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Salmon vs. Pork chop — In-Depth Nutrition Comparison

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What are the differences between salmon and pork chop?

  • Salmon is higher in vitamin B12, vitamin D, vitamin B6, selenium, folate, and vitamin B5, yet pork chop is higher in zinc, vitamin B2, and vitamin B1.
  • Salmon's daily need coverage for vitamin B12 is 89% more.
  • The amount of saturated fat in salmon is lower.

We used Fish, salmon, Atlantic, farmed, cooked, dry heat and Pork, fresh, loin, blade (chops), bone-in, separable lean, and fat, cooked, broiled types in this article.

Infographic

Salmon vs Pork chop infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Salmon
5
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 21% 4.5% 34% 13% 16% 12% 108% 8% 2.1% 226%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 17% 28% 33% 35% 86% 103% 9.7% 1.3% 199%
Contains more MagnesiumMagnesium +50%
Contains more PotassiumPotassium +21.9%
Contains less SodiumSodium -17.6%
Contains more ManganeseManganese +60%
Contains more SeleniumSelenium +13.7%
Contains more CalciumCalcium +273.3%
Contains more IronIron +155.9%
Contains more CopperCopper +114.3%
Contains more ZincZinc +632.6%
~equal in Phosphorus ~241mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Salmon
10
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 12% 23% 23% 197% 85% 31% 151% 89% 149% 350% 0.25% 26% 49%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 1.3% 4.2% 15% 123% 72% 149% 66% 113% 83% 0% 0% 37%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +1625%
Contains more Vitamin EVitamin E +442.9%
Contains more Vitamin DVitamin D +1210%
Contains more Vitamin B5Vitamin B5 +33.6%
Contains more Vitamin B6Vitamin B6 +32.3%
Contains more Vitamin B12Vitamin B12 +324.2%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +∞%
Contains more CholineCholine +34.1%
Contains more Vitamin B1Vitamin B1 +44.1%
Contains more Vitamin B2Vitamin B2 +131.9%
~equal in Vitamin B3 ~7.927mg

All nutrients comparison - raw data values

Nutrient Salmon Pork chop DV% diff.
Vitamin B12 2.8µg 0.66µg 89%
Vitamin D 526IU 40IU 61%
Vitamin D 13.1µg 1µg 61%
Zinc 0.43mg 3.15mg 25%
Polyunsaturated fat 4.553g 1.894g 18%
Vitamin B2 0.135mg 0.313mg 14%
Vitamin B1 0.34mg 0.49mg 13%
Vitamin B6 0.647mg 0.489mg 12%
Selenium 41.4µg 36.4µg 9%
Saturated fat 2.397g 4.339g 9%
Folate 34µg 0µg 9%
Vitamin B5 1.475mg 1.104mg 7%
Iron 0.34mg 0.87mg 7%
Vitamin A 69µg 4µg 7%
Vitamin E 1.14mg 0.21mg 6%
Copper 0.049mg 0.105mg 6%
Cholesterol 63mg 78mg 5%
Calcium 15mg 56mg 4%
Vitamin C 3.7mg 0mg 4%
Choline 90.5mg 67.5mg 4%
Fats 12.35g 14.35g 3%
Protein 22.1g 23.72g 3%
Monounsaturated fat 4.181g 4.887g 2%
Magnesium 30mg 20mg 2%
Phosphorus 252mg 241mg 2%
Potassium 384mg 315mg 2%
Calories 206kcal 231kcal 1%
Vitamin B3 8.045mg 7.927mg 1%
Sodium 61mg 74mg 1%
Manganese 0.016mg 0.01mg 0%
Vitamin K 0.1µg 0µg 0%
Trans fat 0.066g N/A
Tryptophan 0.248mg 0.282mg 0%
Threonine 0.969mg 1.043mg 0%
Isoleucine 1.018mg 1.123mg 0%
Leucine 1.796mg 1.952mg 0%
Lysine 2.03mg 2.109mg 0%
Methionine 0.654mg 0.65mg 0%
Phenylalanine 0.863mg 0.985mg 0%
Valine 1.139mg 1.2mg 0%
Histidine 0.651mg 0.965mg 0%
Omega-3 - EPA 0.69g 0g N/A
Omega-3 - DHA 1.457g 0.001g N/A
Omega-3 - ALA 0.065g N/A
Omega-3 - DPA 0.17g 0.011g N/A
Omega-6 - Gamma-linoleic acid 0.003g N/A
Omega-6 - Eicosadienoic acid 0.065g N/A
Omega-6 - Linoleic acid 0.922g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Salmon
2
22% 12% 65%
Protein: 22.1 g
Fats: 12.35 g
Carbs: 0 g
Water: 64.75 g
Other: 0.8 g
24% 14% 61%
Protein: 23.72 g
Fats: 14.35 g
Carbs: 0 g
Water: 61.45 g
Other: 0.48 g
Contains more OtherOther +66.7%
Contains more FatsFats +16.2%
~equal in Protein ~23.72g
~equal in Carbs ~0g
~equal in Water ~61.45g

Fat Type Comparison

Fat type breakdown side-by-side comparison
Salmon
2
22% 38% 41%
Saturated fat: Sat. Fat 2.397 g
Monounsaturated fat: Mono. Fat 4.181 g
Polyunsaturated fat: Poly. Fat 4.553 g
39% 44% 17%
Saturated fat: Sat. Fat 4.339 g
Monounsaturated fat: Mono. Fat 4.887 g
Polyunsaturated fat: Poly. Fat 1.894 g
Contains less Sat. FatSaturated fat -44.8%
Contains more Poly. FatPolyunsaturated fat +140.4%
Contains more Mono. FatMonounsaturated fat +16.9%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Salmon - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175168/nutrients
  2. Pork chop - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167824/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.