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Fish sauce vs. Pastrami — In-Depth Nutrition Comparison

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The main differences between fish sauce and pastrami

  • Fish sauce is richer in magnesium and vitamin B6, yet pastrami is richer in vitamin B12, zinc, phosphorus, iron, and selenium.
  • Daily need coverage for sodium for fish sauce is 294% higher.
  • Fish sauce contains 10 times more magnesium than pastrami. Fish sauce contains 175mg of magnesium, while pastrami contains 17mg.
  • Pastrami contains less sodium.
  • Fish sauce has a lower glycemic index than pastrami.

Food types used in this article are Sauce, fish, ready-to-serve and Beef, cured, pastrami.

Infographic

Fish sauce vs Pastrami infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 125% 13% 25% 29% 17% 5.5% 3% 1024% 30% 50%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 12% 3% 19% 83% 30% 136% 75% 141% 3.5% 97%
Contains more MagnesiumMagnesium +929.4%
Contains more CalciumCalcium +330%
Contains more PotassiumPotassium +37.1%
Contains more ManganeseManganese +763%
Contains more IronIron +184.6%
Contains more CopperCopper +82%
Contains more ZincZinc +2390%
Contains more PhosphorusPhosphorus +2400%
Contains less SodiumSodium -86.3%
Contains more SeleniumSelenium +94.5%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1.7% 1.3% 0% 0% 3% 13% 43% 7.1% 91% 60% 0% 38% 7.2%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1% 0.67% 2.4% 1.5% 13% 37% 80% 16% 51% 234% 1.8% 4.5% 45%
Contains more Vitamin CVitamin C +66.7%
Contains more Vitamin AVitamin A +100%
Contains more Vitamin B6Vitamin B6 +79.2%
Contains more FolateFolate +750%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +333.3%
Contains more Vitamin B2Vitamin B2 +182.5%
Contains more Vitamin B3Vitamin B3 +84.2%
Contains more Vitamin B5Vitamin B5 +124.6%
Contains more Vitamin B12Vitamin B12 +289.6%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +518.2%

All nutrients comparison - raw data values

Nutrient Fish sauce Pastrami DV% diff.
Sodium 7851mg 1078mg 294%
Vitamin B12 0.48µg 1.87µg 58%
Zinc 0.2mg 4.98mg 43%
Magnesium 175mg 17mg 38%
Protein 5.06g 21.8g 33%
Phosphorus 7mg 175mg 24%
Cholesterol 0mg 68mg 23%
Iron 0.78mg 2.22mg 18%
Selenium 9.1µg 17.7µg 16%
Vitamin B6 0.396mg 0.221mg 13%
Choline 13.2mg 81.6mg 12%
Saturated fat 0.003g 2.681g 12%
Vitamin B3 2.313mg 4.26mg 12%
Folate 51µg 6µg 11%
Manganese 0.233mg 0.027mg 9%
Fats 0.01g 5.82g 9%
Vitamin B2 0.057mg 0.161mg 8%
Calories 35kcal 147kcal 6%
Monounsaturated fat 0.002g 2.118g 5%
Copper 0.05mg 0.091mg 5%
Vitamin B1 0.012mg 0.052mg 3%
Vitamin B5 0.118mg 0.265mg 3%
Calcium 43mg 10mg 3%
Potassium 288mg 210mg 2%
Carbs 3.64g 0.36g 1%
Polyunsaturated fat 0.003g 0.145g 1%
Vitamin D 0µg 0.1µg 1%
Vitamin E 0mg 0.12mg 1%
Vitamin K 0µg 0.7µg 1%
Vitamin D 0IU 4IU 1%
Vitamin C 0.5mg 0.3mg 0%
Net carbs 3.64g 0.36g N/A
Sugar 3.64g 0.1g N/A
Vitamin A 4µg 2µg 0%
Tryptophan 0.141mg 0%
Threonine 0.857mg 0%
Isoleucine 0.976mg 0%
Leucine 1.706mg 0%
Lysine 1.812mg 0%
Methionine 0.558mg 0%
Phenylalanine 0.847mg 0%
Valine 1.065mg 0%
Histidine 0.684mg 0%
Fructose 0.01g 0%
Omega-3 - EPA 0.001g 0g N/A
Omega-3 - DHA 0.002g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
5% 4% 71% 20%
Protein: 5.06 g
Fats: 0.01 g
Carbs: 3.64 g
Water: 71.07 g
Other: 20.22 g
22% 6% 70% 2%
Protein: 21.8 g
Fats: 5.82 g
Carbs: 0.36 g
Water: 69.53 g
Other: 2.49 g
Contains more CarbsCarbs +911.1%
Contains more OtherOther +712%
Contains more ProteinProtein +330.8%
Contains more FatsFats +58100%
~equal in Water ~69.53g

Fat Type Comparison

Fat type breakdown side-by-side comparison
38% 25% 38%
Saturated fat: Sat. Fat 0.003 g
Monounsaturated fat: Mono. Fat 0.002 g
Polyunsaturated fat: Poly. Fat 0.003 g
54% 43% 3%
Saturated fat: Sat. Fat 2.681 g
Monounsaturated fat: Mono. Fat 2.118 g
Polyunsaturated fat: Poly. Fat 0.145 g
Contains less Sat. FatSaturated fat -99.9%
Contains more Mono. FatMonounsaturated fat +105800%
Contains more Poly. FatPolyunsaturated fat +4733.3%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Fish sauce - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174531/nutrients
  2. Pastrami - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170204/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.