Sardine vs. Blueberry pie — In-Depth Nutrition Comparison
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The main differences between sardine and blueberry pie
- Sardine is richer in vitamin B12, selenium, phosphorus, calcium, vitamin B3, iron, copper, and vitamin B5, yet blueberry pie is richer in vitamin B1.
- Daily need coverage for vitamin B1 for blueberry pie is 12743% higher.
- Blueberry pie contains less cholesterol.
- Sardine has a lower glycemic index than blueberry pie.
Food types used in this article are Fish, sardine, Atlantic, canned in oil, drained solids with bone and Pie, blueberry, prepared from recipe.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +387.5% |
| Contains more CalciumCalcium | +5357.1% |
| Contains more PotassiumPotassium | +694% |
| Contains more IronIron | +137.4% |
| Contains more CopperCopper | +177.6% |
| Contains more ZincZinc | +555% |
| Contains more PhosphorusPhosphorus | +1533.3% |
| Contains more SeleniumSelenium | +612.2% |
| Contains less SodiumSodium | -39.7% |
| Contains more ManganeseManganese | +177.8% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +1500% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B2Vitamin B2 | +72% |
| Contains more Vitamin B3Vitamin B3 | +339.3% |
| Contains more Vitamin B5Vitamin B5 | +417.7% |
| Contains more Vitamin B6Vitamin B6 | +391.2% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin B1Vitamin B1 | +191150% |
| Contains more FolateFolate | +130% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
24.62 g
Fats:
11.45 g
Carbs:
0 g
Water:
59.61 g
Other:
4.32 g
Protein:
2.7 g
Fats:
11.9 g
Carbs:
33.5 g
Water:
51.2 g
Other:
0.7 g
| Contains more ProteinProtein | +811.9% |
| Contains more WaterWater | +16.4% |
| Contains more OtherOther | +517.1% |
| Contains more CarbsCarbs | +∞% |
~equal in
Fats
~11.9g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.528 g
Monounsaturated fat:
Mono. Fat
3.869 g
Polyunsaturated fat:
Poly. Fat
5.148 g
Saturated fat:
Sat. Fat
2.911 g
Monounsaturated fat:
Mono. Fat
5.121 g
Polyunsaturated fat:
Poly. Fat
3.08 g
| Contains less Sat. FatSaturated fat | -47.5% |
| Contains more Poly. FatPolyunsaturated fat | +67.1% |
| Contains more Mono. FatMonounsaturated fat | +32.4% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Cholesterol |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in price |
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All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin B1 | 0.08mg | 153mg | 12743% |
| Vitamin B12 | 8.94µg | 0µg | 373% |
| Selenium | 52.7µg | 7.4µg | 82% |
| Phosphorus | 490mg | 30mg | 66% |
| Cholesterol | 142mg | 0mg | 47% |
| Protein | 24.62g | 2.7g | 44% |
| Calcium | 382mg | 7mg | 38% |
| Vitamin B3 | 5.245mg | 1.194mg | 25% |
| Vitamin D | 193IU | 24% | |
| Vitamin D | 4.8µg | 24% | |
| Iron | 2.92mg | 1.23mg | 21% |
| Vitamin E | 2.04mg | 14% | |
| Choline | 75mg | 14% | |
| Polyunsaturated fat | 5.148g | 3.08g | 14% |
| Copper | 0.186mg | 0.067mg | 13% |
| Carbs | 0g | 33.5g | 11% |
| Zinc | 1.31mg | 0.2mg | 10% |
| Potassium | 397mg | 50mg | 10% |
| Vitamin B5 | 0.642mg | 0.124mg | 10% |
| Vitamin B6 | 0.167mg | 0.034mg | 10% |
| Manganese | 0.108mg | 0.3mg | 8% |
| Magnesium | 39mg | 8mg | 7% |
| Vitamin B2 | 0.227mg | 0.132mg | 7% |
| Saturated fat | 1.528g | 2.911g | 6% |
| Sodium | 307mg | 185mg | 5% |
| Folate | 10µg | 23µg | 3% |
| Vitamin A | 32µg | 2µg | 3% |
| Monounsaturated fat | 3.869g | 5.121g | 3% |
| Calories | 208kcal | 245kcal | 2% |
| Vitamin K | 2.6µg | 2% | |
| Vitamin C | 0mg | 0.7mg | 1% |
| Fats | 11.45g | 11.9g | 1% |
| Net carbs | 0g | 33.5g | N/A |
| Tryptophan | 0.276mg | 0.029mg | 0% |
| Threonine | 1.079mg | 0.073mg | 0% |
| Isoleucine | 1.134mg | 0.09mg | 0% |
| Leucine | 2.001mg | 0.179mg | 0% |
| Lysine | 2.26mg | 0.057mg | 0% |
| Methionine | 0.729mg | 0.046mg | 0% |
| Phenylalanine | 0.961mg | 0.127mg | 0% |
| Valine | 1.268mg | 0.108mg | 0% |
| Histidine | 0.725mg | 0.056mg | 0% |
| Omega-3 - EPA | 0.473g | 0g | N/A |
| Omega-3 - DHA | 0.509g | 0g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
119%
2949%
Minerals Daily Need Coverage Score
94%
20%
Comparison summary
Which food is lower in Saturated fat?
Sardine is lower in Saturated fat (difference - 1.383g)
Which food is lower in glycemic index?
Sardine is lower in glycemic index (difference - 59)
Which food is richer in minerals?
Sardine is relatively richer in minerals
Which food is richer in vitamins?
Sardine is relatively richer in vitamins
Which food is lower in Cholesterol?
Blueberry pie is lower in Cholesterol (difference - 142mg)
Which food is lower in Sugar?
Blueberry pie is lower in Sugar (difference - 0g)
Which food contains less Sodium?
Blueberry pie contains less Sodium (difference - 122mg)
Which food is cheaper?
Blueberry pie is cheaper (difference - $7)