The main differences between caviar and miso Caviar has more vitamin B12, iron, selenium, choline, vitamin B5, and magnesium; however, miso has more manganese and copper. Daily need coverage for vitamin B12 for caviar is 830% higher. Miso has a higher glycemic index than caviar. Food types used in this article are Fish, caviar, black, and red, granular and Miso .
Infographic
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
6
100 g
300 g
1 tbsp - 16g 1 oz - 28.35g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
214%
83%
16%
446%
37%
26%
153%
196%
6.5%
357%
4
100 g
300 g
1 tbsp - 17g 1 cup - 275g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
34%
17%
19%
93%
140%
70%
68%
486%
112%
38%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
9
100 g
300 g
1 tbsp - 16g 1 oz - 28.35g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
44%
90%
38%
48%
143%
2.3%
210%
74%
2500%
1.5%
38%
2
100 g
300 g
1 tbsp - 17g 1 cup - 275g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
1.3%
0.2%
25%
54%
17%
20%
46%
10%
73%
14%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B12
20µg
0.08µg
830%
Cholesterol
588mg
0mg
196%
Iron
11.88mg
2.49mg
117%
Selenium
65.5µg
7µg
106%
Sodium
1500mg
3728mg
97%
Choline
490.9mg
72.2mg
76%
Vitamin B5
3.5mg
0.337mg
63%
Magnesium
300mg
48mg
60%
Manganese
0.05mg
0.859mg
35%
Copper
0.11mg
0.42mg
34%
Vitamin A
271µg
4µg
30%
Vitamin B2
0.62mg
0.233mg
30%
Polyunsaturated fat
7.405g
2.884g
30%
Phosphorus
356mg
159mg
28%
Protein
24.6g
12.79g
24%
Vitamin K
0.6µg
29.3µg
24%
Calcium
275mg
57mg
22%
Fiber
0g
5.4g
22%
Fats
17.9g
6.01g
18%
Vitamin D*
117 IU
0 IU
15%
Vitamin D
2.9µg
0µg
15%
Zinc
0.95mg
2.56mg
15%
Saturated fat
4.06g
1.025g
14%
Vitamin E
1.89mg
0.01mg
13%
Vitamin B6
0.32mg
0.199mg
9%
Monounsaturated fat
4.631g
1.118g
9%
Vitamin B1
0.19mg
0.098mg
8%
Folate
50µg
19µg
8%
Fructose
6g
8%
Carbs
4g
25.37g
7%
Vitamin B3
0.12mg
0.906mg
5%
Calories
264kcal
198kcal
3%
Potassium
181mg
210mg
1%
Protein per 100 calories
9.3g
6.5g
N/A
Calories per 10 g protein
107kcal
155kcal
N/A
Weight per 100 calories
38g
51g
N/A
Unsaturated / Saturated Fat ratio
3
3.9
N/A
Net carbs
4g
19.97g
N/A
Sugar
0g
6.2g
N/A
Tryptophan
0.323mg
0.155mg
0%
Threonine
1.263mg
0.479mg
0%
Isoleucine
1.035mg
0.508mg
0%
Leucine
2.133mg
0.82mg
0%
Lysine
1.834mg
0.478mg
0%
Methionine
0.646mg
0.129mg
0%
Phenylalanine
1.071mg
0.486mg
0%
Valine
1.263mg
0.547mg
0%
Histidine
0.649mg
0.243mg
0%
Omega-3 (EPA)
2.741g
0g
N/A
Omega-3 (DHA)
3.8g
0g
N/A
Omega-3 (DPA)
0.229g
0g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
25%
18%
4%
48%
6%
Protein:
24.6 g
Fats:
17.9 g
Carbs:
4 g
Water:
47.5 g
Other:
6 g
1
13%
6%
25%
43%
13%
Protein:
12.79 g
Fats:
6.01 g
Carbs:
25.37 g
Water:
43.02 g
Other:
12.81 g
Contains
more
Protein Protein
+92.3%
Contains
more
Fats Fats
+197.8%
Contains
more
Carbs Carbs
+534.3%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
25%
29%
46%
Saturated fat:
Sat. Fat
4.06 g
Monounsaturated fat:
Mono. Fat
4.631 g
Polyunsaturated fat:
Poly. Fat
7.405 g
1
20%
22%
57%
Saturated fat:
Sat. Fat
1.025 g
Monounsaturated fat:
Mono. Fat
1.118 g
Polyunsaturated fat:
Poly. Fat
2.884 g
Contains
more
Mono. Fat Monounsaturated fat
+314.2%
Contains
more
Poly. Fat Polyunsaturated fat
+156.8%
Contains
less
Sat. Fat Saturated fat
-74.8%