Sardine vs. Monterey Jack — In-Depth Nutrition Comparison
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Summary of differences between sardine and monterey Jack
- Sardine has more vitamin B12, selenium, vitamin B3, vitamin D, iron, and copper; however, monterey Jack is higher in calcium and zinc.
- Sardine covers your daily need for vitamin B12, 338% more than monterey Jack.
- Sardine has 56 times more vitamin B3 than monterey Jack. While sardine has 5.245mg of vitamin B3, monterey Jack has only 0.093mg.
- Monterey Jack has less cholesterol.
- The glycemic index of monterey Jack is higher.
These are the specific foods used in this comparison Fish, sardine, Atlantic, canned in oil, drained solids with bone and Cheese, monterey.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +44.4% |
| Contains more PotassiumPotassium | +390.1% |
| Contains more IronIron | +305.6% |
| Contains more CopperCopper | +481.3% |
| Contains less SodiumSodium | -48.8% |
| Contains more ManganeseManganese | +881.8% |
| Contains more SeleniumSelenium | +263.4% |
| Contains more CalciumCalcium | +95.3% |
| Contains more ZincZinc | +129% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +684.6% |
| Contains more Vitamin DVitamin D | +700% |
| Contains more Vitamin B1Vitamin B1 | +433.3% |
| Contains more Vitamin B3Vitamin B3 | +5539.8% |
| Contains more Vitamin B5Vitamin B5 | +205.7% |
| Contains more Vitamin B6Vitamin B6 | +111.4% |
| Contains more Vitamin B12Vitamin B12 | +977.1% |
| Contains more CholineCholine | +387% |
| Contains more Vitamin AVitamin A | +518.8% |
| Contains more Vitamin B2Vitamin B2 | +71.8% |
| Contains more FolateFolate | +80% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
24.62 g
Fats:
11.45 g
Carbs:
0 g
Water:
59.61 g
Other:
4.32 g
Protein:
24.48 g
Fats:
30.28 g
Carbs:
0.68 g
Water:
41.01 g
Other:
3.55 g
| Contains more WaterWater | +45.4% |
| Contains more OtherOther | +21.7% |
| Contains more FatsFats | +164.5% |
| Contains more CarbsCarbs | +∞% |
~equal in
Protein
~24.48g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.528 g
Monounsaturated fat:
Mono. Fat
3.869 g
Polyunsaturated fat:
Poly. Fat
5.148 g
Saturated fat:
Sat. Fat
19.066 g
Monounsaturated fat:
Mono. Fat
8.751 g
Polyunsaturated fat:
Poly. Fat
0.899 g
| Contains less Sat. FatSaturated fat | -92% |
| Contains more Poly. FatPolyunsaturated fat | +472.6% |
| Contains more Mono. FatMonounsaturated fat | +126.2% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Cholesterol |
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| Lower in price |
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All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin B12 | 8.94µg | 0.83µg | 338% |
| Saturated fat | 1.528g | 19.066g | 80% |
| Selenium | 52.7µg | 14.5µg | 69% |
| Calcium | 382mg | 746mg | 36% |
| Vitamin B3 | 5.245mg | 0.093mg | 32% |
| Fats | 11.45g | 30.28g | 29% |
| Iron | 2.92mg | 0.72mg | 28% |
| Polyunsaturated fat | 5.148g | 0.899g | 28% |
| Vitamin D | 193IU | 22IU | 21% |
| Vitamin D | 4.8µg | 0.6µg | 21% |
| Cholesterol | 142mg | 89mg | 18% |
| Vitamin A | 32µg | 198µg | 18% |
| Copper | 0.186mg | 0.032mg | 17% |
| Zinc | 1.31mg | 3mg | 15% |
| Sodium | 307mg | 600mg | 13% |
| Vitamin B2 | 0.227mg | 0.39mg | 13% |
| Monounsaturated fat | 3.869g | 8.751g | 12% |
| Vitamin E | 2.04mg | 0.26mg | 12% |
| Choline | 75mg | 15.4mg | 11% |
| Potassium | 397mg | 81mg | 9% |
| Vitamin B5 | 0.642mg | 0.21mg | 9% |
| Calories | 208kcal | 373kcal | 8% |
| Vitamin B6 | 0.167mg | 0.079mg | 7% |
| Phosphorus | 490mg | 444mg | 7% |
| Vitamin B1 | 0.08mg | 0.015mg | 5% |
| Manganese | 0.108mg | 0.011mg | 4% |
| Magnesium | 39mg | 27mg | 3% |
| Folate | 10µg | 18µg | 2% |
| Protein | 24.62g | 24.48g | 0% |
| Carbs | 0g | 0.68g | 0% |
| Net carbs | 0g | 0.68g | N/A |
| Sugar | 0g | 0.5g | N/A |
| Vitamin K | 2.6µg | 2.5µg | 0% |
| Tryptophan | 0.276mg | 0.315mg | 0% |
| Threonine | 1.079mg | 0.871mg | 0% |
| Isoleucine | 1.134mg | 1.519mg | 0% |
| Leucine | 2.001mg | 2.344mg | 0% |
| Lysine | 2.26mg | 2.037mg | 0% |
| Methionine | 0.729mg | 0.641mg | 0% |
| Phenylalanine | 0.961mg | 1.289mg | 0% |
| Valine | 1.268mg | 1.635mg | 0% |
| Histidine | 0.725mg | 0.859mg | 0% |
| Omega-3 - EPA | 0.473g | 0g | N/A |
| Omega-3 - DHA | 0.509g | 0g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
119%
26%
Minerals Daily Need Coverage Score
94%
72%
Comparison summary
Which food is lower in Sugar?
Sardine is lower in Sugar (difference - 0.5g)
Which food contains less Sodium?
Sardine contains less Sodium (difference - 293mg)
Which food is lower in Saturated fat?
Sardine is lower in Saturated fat (difference - 17.538g)
Which food is lower in glycemic index?
Sardine is lower in glycemic index (difference - 27)
Which food is richer in minerals?
Sardine is relatively richer in minerals
Which food is richer in vitamins?
Sardine is relatively richer in vitamins
Which food is lower in Cholesterol?
Monterey Jack is lower in Cholesterol (difference - 53mg)
Which food is cheaper?
Monterey Jack is cheaper (difference - $3)