Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Sardines vs. Brunost — In-Depth Nutrition Comparison

Compare

How are sardines and brunost different?

  • Sardines are higher in vitamin B12, selenium, iron, and vitamin B3; however, brunost is richer in vitamin B2, vitamin B5, potassium, vitamin A, and vitamin B1.
  • Daily need coverage for vitamin B12 for sardines is 272% higher.
  • Sardines contain 6 times more vitamin B3 than brunost. While sardines contain 5.245mg of vitamin B3, brunost contains only 0.813mg.
  • Sardines have less saturated fat.
  • Sardines have a lower glycemic index (0) than brunost (27).

Fish, sardine, Atlantic, canned in oil, drained solids with bone and Cheese, gjetost are the varieties used in this article.

Infographic

Sardines vs Brunost infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 28% 115% 35% 110% 62% 36% 210% 40% 14% 287%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 50% 120% 124% 20% 27% 31% 190% 78% 5.2% 79%
Contains more IronIron +461.5%
Contains more CopperCopper +132.5%
Contains more ZincZinc +14.9%
Contains less SodiumSodium -48.8%
Contains more ManganeseManganese +170%
Contains more SeleniumSelenium +263.4%
Contains more MagnesiumMagnesium +79.5%
Contains more PotassiumPotassium +254.9%
~equal in Calcium ~400mg
~equal in Phosphorus ~444mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 11% 41% 72% 20% 52% 98% 39% 39% 1118% 6.5% 7.5% 41%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 111% 0% 0% 79% 319% 15% 201% 63% 303% 0% 3.8% 0%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B3Vitamin B3 +545.1%
Contains more Vitamin B12Vitamin B12 +269.4%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +100%
Contains more CholineCholine +∞%
Contains more Vitamin AVitamin A +943.8%
Contains more Vitamin B1Vitamin B1 +293.8%
Contains more Vitamin B2Vitamin B2 +508.8%
Contains more Vitamin B5Vitamin B5 +422%
Contains more Vitamin B6Vitamin B6 +62.3%
~equal in Vitamin C ~0mg

All nutrients comparison - raw data values

Nutrient Sardines Brunost DV% diff.
Vitamin B12 8.94µg 2.42µg 272%
Vitamin B2 0.227mg 1.382mg 89%
Saturated fat 1.528g 19.16g 80%
Selenium 52.7µg 14.5µg 69%
Vitamin B5 0.642mg 3.351mg 54%
Vitamin A 32µg 334µg 34%
Protein 24.62g 9.65g 30%
Iron 2.92mg 0.52mg 30%
Potassium 397mg 1409mg 30%
Vitamin B3 5.245mg 0.813mg 28%
Polyunsaturated fat 5.148g 0.938g 28%
Fats 11.45g 29.51g 28%
Vitamin D 193IU 24%
Vitamin D 4.8µg 24%
Vitamin B1 0.08mg 0.315mg 20%
Cholesterol 142mg 94mg 16%
Choline 75mg 14%
Carbs 0g 42.65g 14%
Vitamin E 2.04mg 14%
Calories 208kcal 466kcal 13%
Sodium 307mg 600mg 13%
Copper 0.186mg 0.08mg 12%
Monounsaturated fat 3.869g 7.879g 10%
Vitamin B6 0.167mg 0.271mg 8%
Phosphorus 490mg 444mg 7%
Magnesium 39mg 70mg 7%
Manganese 0.108mg 0.04mg 3%
Zinc 1.31mg 1.14mg 2%
Vitamin K 2.6µg 2%
Calcium 382mg 400mg 2%
Folate 10µg 5µg 1%
Net carbs 0g 42.65g N/A
Tryptophan 0.276mg 0.135mg 0%
Threonine 1.079mg 0.393mg 0%
Isoleucine 1.134mg 0.519mg 0%
Leucine 2.001mg 0.992mg 0%
Lysine 2.26mg 0.814mg 0%
Methionine 0.729mg 0.318mg 0%
Phenylalanine 0.961mg 0.54mg 0%
Valine 1.268mg 0.765mg 0%
Histidine 0.725mg 0.293mg 0%
Omega-3 - EPA 0.473g N/A
Omega-3 - DHA 0.509g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
25% 11% 60% 4%
Protein: 24.62 g
Fats: 11.45 g
Carbs: 0 g
Water: 59.61 g
Other: 4.32 g
10% 30% 43% 13% 5%
Protein: 9.65 g
Fats: 29.51 g
Carbs: 42.65 g
Water: 13.44 g
Other: 4.75 g
Contains more ProteinProtein +155.1%
Contains more WaterWater +343.5%
Contains more FatsFats +157.7%
Contains more CarbsCarbs +∞%
~equal in Other ~4.75g

Fat Type Comparison

Fat type breakdown side-by-side comparison
14% 37% 49%
Saturated fat: Sat. Fat 1.528 g
Monounsaturated fat: Mono. Fat 3.869 g
Polyunsaturated fat: Poly. Fat 5.148 g
68% 28% 3%
Saturated fat: Sat. Fat 19.16 g
Monounsaturated fat: Mono. Fat 7.879 g
Polyunsaturated fat: Poly. Fat 0.938 g
Contains less Sat. FatSaturated fat -92%
Contains more Poly. FatPolyunsaturated fat +448.8%
Contains more Mono. FatMonounsaturated fat +103.6%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Sardines - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175139/nutrients
  2. Brunost - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171240/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.