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Fish sauce vs. Soup beans — In-Depth Nutrition Comparison

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What are the main differences between fish sauce and soup beans?

  • Fish sauce is richer in magnesium, vitamin B6, vitamin B12, vitamin B3, and folate, while soup beans are higher in vitamin A, fiber, copper, and phosphorus.
  • Fish sauce's daily need coverage for sodium is 324% higher.
  • Soup beans have 16 times less vitamin B12 than fish sauce. Fish sauce has 0.48µg of vitamin B12, while soup beans have 0.03µg.
  • Soup beans are lower in sodium.
  • Soup beans have a higher glycemic index (64) than fish sauce (0).

We used Sauce, fish, ready-to-serve and Soup, bean with ham, canned, chunky, ready-to-serve types in this comparison.

Infographic

Fish sauce vs Soup beans infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 125% 13% 25% 29% 17% 5.5% 3% 1024% 30% 50%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 9.6% 15% 50% 53% 12% 25% 52% 38% 38%
Contains more MagnesiumMagnesium +821.1%
Contains more CalciumCalcium +34.4%
Contains more PotassiumPotassium +64.6%
Contains more SeleniumSelenium +31.9%
Contains more IronIron +70.5%
Contains more CopperCopper +220%
Contains more ZincZinc +120%
Contains more PhosphorusPhosphorus +742.9%
Contains less SodiumSodium -94.9%
Contains more ManganeseManganese +24.5%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1.7% 1.3% 0% 0% 3% 13% 43% 7.1% 91% 60% 0% 38% 7.2%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 6% 27% 0% 0% 15% 14% 13% 2.4% 12% 3.8% 0% 9% 0%
Contains more Vitamin B3Vitamin B3 +230.4%
Contains more Vitamin B5Vitamin B5 +195%
Contains more Vitamin B6Vitamin B6 +692%
Contains more Vitamin B12Vitamin B12 +1500%
Contains more FolateFolate +325%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +260%
Contains more Vitamin AVitamin A +1925%
Contains more Vitamin B1Vitamin B1 +400%
~equal in Vitamin E ~mg
~equal in Vitamin D ~µg
~equal in Vitamin B2 ~0.06mg
~equal in Vitamin K ~µg

All nutrients comparison - raw data values

Nutrient Fish sauce Soup beans DV% diff.
Sodium 7851mg 400mg 324%
Magnesium 175mg 19mg 37%
Vitamin B6 0.396mg 0.05mg 27%
Vitamin B12 0.48µg 0.03µg 19%
Fiber 0g 4.6g 18%
Copper 0.05mg 0.16mg 12%
Folate 51µg 12µg 10%
Vitamin B3 2.313mg 0.7mg 10%
Vitamin A 4µg 81µg 9%
Iron 0.78mg 1.33mg 7%
Phosphorus 7mg 59mg 7%
Saturated fat 0.003g 1.37g 6%
Fats 0.01g 3.5g 5%
Monounsaturated fat 0.002g 1.58g 4%
Vitamin B1 0.012mg 0.06mg 4%
Selenium 9.1µg 6.9µg 4%
Polyunsaturated fat 0.003g 0.39g 3%
Calories 35kcal 95kcal 3%
Cholesterol 0mg 9mg 3%
Potassium 288mg 175mg 3%
Carbs 3.64g 11.16g 3%
Manganese 0.233mg 0.29mg 2%
Zinc 0.2mg 0.44mg 2%
Vitamin B5 0.118mg 0.04mg 2%
Choline 13.2mg 2%
Calcium 43mg 32mg 1%
Vitamin C 0.5mg 1.8mg 1%
Protein 5.06g 5.19g 0%
Net carbs 3.64g 6.56g N/A
Sugar 3.64g N/A
Vitamin B2 0.057mg 0.06mg 0%
Omega-3 - EPA 0.001g N/A
Omega-3 - DHA 0.002g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
5% 4% 71% 20%
Protein: 5.06 g
Fats: 0.01 g
Carbs: 3.64 g
Water: 71.07 g
Other: 20.22 g
5% 4% 11% 79%
Protein: 5.19 g
Fats: 3.5 g
Carbs: 11.16 g
Water: 78.63 g
Other: 1.52 g
Contains more OtherOther +1230.3%
Contains more FatsFats +34900%
Contains more CarbsCarbs +206.6%
Contains more WaterWater +10.6%
~equal in Protein ~5.19g

Fat Type Comparison

Fat type breakdown side-by-side comparison
38% 25% 38%
Saturated fat: Sat. Fat 0.003 g
Monounsaturated fat: Mono. Fat 0.002 g
Polyunsaturated fat: Poly. Fat 0.003 g
41% 47% 12%
Saturated fat: Sat. Fat 1.37 g
Monounsaturated fat: Mono. Fat 1.58 g
Polyunsaturated fat: Poly. Fat 0.39 g
Contains less Sat. FatSaturated fat -99.8%
Contains more Mono. FatMonounsaturated fat +78900%
Contains more Poly. FatPolyunsaturated fat +12900%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Fish sauce - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174531/nutrients
  2. Soup beans - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171144/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.