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Sardines vs. Pacific saury — In-Depth Nutrition Comparison

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Important differences between sardines and pacific saury

  • Sardines have more vitamin B12, selenium, phosphorus, calcium, iron, vitamin B3, and fats; however, pacific saury has more manganese and vitamin B1.
  • Sardines' daily need coverage for vitamin B12 is 276% more.
  • Sardines have 7 times more fats than pacific saury. Sardines have 11.45g of fats, while pacific saury has 1.56g.
  • Pacific saury is lower in cholesterol.

The food varieties used in the comparison are Fish, sardine, Atlantic, canned in oil, drained solids with bone and Fish, pike, walleye, cooked, dry heat.

Infographic

Sardines vs Pacific saury infographic
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Mineral Comparison

The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 28% 115% 35% 110% 62% 36% 210% 40% 14% 287%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 27% 42% 44% 63% 76% 22% 115% 8.5% 134% 88%
Contains more CalciumCalcium +170.9%
Contains more IronIron +74.9%
Contains more ZincZinc +65.8%
Contains more PhosphorusPhosphorus +82.2%
Contains more SeleniumSelenium +225.3%
Contains more PotassiumPotassium +25.7%
Contains more CopperCopper +22.6%
Contains less SodiumSodium -78.8%
Contains more ManganeseManganese +850%
~equal in Magnesium ~38mg

Vitamin Comparison

The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 0% 72% 11% 41% 20% 52% 98% 39% 39% 1118% 6.5% 7.5%
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 0% 0% 8% 0% 78% 45% 53% 52% 32% 289% 0% 13%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin AVitamin A +33.3%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B2Vitamin B2 +16.4%
Contains more Vitamin B3Vitamin B3 +87.3%
Contains more Vitamin B6Vitamin B6 +21%
Contains more Vitamin B12Vitamin B12 +287%
Contains more Vitamin KVitamin K +∞%
Contains more Vitamin B1Vitamin B1 +290%
Contains more Vitamin B5Vitamin B5 +34.7%
Contains more FolateFolate +70%
~equal in Vitamin C ~0mg

All nutrients comparison - raw data values

Nutrient Sardines Pacific saury DV% diff.
Vitamin B12 8.94µg 2.31µg 276%
Selenium 52.7µg 16.2µg 66%
Manganese 0.108mg 1.026mg 40%
Phosphorus 490mg 269mg 32%
Polyunsaturated fat 5.148g 0.573g 31%
Vitamin D* 193 IU 24%
Vitamin D 4.8µg 24%
Calcium 382mg 141mg 24%
Vitamin B1 0.08mg 0.312mg 19%
Iron 2.92mg 1.67mg 16%
Fats 11.45g 1.56g 15%
Vitamin B3 5.245mg 2.801mg 15%
Vitamin E 2.04mg 14%
Choline 75mg 14%
Cholesterol 142mg 110mg 11%
Sodium 307mg 65mg 11%
Monounsaturated fat 3.869g 0.377g 9%
Copper 0.186mg 0.228mg 5%
Zinc 1.31mg 0.79mg 5%
Saturated fat 1.528g 0.319g 5%
Calories 208kcal 119kcal 4%
Vitamin B5 0.642mg 0.865mg 4%
Potassium 397mg 499mg 3%
Vitamin B2 0.227mg 0.195mg 2%
Vitamin B6 0.167mg 0.138mg 2%
Vitamin K 2.6µg 2%
Folate 10µg 17µg 2%
Vitamin A 32µg 24µg 1%
Protein 24.62g 24.54g 0%
Protein per 100 calories 12g 21g N/A
Calories per 10 g protein 84kcal 48kcal N/A
Weight per 100 calories 48g 84g N/A
Unsaturated / Saturated Fat ratio 5.9 3 N/A
Magnesium 39mg 38mg 0%
Tryptophan 0.276mg 0.275mg 0%
Threonine 1.079mg 1.076mg 0%
Isoleucine 1.134mg 1.131mg 0%
Leucine 2.001mg 1.994mg 0%
Lysine 2.26mg 2.254mg 0%
Methionine 0.729mg 0.726mg 0%
Phenylalanine 0.961mg 0.958mg 0%
Valine 1.268mg 1.264mg 0%
Histidine 0.725mg 0.722mg 0%
Omega-3 (EPA) 0.473g 0.11g N/A
Omega-3 (DHA) 0.509g 0.288g N/A
Omega-3 (DPA) 0g 0.049g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
25% 11% 60% 4%
Protein: 24.62 g
Fats: 11.45 g
Carbs: 0 g
Water: 59.61 g
Other: 4.32 g
25% 73%
Protein: 24.54 g
Fats: 1.56 g
Carbs: 0 g
Water: 73.47 g
Other: 0.43 g
Contains more FatsFats +634%
Contains more WaterWater +23.3%
~equal in Protein ~24.54g
~equal in Carbs ~0g

Fat Type Comparison

Fat type breakdown side-by-side comparison
14% 37% 49%
Saturated fat: Sat. Fat 1.528 g
Monounsaturated fat: Mono. Fat 3.869 g
Polyunsaturated fat: Poly. Fat 5.148 g
25% 30% 45%
Saturated fat: Sat. Fat 0.319 g
Monounsaturated fat: Mono. Fat 0.377 g
Polyunsaturated fat: Poly. Fat 0.573 g
Contains more Mono. FatMonounsaturated fat +926.3%
Contains more Poly. FatPolyunsaturated fat +798.4%
Contains less Sat. FatSaturated fat -79.1%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Sardines - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175139/nutrients
  2. Pacific saury - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171997/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.