Sardine vs. Parmigiano-Reggiano — In-Depth Nutrition Comparison
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Important differences between Sardine and Parmigiano-Reggiano
- Sardine has more Vitamin B12, Selenium, Vitamin B3, Vitamin D, and Iron, however, Parmigiano-Reggiano has more Calcium, Phosphorus, and Zinc.
- Sardine's daily need coverage for Vitamin B12 is 278% more.
- Sardine has 46 times more Vitamin B3 than Parmigiano-Reggiano. Sardine has 5.245mg of Vitamin B3, while Parmigiano-Reggiano has 0.114mg.
- Sardine is lower in Sodium.
The food varieties used in the comparison are Fish, sardine, Atlantic, canned in oil, drained solids with bone and Cheese, parmesan, dry grated, reduced fat.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more PotassiumPotassium | +217.6% |
| Contains more IronIron | +224.4% |
| Contains less SodiumSodium | -79.9% |
| Contains more ManganeseManganese | +27.1% |
| Contains more SeleniumSelenium | +197.7% |
| Contains more CalciumCalcium | +190.3% |
| Contains more CopperCopper | +28% |
| Contains more ZincZinc | +195.4% |
| Contains more PhosphorusPhosphorus | +48.8% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +1100% |
| Contains more Vitamin DVitamin D | +1100% |
| Contains more Vitamin B1Vitamin B1 | +175.9% |
| Contains more Vitamin B3Vitamin B3 | +4500.9% |
| Contains more Vitamin B5Vitamin B5 | +97.5% |
| Contains more Vitamin B6Vitamin B6 | +240.8% |
| Contains more Vitamin B12Vitamin B12 | +295.6% |
| Contains more Vitamin KVitamin K | +52.9% |
| Contains more CholineCholine | +262.3% |
| Contains more Vitamin AVitamin A | +460.2% |
| Contains more Vitamin B2Vitamin B2 | +114.1% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
24.62 g
Fats:
11.45 g
Carbs:
0 g
Water:
59.61 g
Other:
4.32 g
Protein:
20 g
Fats:
20 g
Carbs:
1.37 g
Water:
50.6 g
Other:
8.03 g
| Contains more ProteinProtein | +23.1% |
| Contains more WaterWater | +17.8% |
| Contains more FatsFats | +74.7% |
| Contains more CarbsCarbs | +∞% |
| Contains more OtherOther | +85.9% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
1.528 g
Monounsaturated Fat:
Mono. Fat
3.869 g
Polyunsaturated fat:
Poly. Fat
5.148 g
Saturated Fat:
Sat. Fat
13.317 g
Monounsaturated Fat:
Mono. Fat
6.098 g
Polyunsaturated fat:
Poly. Fat
0.462 g
| Contains less Sat. FatSaturated Fat | -88.5% |
| Contains more Poly. FatPolyunsaturated fat | +1014.3% |
| Contains more Mono. FatMonounsaturated Fat | +57.6% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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| Rich in vitamins |
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| Lower in Cholesterol |
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| Lower in price |
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| Lower in Sugar | Equal | ||
| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Calories | 208kcal | 265kcal |
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| Protein | 24.62g | 20g |
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| Fats | 11.45g | 20g |
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| Net carbs | 0g | 1.37g |
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| Carbs | 0g | 1.37g |
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| Cholesterol | 142mg | 88mg |
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| Vitamin D | 193IU | 15IU |
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| Magnesium | 39mg | 38mg |
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| Calcium | 382mg | 1109mg |
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| Potassium | 397mg | 125mg |
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| Iron | 2.92mg | 0.9mg |
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| Copper | 0.186mg | 0.238mg |
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| Zinc | 1.31mg | 3.87mg |
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| Phosphorus | 490mg | 729mg |
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| Sodium | 307mg | 1529mg |
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| Vitamin A | 108IU | 605IU |
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| Vitamin A | 32µg | 160µg |
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| Vitamin E | 2.04mg | 0.17mg |
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| Vitamin D | 4.8µg | 0.4µg |
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| Manganese | 0.108mg | 0.085mg |
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| Selenium | 52.7µg | 17.7µg |
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| Vitamin B1 | 0.08mg | 0.029mg |
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| Vitamin B2 | 0.227mg | 0.486mg |
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| Vitamin B3 | 5.245mg | 0.114mg |
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| Vitamin B5 | 0.642mg | 0.325mg |
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| Vitamin B6 | 0.167mg | 0.049mg |
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| Vitamin B12 | 8.94µg | 2.26µg |
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| Vitamin K | 2.6µg | 1.7µg |
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| Folate | 10µg | 10µg | |
| Choline | 75mg | 20.7mg |
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| Saturated Fat | 1.528g | 13.317g |
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| Monounsaturated Fat | 3.869g | 6.098g |
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| Polyunsaturated fat | 5.148g | 0.462g |
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| Tryptophan | 0.276mg | 0.24mg |
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| Threonine | 1.079mg | 1.519mg |
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| Isoleucine | 1.134mg | 1.2mg |
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| Leucine | 2.001mg | 2.983mg |
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| Lysine | 2.26mg | 2.459mg |
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| Methionine | 0.729mg | 0.369mg |
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| Phenylalanine | 0.961mg | 1.604mg |
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| Valine | 1.268mg | 1.498mg |
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| Histidine | 0.725mg | 0.752mg |
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| Omega-3 - EPA | 0.473g | 0g |
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| Omega-3 - DHA | 0.509g | 0g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
124%
39%
Minerals Daily Need Coverage Score
94%
121%
Comparison summary
Which food contains less Sodium?
Sardine contains less Sodium (difference - 1222mg)
Which food is lower in Saturated Fat?
Sardine is lower in Saturated Fat (difference - 11.789g)
Which food is lower in glycemic index?
Sardine is lower in glycemic index (difference - 27)
Which food is richer in vitamins?
Sardine is relatively richer in vitamins
Which food is lower in Cholesterol?
Parmigiano-Reggiano is lower in Cholesterol (difference - 54mg)
Which food is cheaper?
Parmigiano-Reggiano is cheaper (difference - $3.8)
Which food contains less Sugar?
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The foods are relatively equal in Sugar (0 g)
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.