Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Focaccia vs. Tart — In-Depth Nutrition Comparison

Compare

Important differences between focaccia and tart

  • Focaccia has more vitamin B1, zinc, folate, vitamin E, and selenium; however, tart has more vitamin B6, vitamin B2, vitamin A, and magnesium.
  • Tart's daily need coverage for vitamin B6 is 21% more.
  • Focaccia has 5 times more zinc than tart. Focaccia has 1.33mg of zinc, while tart has 0.28mg.
  • Tart is lower in sodium.
  • Focaccia has a higher glycemic index than tart.

The food varieties used in the comparison are Focaccia, Italian flatbread, plain and Breakfast tart, low fat.

Infographic

Focaccia vs Tart infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 11% 10% 119% 30% 36% 55% 73% 47% 87%
Tart
3
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 31% 13% 5.8% 128% 24% 7.6% 40% 47% 0% 70%
Contains more PotassiumPotassium +72.7%
Contains more CopperCopper +24.7%
Contains more ZincZinc +375%
Contains more PhosphorusPhosphorus +37.6%
Contains more ManganeseManganese +∞%
Contains more SeleniumSelenium +23.3%
Contains more MagnesiumMagnesium +120%
Contains more CalciumCalcium +25.7%
Contains less SodiumSodium -35.7%
~equal in Iron ~3.42mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 28% 0% 118% 69% 69% 39% 26% 0% 14% 104% 1.6%
Tart
5
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 13% 95% 11% 0% 71% 127% 71% 0% 88% 0% 1% 75% 4.6%
Contains more Vitamin EVitamin E +167.9%
Contains more Vitamin B1Vitamin B1 +64.9%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin KVitamin K +1325%
Contains more FolateFolate +38%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B2Vitamin B2 +82.4%
Contains more Vitamin B6Vitamin B6 +236.3%
Contains more CholineCholine +189.7%
~equal in Vitamin D ~0µg
~equal in Vitamin B3 ~3.8mg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Focaccia Tart DV% diff.
Vitamin A 0µg 285µg 32%
Vitamin B6 0.113mg 0.38mg 21%
Vitamin B2 0.301mg 0.549mg 19%
Manganese 0.364mg 16%
Vitamin B1 0.47mg 0.285mg 15%
Carbs 35.82g 76.8g 14%
Vitamin B5 0.645mg 13%
Zinc 1.33mg 0.28mg 10%
Folate 138µg 100µg 10%
Protein 8.77g 3.99g 10%
Sodium 561mg 361mg 9%
Monounsaturated fat 5.67g 3.338g 6%
Vitamin E 1.42mg 0.53mg 6%
Calories 249kcal 372kcal 6%
Magnesium 20mg 44mg 6%
Phosphorus 128mg 93mg 5%
Selenium 15.9µg 12.9µg 5%
Vitamin K 5.7µg 0.4µg 4%
Vitamin C 0mg 3.8mg 4%
Fats 7.89g 5.99g 3%
Iron 3.16mg 3.42mg 3%
Saturated fat 0.877g 1.393g 2%
Copper 0.091mg 0.073mg 2%
Choline 2.9mg 8.4mg 1%
Vitamin B3 3.67mg 3.8mg 1%
Calcium 35mg 44mg 1%
Potassium 114mg 66mg 1%
Fiber 1.8g 1.5g 1%
Polyunsaturated fat 0.994g 0.878g 1%
Net carbs 34.02g 75.3g N/A
Sugar 1.75g 4.87g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
9% 8% 36% 46%
Protein: 8.77 g
Fats: 7.89 g
Carbs: 35.82 g
Water: 45.91 g
Other: 1.61 g
Tart
1
4% 6% 77% 12%
Protein: 3.99 g
Fats: 5.99 g
Carbs: 76.8 g
Water: 12.04 g
Other: 1.18 g
Contains more ProteinProtein +119.8%
Contains more FatsFats +31.7%
Contains more WaterWater +281.3%
Contains more OtherOther +36.4%
Contains more CarbsCarbs +114.4%

Fat Type Comparison

Fat type breakdown side-by-side comparison
12% 75% 13%
Saturated fat: Sat. Fat 0.877 g
Monounsaturated fat: Mono. Fat 5.67 g
Polyunsaturated fat: Poly. Fat 0.994 g
Tart
0
25% 60% 16%
Saturated fat: Sat. Fat 1.393 g
Monounsaturated fat: Mono. Fat 3.338 g
Polyunsaturated fat: Poly. Fat 0.878 g
Contains less Sat. FatSaturated fat -37%
Contains more Mono. FatMonounsaturated fat +69.9%
Contains more Poly. FatPolyunsaturated fat +13.2%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Focaccia - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167945/nutrients
  2. Tart - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175069/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.