Vitamin B5 0.726mg 0.6mg 3%
Copper 0.03mg 0mg 3%
Vitamin E 0.22mg 0.46mg 2%
Potassium 284mg 309mg 1%
Vitamin C 0mg 1.1mg 1%
Iron 0.99mg 1.03mg 1%
Net carbs 2.23g 18.01g N/A
Sugar 0g 17.36g N/A
Vitamin B1 0.1mg 0.1mg 0%
Vitamin K 0.2µg 0µg 0%
Tryptophan 0.2mg 0%
Threonine 0.452mg 0%
Isoleucine 0.813mg 0%
Leucine 1.56mg 0%
Lysine 1.857mg 0%
Methionine 0.552mg 0%
Phenylalanine 0.763mg 0%
Valine 0.847mg 0%
Histidine 0.68mg 0%
Omega-3 - DPA 0.007g 0g N/A
Omega-6 - Eicosadienoic acid 0.01g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Fajita
2
19% 6% 2% 71% 3%
Protein: 18.56 g
Fats: 5.73 g
Carbs: 2.23 g
Water: 70.6 g
Other: 2.88 g
Broth
3
17% 14% 18% 2% 49%
Protein: 16.66 g
Fats: 13.88 g
Carbs: 18.01 g
Water: 2.27 g
Other: 49.18 g
Contains more ProteinProtein +11.4%
Contains more WaterWater +3010.1%
Contains more FatsFats +142.2%
Contains more CarbsCarbs +707.6%
Contains more OtherOther +1607.6%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Fajita
1
32% 46% 22%
Saturated fat: Sat. Fat 1.596 g
Monounsaturated fat: Mono. Fat 2.333 g
Polyunsaturated fat: Poly. Fat 1.089 g
Broth
2
26% 40% 34%
Saturated fat: Sat. Fat 3.43 g
Monounsaturated fat: Mono. Fat 5.36 g
Polyunsaturated fat: Poly. Fat 4.48 g
Contains less Sat. FatSaturated fat -53.5%
Contains more Mono. FatMonounsaturated fat +129.7%
Contains more Poly. FatPolyunsaturated fat +311.4%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Broth - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171562/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.