Fajita vs. Rabbit Meat — In-Depth Nutrition Comparison
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The main differences between fajita and rabbit Meat
- Fajita has more vitamin B2 and vitamin B1; however, rabbit Meat has more vitamin B12, iron, copper, choline, vitamin B3, and zinc.
- Daily need coverage for vitamin B12 for rabbit Meat is 249% higher.
- Rabbit Meat has 18 times less sodium than fajita. Fajita has 799mg of sodium, while rabbit Meat has 45mg.
- Fajita has a higher glycemic index than rabbit Meat.
Food types used in this article are USDA Commodity, chicken fajita strips, frozen and Game meat, rabbit, wild, cooked, stewed.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more PhosphorusPhosphorus | +15.4% |
| Contains more ManganeseManganese | +∞% |
| Contains more MagnesiumMagnesium | +40.9% |
| Contains more CalciumCalcium | +38.5% |
| Contains more PotassiumPotassium | +20.8% |
| Contains more IronIron | +389.9% |
| Contains more CopperCopper | +486.7% |
| Contains more ZincZinc | +73.7% |
| Contains less SodiumSodium | -94.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B1Vitamin B1 | +400% |
| Contains more Vitamin B2Vitamin B2 | +204.3% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +13.8% |
| Contains more Vitamin EVitamin E | +86.4% |
| Contains more Vitamin B3Vitamin B3 | +33.9% |
| Contains more Vitamin B12Vitamin B12 | +1105.6% |
| Contains more Vitamin KVitamin K | +650% |
| Contains more FolateFolate | +100% |
| Contains more CholineCholine | +91.6% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
18.56 g
Fats:
5.73 g
Carbs:
2.23 g
Water:
70.6 g
Other:
2.88 g
Protein:
33.02 g
Fats:
3.51 g
Carbs:
0 g
Water:
61.37 g
Other:
2.1 g
| Contains more FatsFats | +63.2% |
| Contains more CarbsCarbs | +∞% |
| Contains more WaterWater | +15% |
| Contains more OtherOther | +37.1% |
| Contains more ProteinProtein | +77.9% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.596 g
Monounsaturated fat:
Mono. Fat
2.333 g
Polyunsaturated fat:
Poly. Fat
1.089 g
Saturated fat:
Sat. Fat
1.05 g
Monounsaturated fat:
Mono. Fat
0.95 g
Polyunsaturated fat:
Poly. Fat
0.68 g
| Contains more Mono. FatMonounsaturated fat | +145.6% |
| Contains more Poly. FatPolyunsaturated fat | +60.1% |
| Contains less Sat. FatSaturated fat | -34.2% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in Cholesterol |
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| Lower in price |
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| Lower in Sugar | Equal | ||
| Rich in minerals | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin B12 | 0.54µg | 6.51µg | 249% |
| Iron | 0.99mg | 4.85mg | 48% |
| Sodium | 799mg | 45mg | 33% |
| Protein | 18.56g | 33.02g | 29% |
| Copper | 0.03mg | 0.176mg | 16% |
| Vitamin B5 | 0.726mg | 15% | |
| Cholesterol | 88mg | 123mg | 12% |
| Choline | 67.8mg | 129.9mg | 11% |
| Vitamin B2 | 0.213mg | 0.07mg | 11% |
| Vitamin B3 | 4.779mg | 6.4mg | 10% |
| Zinc | 1.37mg | 2.38mg | 9% |
| Vitamin B1 | 0.1mg | 0.02mg | 7% |
| Phosphorus | 277mg | 240mg | 5% |
| Vitamin B6 | 0.387mg | 0.34mg | 4% |
| Monounsaturated fat | 2.333g | 0.95g | 3% |
| Polyunsaturated fat | 1.089g | 0.68g | 3% |
| Fats | 5.73g | 3.51g | 3% |
| Manganese | 0.066mg | 3% | |
| Selenium | 16.7µg | 15.2µg | 3% |
| Saturated fat | 1.596g | 1.05g | 2% |
| Calories | 135kcal | 173kcal | 2% |
| Potassium | 284mg | 343mg | 2% |
| Magnesium | 22mg | 31mg | 2% |
| Vitamin E | 0.22mg | 0.41mg | 1% |
| Vitamin K | 0.2µg | 1.5µg | 1% |
| Folate | 4µg | 8µg | 1% |
| Calcium | 13mg | 18mg | 1% |
| Carbs | 2.23g | 0g | 1% |
| Net carbs | 2.23g | 0g | N/A |
| Tryptophan | 0.2mg | 0.436mg | 0% |
| Threonine | 0.452mg | 1.477mg | 0% |
| Isoleucine | 0.813mg | 1.567mg | 0% |
| Leucine | 1.56mg | 2.573mg | 0% |
| Lysine | 1.857mg | 2.891mg | 0% |
| Methionine | 0.552mg | 0.826mg | 0% |
| Phenylalanine | 0.763mg | 1.355mg | 0% |
| Valine | 0.847mg | 1.678mg | 0% |
| Histidine | 0.68mg | 0.926mg | 0% |
| Omega-3 - DPA | 0.007g | 0g | N/A |
| Omega-6 - Eicosadienoic acid | 0.01g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
31%
86%
Minerals Daily Need Coverage Score
45%
55%
Comparison summary
Which food contains less Sodium?
Rabbit Meat contains less Sodium (difference - 754mg)
Which food is lower in Saturated fat?
Rabbit Meat is lower in Saturated fat (difference - 0.546g)
Which food is lower in glycemic index?
Rabbit Meat is lower in glycemic index (difference - 42)
Which food is lower in Cholesterol?
Fajita is lower in Cholesterol (difference - 35mg)
Which food is cheaper?
Fajita is cheaper (difference - $2)
Which food contains less Sugar?
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The foods are relatively equal in Sugar (0 g)
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.