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Fish soup vs. Currant — In-Depth Nutrition Comparison

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How are fish soup and currants different?

  • Fish soup is richer in vitamin B12, vitamin B3, and vitamin B5, while currants are higher in vitamin C, fiber, iron, vitamin K, manganese, and copper.
  • Currants cover your daily need for vitamin C, 45% more than fish soup.
  • Currants are lower in sodium.

Soup, stock, fish, home-prepared and Currants, red, and white, raw types were used in this article.

Infographic

Fish soup vs Currant infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 5% 0.9% 13% 0.38% 19% 1.6% 24% 20% 6.8% 5.5%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 9.3% 9.9% 24% 38% 36% 6.3% 19% 0.13% 24% 3.3%
Contains more PhosphorusPhosphorus +27.3%
Contains more SeleniumSelenium +66.7%
Contains more MagnesiumMagnesium +85.7%
Contains more CalciumCalcium +1000%
Contains more PotassiumPotassium +91%
Contains more IronIron +9900%
Contains more CopperCopper +84.5%
Contains more ZincZinc +283.3%
Contains less SodiumSodium -99.4%
Contains more ManganeseManganese +257.7%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.33% 0.67% 3.4% 0% 8.3% 18% 22% 20% 8.5% 86% 0% 1.5% 3.8%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 137% 0.67% 2% 0% 10% 12% 1.9% 3.8% 16% 0% 28% 6% 4.1%
Contains more Vitamin EVitamin E +70%
Contains more Vitamin B2Vitamin B2 +52%
Contains more Vitamin B3Vitamin B3 +1086%
Contains more Vitamin B5Vitamin B5 +414.1%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin CVitamin C +40900%
Contains more Vitamin B1Vitamin B1 +21.2%
Contains more Vitamin B6Vitamin B6 +89.2%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +300%
~equal in Vitamin A ~2µg
~equal in Vitamin D ~0µg
~equal in Choline ~7.6mg

All nutrients comparison - raw data values

Nutrient Fish soup Currant DV% diff.
Vitamin C 0.1mg 41mg 45%
Vitamin B12 0.69µg 0µg 29%
Fiber 0g 4.3g 17%
Iron 0.01mg 1mg 12%
Vitamin K 0µg 11µg 9%
Sodium 156mg 1mg 7%
Vitamin B3 1.186mg 0.1mg 7%
Manganese 0.052mg 0.186mg 6%
Carbs 0g 13.8g 5%
Copper 0.058mg 0.107mg 5%
Vitamin B5 0.329mg 0.064mg 5%
Fructose 3.53g 4%
Potassium 144mg 275mg 4%
Calcium 3mg 33mg 3%
Vitamin B6 0.037mg 0.07mg 3%
Vitamin B2 0.076mg 0.05mg 2%
Folate 2µg 8µg 2%
Calories 16kcal 56kcal 2%
Phosphorus 56mg 44mg 2%
Protein 2.26g 1.4g 2%
Zinc 0.06mg 0.23mg 2%
Selenium 1µg 0.6µg 1%
Vitamin B1 0.033mg 0.04mg 1%
Saturated fat 0.203g 0.017g 1%
Magnesium 7mg 13mg 1%
Fats 0.81g 0.2g 1%
Monounsaturated fat 0.236g 0.028g 1%
Net carbs 0g 9.5g N/A
Cholesterol 1mg 0mg 0%
Sugar 0g 7.37g N/A
Vitamin E 0.17mg 0.1mg 0%
Vitamin A 2µg 2µg 0%
Choline 7mg 7.6mg 0%
Polyunsaturated fat 0.138g 0.088g 0%
Omega-3 - EPA 0.035g 0g N/A
Omega-3 - DHA 0.049g 0g N/A
Omega-3 - DPA 0.017g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 97%
Protein: 2.26 g
Fats: 0.81 g
Carbs: 0 g
Water: 96.6 g
Other: 0.33 g
14% 84%
Protein: 1.4 g
Fats: 0.2 g
Carbs: 13.8 g
Water: 83.95 g
Other: 0.65 g
Contains more ProteinProtein +61.4%
Contains more FatsFats +305%
Contains more WaterWater +15.1%
Contains more CarbsCarbs +∞%
Contains more OtherOther +97%

Fat Type Comparison

Fat type breakdown side-by-side comparison
35% 41% 24%
Saturated fat: Sat. Fat 0.203 g
Monounsaturated fat: Mono. Fat 0.236 g
Polyunsaturated fat: Poly. Fat 0.138 g
13% 21% 66%
Saturated fat: Sat. Fat 0.017 g
Monounsaturated fat: Mono. Fat 0.028 g
Polyunsaturated fat: Poly. Fat 0.088 g
Contains more Mono. FatMonounsaturated fat +742.9%
Contains more Poly. FatPolyunsaturated fat +56.8%
Contains less Sat. FatSaturated fat -91.6%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Fish soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172885/nutrients
  2. Currant - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173964/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.