Fettuccine vs. Romano cheese — In-Depth Nutrition Comparison
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Significant differences between fettuccine and romano cheese
- Fettuccine has more vitamin B3; however, romano cheese is richer in phosphorus, calcium, vitamin B12, vitamin B2, zinc, and magnesium.
- Romano cheese covers your daily phosphorus needs 105% more than fettuccine.
- Romano cheese has 23 times less vitamin B3 than fettuccine. Fettuccine has 1.8mg of vitamin B3, while romano cheese has 0.077mg.
- Fettuccine contains less cholesterol.
- Fettuccine has a higher glycemic index. The glycemic index of fettuccine is 47, while the glycemic index of romano cheese is 27.
Specific food types used in this comparison are KASHI, STEAM MEAL, Chicken Fettuccine, Frozen Entree and Cheese, romano.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more PotassiumPotassium | +95.3% |
| Contains less SodiumSodium | -88.4% |
| Contains more MagnesiumMagnesium | +583.3% |
| Contains more CalciumCalcium | +3700% |
| Contains more IronIron | +28.3% |
| Contains more ZincZinc | +2480% |
| Contains more PhosphorusPhosphorus | +2940% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +95.7% |
| Contains more Vitamin B1Vitamin B1 | +143.2% |
| Contains more Vitamin B3Vitamin B3 | +2237.7% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B2Vitamin B2 | +428.6% |
| Contains more Vitamin B6Vitamin B6 | +70% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more FolateFolate | +16.7% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Phosphorus | 25mg | 760mg | 105% |
| Calcium | 28mg | 1064mg | 104% |
| Saturated fat | 0.9g | 17.115g | 74% |
| Sodium | 166mg | 1433mg | 55% |
| Protein | 6.2g | 31.8g | 51% |
| Vitamin B12 | 0µg | 1.12µg | 47% |
| Fats | 2.7g | 26.94g | 37% |
| Cholesterol | 14mg | 104mg | 30% |
| Selenium | 14.5µg | 26% | |
| Zinc | 0.1mg | 2.58mg | 23% |
| Vitamin B2 | 0.07mg | 0.37mg | 23% |
| Monounsaturated fat | 0.9g | 7.838g | 17% |
| Calories | 99kcal | 387kcal | 14% |
| Vitamin A | 96µg | 11% | |
| Vitamin B3 | 1.8mg | 0.077mg | 11% |
| Vitamin B5 | 0.424mg | 8% | |
| Fiber | 2g | 0g | 8% |
| Magnesium | 6mg | 41mg | 8% |
| Vitamin B1 | 0.09mg | 0.037mg | 4% |
| Copper | 0.03mg | 3% | |
| Carbs | 14g | 3.63g | 3% |
| Choline | 15.4mg | 3% | |
| Vitamin D | 0µg | 0.5µg | 3% |
| Vitamin D | 0IU | 20IU | 3% |
| Vitamin B6 | 0.05mg | 0.085mg | 3% |
| Vitamin K | 2.2µg | 2% | |
| Potassium | 168mg | 86mg | 2% |
| Iron | 0.6mg | 0.77mg | 2% |
| Manganese | 0.02mg | 1% | |
| Vitamin E | 0.45mg | 0.23mg | 1% |
| Polyunsaturated fat | 0.4g | 0.593g | 1% |
| Net carbs | 12g | 3.63g | N/A |
| Sugar | 1.3g | 0.73g | N/A |
| Folate | 6µg | 7µg | 0% |
| Tryptophan | 0.429mg | 0% | |
| Threonine | 1.171mg | 0% | |
| Isoleucine | 1.685mg | 0% | |
| Leucine | 3.071mg | 0% | |
| Lysine | 2.941mg | 0% | |
| Methionine | 0.852mg | 0% | |
| Phenylalanine | 1.71mg | 0% | |
| Valine | 2.183mg | 0% | |
| Histidine | 1.231mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
6.2 g
Fats:
2.7 g
Carbs:
14 g
Water:
75.2 g
Other:
1.9 g
Protein:
31.8 g
Fats:
26.94 g
Carbs:
3.63 g
Water:
30.91 g
Other:
6.72 g
| Contains more CarbsCarbs | +285.7% |
| Contains more WaterWater | +143.3% |
| Contains more ProteinProtein | +412.9% |
| Contains more FatsFats | +897.8% |
| Contains more OtherOther | +253.7% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.9 g
Monounsaturated fat:
Mono. Fat
0.9 g
Polyunsaturated fat:
Poly. Fat
0.4 g
Saturated fat:
Sat. Fat
17.115 g
Monounsaturated fat:
Mono. Fat
7.838 g
Polyunsaturated fat:
Poly. Fat
0.593 g
| Contains less Sat. FatSaturated fat | -94.7% |
| Contains more Mono. FatMonounsaturated fat | +770.9% |
| Contains more Poly. FatPolyunsaturated fat | +48.3% |
