Frankfurter vs. Pot roast — In-Depth Nutrition Comparison
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A recap on differences between frankfurter and pot roast
- Frankfurter has less zinc, vitamin B12, selenium, iron, vitamin B3, choline, and vitamin B2.
- Pot roast covers your daily zinc needs 42% more than frankfurter.
- Pot roast contains 21 times less sodium than frankfurter. Frankfurter contains 992mg of sodium, while pot roast contains 47mg.
Food varieties used in this article are Frankfurter, beef, unheated and Beef, chuck, arm pot roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more PotassiumPotassium | +36.8% |
| Contains more ManganeseManganese | +110% |
| Contains more MagnesiumMagnesium | +111.1% |
| Contains more CalciumCalcium | +33.3% |
| Contains more IronIron | +101.7% |
| Contains more CopperCopper | +80% |
| Contains more ZincZinc | +228.1% |
| Contains more PhosphorusPhosphorus | +14.5% |
| Contains less SodiumSodium | -95.3% |
| Contains more SeleniumSelenium | +162.1% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin DVitamin D | +350% |
| Contains more Vitamin EVitamin E | +155% |
| Contains more Vitamin B1Vitamin B1 | +227.8% |
| Contains more Vitamin B2Vitamin B2 | +297.7% |
| Contains more Vitamin B3Vitamin B3 | +102.4% |
| Contains more Vitamin B6Vitamin B6 | +53% |
| Contains more Vitamin B12Vitamin B12 | +54.3% |
| Contains more CholineCholine | +126.7% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
11.16 g
Fats:
28.3 g
Carbs:
3.36 g
Water:
53.94 g
Other:
3.24 g
Protein:
28.94 g
Fats:
19.17 g
Carbs:
0 g
Water:
51.9 g
Other:
0 g
| Contains more FatsFats | +47.6% |
| Contains more CarbsCarbs | +∞% |
| Contains more OtherOther | +-32500% |
| Contains more ProteinProtein | +159.3% |
~equal in
Water
~51.9g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
10.979 g
Monounsaturated fat:
Mono. Fat
12.048 g
Polyunsaturated fat:
Poly. Fat
0.765 g
Saturated fat:
Sat. Fat
7.548 g
Monounsaturated fat:
Mono. Fat
8.175 g
Polyunsaturated fat:
Poly. Fat
0.708 g
| Contains more Mono. FatMonounsaturated fat | +47.4% |
| Contains less Sat. FatSaturated fat | -31.3% |
~equal in
Polyunsaturated fat
~0.708g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Cholesterol |
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| Lower in Glycemic Index |
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| Lower in price | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Zinc | 2.03mg | 6.66mg | 42% |
| Sodium | 992mg | 47mg | 41% |
| Protein | 11.16g | 28.94g | 36% |
| Vitamin B12 | 1.38µg | 2.13µg | 31% |
| Selenium | 10.3µg | 27µg | 30% |
| Cholesterol | 55mg | 116mg | 20% |
| Saturated fat | 10.979g | 7.548g | 16% |
| Iron | 1.2mg | 2.42mg | 15% |
| Fats | 28.3g | 19.17g | 14% |
| Vitamin B3 | 2.028mg | 4.105mg | 13% |
| Vitamin B5 | 0.571mg | 11% | |
| Choline | 48.6mg | 110.2mg | 11% |
| Monounsaturated fat | 12.048g | 8.175g | 10% |
| Vitamin B2 | 0.043mg | 0.171mg | 10% |
| Vitamin B6 | 0.185mg | 0.283mg | 8% |
| Copper | 0.055mg | 0.099mg | 5% |
| Vitamin D | 0.9µg | 0.2µg | 4% |
| Vitamin D | 36IU | 8IU | 4% |
| Potassium | 316mg | 231mg | 3% |
| Phosphorus | 152mg | 174mg | 3% |
| Vitamin B1 | 0.018mg | 0.059mg | 3% |
| Magnesium | 9mg | 19mg | 2% |
| Vitamin E | 0.2mg | 0.51mg | 2% |
| Calories | 316kcal | 297kcal | 1% |
| Carbs | 3.36g | 0g | 1% |
| Net carbs | 3.36g | 0g | N/A |
| Calcium | 12mg | 16mg | 0% |
| Sugar | 1.31g | 0g | N/A |
| Manganese | 0.021mg | 0.01mg | 0% |
| Vitamin K | 1.8µg | 1.8µg | 0% |
| Folate | 10µg | 9µg | 0% |
| Polyunsaturated fat | 0.765g | 0.708g | 0% |
| Tryptophan | 0.121mg | 0.19mg | 0% |
| Threonine | 0.519mg | 1.156mg | 0% |
| Isoleucine | 0.58mg | 1.317mg | 0% |
| Leucine | 0.994mg | 2.302mg | 0% |
| Lysine | 1.055mg | 2.446mg | 0% |
| Methionine | 0.319mg | 0.754mg | 0% |
| Phenylalanine | 0.487mg | 1.143mg | 0% |
| Valine | 0.608mg | 1.436mg | 0% |
| Histidine | 0.362mg | 0.924mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
25%
45%
Minerals Daily Need Coverage Score
41%
57%
Comparison summary
Which food is lower in Sugar?
Pot roast is lower in Sugar (difference - 1.31g)
Which food contains less Sodium?
Pot roast contains less Sodium (difference - 945mg)
Which food is lower in Saturated fat?
Pot roast is lower in Saturated fat (difference - 3.431g)
Which food is richer in minerals?
Pot roast is relatively richer in minerals
Which food is richer in vitamins?
Pot roast is relatively richer in vitamins
Which food is lower in Cholesterol?
Frankfurter is lower in Cholesterol (difference - 61mg)
Which food is lower in glycemic index?
Frankfurter is lower in glycemic index (difference - 0)
Which food is cheaper?
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The foods are relatively equal in price ($)