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Sea bass vs. Currant — In-Depth Nutrition Comparison

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Important differences between sea bass and currants

  • Sea bass has more vitamin B12, selenium, phosphorus, vitamin B6, vitamin B5, vitamin B3, and magnesium; however, currants have more vitamin C and fiber.
  • Sea bass's daily need coverage for vitamin B12 is 184% more.
  • Currants have a higher glycemic index than sea bass.

The food varieties used in the comparison are Fish, bass, striped, cooked, dry heat and Currants, red, and white, raw.

Infographic

Sea bass vs Currant infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 36% 5.7% 29% 41% 13% 14% 109% 11% 2.5% 255%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 9.3% 9.9% 24% 38% 36% 6.3% 19% 0.13% 24% 3.3%
Contains more MagnesiumMagnesium +292.3%
Contains more PotassiumPotassium +19.3%
Contains more ZincZinc +121.7%
Contains more PhosphorusPhosphorus +477.3%
Contains more SeleniumSelenium +7700%
Contains more CalciumCalcium +73.7%
Contains more CopperCopper +167.5%
Contains less SodiumSodium -98.9%
Contains more ManganeseManganese +878.9%
~equal in Iron ~1mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 10% 0% 0% 29% 8.5% 48% 52% 80% 551% 0% 7.5% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 137% 0.67% 2% 0% 10% 12% 1.9% 3.8% 16% 0% 28% 6% 4.1%
Contains more Vitamin AVitamin A +1450%
Contains more Vitamin B1Vitamin B1 +187.5%
Contains more Vitamin B3Vitamin B3 +2458%
Contains more Vitamin B5Vitamin B5 +1251.6%
Contains more Vitamin B6Vitamin B6 +394.3%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +25%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B2Vitamin B2 +35.1%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Sea bass Currant DV% diff.
Vitamin B12 4.41µg 0µg 184%
Selenium 46.8µg 0.6µg 84%
Vitamin C 0mg 41mg 46%
Protein 22.73g 1.4g 43%
Cholesterol 103mg 0mg 34%
Phosphorus 254mg 44mg 30%
Vitamin B6 0.346mg 0.07mg 21%
Fiber 0g 4.3g 17%
Vitamin B5 0.865mg 0.064mg 16%
Vitamin B3 2.558mg 0.1mg 15%
Vitamin K 11µg 9%
Magnesium 51mg 13mg 9%
Manganese 0.019mg 0.186mg 7%
Copper 0.04mg 0.107mg 7%
Polyunsaturated fat 1.005g 0.088g 6%
Vitamin B1 0.115mg 0.04mg 6%
Carbs 0g 13.8g 5%
Sodium 88mg 1mg 4%
Fructose 3.53g 4%
Fats 2.99g 0.2g 4%
Zinc 0.51mg 0.23mg 3%
Saturated fat 0.65g 0.017g 3%
Vitamin A 31µg 2µg 3%
Calories 124kcal 56kcal 3%
Monounsaturated fat 0.846g 0.028g 2%
Potassium 328mg 275mg 2%
Choline 7.6mg 1%
Vitamin B2 0.037mg 0.05mg 1%
Folate 10µg 8µg 1%
Iron 1.08mg 1mg 1%
Calcium 19mg 33mg 1%
Vitamin E 0.1mg 1%
Net carbs 0g 9.5g N/A
Sugar 7.37g N/A
Tryptophan 0.255mg 0%
Threonine 0.997mg 0%
Isoleucine 1.047mg 0%
Leucine 1.848mg 0%
Lysine 2.088mg 0%
Methionine 0.673mg 0%
Phenylalanine 0.887mg 0%
Valine 1.171mg 0%
Histidine 0.669mg 0%
Omega-3 - EPA 0.217g 0g N/A
Omega-3 - DHA 0.75g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
23% 3% 73%
Protein: 22.73 g
Fats: 2.99 g
Carbs: 0 g
Water: 73.36 g
Other: 0.92 g
14% 84%
Protein: 1.4 g
Fats: 0.2 g
Carbs: 13.8 g
Water: 83.95 g
Other: 0.65 g
Contains more ProteinProtein +1523.6%
Contains more FatsFats +1395%
Contains more OtherOther +41.5%
Contains more CarbsCarbs +∞%
Contains more WaterWater +14.4%

Fat Type Comparison

Fat type breakdown side-by-side comparison
26% 34% 40%
Saturated fat: Sat. Fat 0.65 g
Monounsaturated fat: Mono. Fat 0.846 g
Polyunsaturated fat: Poly. Fat 1.005 g
13% 21% 66%
Saturated fat: Sat. Fat 0.017 g
Monounsaturated fat: Mono. Fat 0.028 g
Polyunsaturated fat: Poly. Fat 0.088 g
Contains more Mono. FatMonounsaturated fat +2921.4%
Contains more Poly. FatPolyunsaturated fat +1042%
Contains less Sat. FatSaturated fat -97.4%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Sea bass - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174228/nutrients
  2. Currant - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173964/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.