Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Focaccia vs. Arrowroot — In-Depth Nutrition Comparison

Compare

Significant differences between focaccia and arrowroot

  • Focaccia has more selenium, vitamin B1, vitamin B2, vitamin B3, iron, and manganese; however, arrowroot is richer in folate, vitamin B6, and potassium.
  • Arrowroot covers your daily folate needs 50% more than focaccia.
  • Arrowroot has 23 times less selenium than focaccia. Focaccia has 15.9µg of selenium, while arrowroot has 0.7µg.
  • Arrowroot contains less sodium.

Specific food types used in this comparison are Focaccia, Italian flatbread, plain and Arrowroot, raw.

Infographic

Focaccia vs Arrowroot infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 11% 10% 119% 30% 36% 55% 73% 47% 87%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 18% 1.8% 40% 83% 40% 17% 42% 3.4% 23% 3.8%
Contains more CalciumCalcium +483.3%
Contains more IronIron +42.3%
Contains more ZincZinc +111.1%
Contains more PhosphorusPhosphorus +30.6%
Contains more ManganeseManganese +109.2%
Contains more SeleniumSelenium +2171.4%
Contains more MagnesiumMagnesium +25%
Contains more PotassiumPotassium +298.2%
Contains more CopperCopper +33%
Contains less SodiumSodium -95.4%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 28% 0% 118% 69% 69% 39% 26% 0% 14% 104% 1.6%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 6.3% 0.33% 0% 0% 36% 14% 32% 18% 61% 0% 0% 254% 0%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +228.7%
Contains more Vitamin B2Vitamin B2 +410.2%
Contains more Vitamin B3Vitamin B3 +116.8%
Contains more Vitamin B5Vitamin B5 +120.9%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B6Vitamin B6 +135.4%
Contains more FolateFolate +144.9%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Focaccia Arrowroot DV% diff.
Folate 138µg 338µg 50%
Selenium 15.9µg 0.7µg 28%
Vitamin B1 0.47mg 0.143mg 27%
Sodium 561mg 26mg 23%
Vitamin B2 0.301mg 0.059mg 19%
Monounsaturated fat 5.67g 0.004g 14%
Fats 7.89g 0.2g 12%
Vitamin B6 0.113mg 0.266mg 12%
Vitamin B3 3.67mg 1.693mg 12%
Iron 3.16mg 2.22mg 12%
Potassium 114mg 454mg 10%
Protein 8.77g 4.24g 9%
Vitamin E 1.42mg 9%
Calories 249kcal 65kcal 9%
Manganese 0.364mg 0.174mg 8%
Carbs 35.82g 13.39g 7%
Vitamin B5 0.645mg 0.292mg 7%
Polyunsaturated fat 0.994g 0.092g 6%
Zinc 1.33mg 0.63mg 6%
Vitamin K 5.7µg 5%
Saturated fat 0.877g 0.039g 4%
Phosphorus 128mg 98mg 4%
Calcium 35mg 6mg 3%
Copper 0.091mg 0.121mg 3%
Fiber 1.8g 1.3g 2%
Vitamin C 0mg 1.9mg 2%
Choline 2.9mg 1%
Magnesium 20mg 25mg 1%
Net carbs 34.02g 12.09g N/A
Sugar 1.75g N/A
Vitamin A 0µg 1µg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
9% 8% 36% 46%
Protein: 8.77 g
Fats: 7.89 g
Carbs: 35.82 g
Water: 45.91 g
Other: 1.61 g
4% 13% 81%
Protein: 4.24 g
Fats: 0.2 g
Carbs: 13.39 g
Water: 80.75 g
Other: 1.42 g
Contains more ProteinProtein +106.8%
Contains more FatsFats +3845%
Contains more CarbsCarbs +167.5%
Contains more OtherOther +13.4%
Contains more WaterWater +75.9%

Fat Type Comparison

Fat type breakdown side-by-side comparison
12% 75% 13%
Saturated fat: Sat. Fat 0.877 g
Monounsaturated fat: Mono. Fat 5.67 g
Polyunsaturated fat: Poly. Fat 0.994 g
29% 3% 68%
Saturated fat: Sat. Fat 0.039 g
Monounsaturated fat: Mono. Fat 0.004 g
Polyunsaturated fat: Poly. Fat 0.092 g
Contains more Mono. FatMonounsaturated fat +141650%
Contains more Poly. FatPolyunsaturated fat +980.4%
Contains less Sat. FatSaturated fat -95.6%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Focaccia - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167945/nutrients
  2. Arrowroot - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168490/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.