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Frog legs vs. Ravioli — In-Depth Nutrition Comparison

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How are frog legs and ravioli different?

  • Frog legs have more selenium, vitamin B12, phosphorus, vitamin B2, copper, choline, iron, and zinc than ravioli.
  • Daily need coverage for selenium for frog legs is 19% higher.
  • Frog legs contain 17 times more cholesterol than ravioli. While frog legs contain 50mg of cholesterol, ravioli contains only 3mg.
  • Frog legs have a lower glycemic index (0) than ravioli (39).

Frog legs, raw and Ravioli, cheese-filled, canned are the varieties used in this article.

Infographic

Frog legs vs Ravioli infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 5.4% 25% 56% 83% 27% 63% 7.6% 0% 77%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 9.9% 20% 28% 47% 9.8% 21% 40% 23% 19%
Contains more MagnesiumMagnesium +33.3%
Contains more PotassiumPotassium +22.8%
Contains more IronIron +102.7%
Contains more CopperCopper +76.1%
Contains more ZincZinc +177.8%
Contains more PhosphorusPhosphorus +194%
Contains less SodiumSodium -81%
Contains more SeleniumSelenium +302.9%
Contains more CalciumCalcium +83.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 5% 20% 3% 35% 58% 23% 0% 28% 50% 0.25% 11% 35%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 3.3% 17% 0% 19% 18% 20% 16% 24% 3.8% 5.8% 15% 5.2%
Contains more Vitamin AVitamin A +50%
Contains more Vitamin EVitamin E +17.6%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +89.2%
Contains more Vitamin B2Vitamin B2 +212.5%
Contains more Vitamin B3Vitamin B3 +13.2%
Contains more Vitamin B6Vitamin B6 +17.6%
Contains more Vitamin B12Vitamin B12 +1233.3%
Contains more CholineCholine +584.2%
Contains more Vitamin KVitamin K +2200%
Contains more FolateFolate +33.3%
~equal in Vitamin C ~0mg

All nutrients comparison - raw data values

Nutrient Frog legs Ravioli DV% diff.
Protein 16.4g 2.48g 28%
Selenium 14.1µg 3.5µg 19%
Cholesterol 50mg 3mg 16%
Vitamin B12 0.4µg 0.03µg 15%
Phosphorus 147mg 50mg 14%
Vitamin B2 0.25mg 0.08mg 13%
Copper 0.25mg 0.142mg 12%
Sodium 58mg 306mg 11%
Iron 1.5mg 0.74mg 10%
Choline 65mg 9.5mg 10%
Manganese 0.176mg 8%
Zinc 1mg 0.36mg 6%
Vitamin B1 0.14mg 0.074mg 6%
Carbs 0g 13.64g 5%
Fiber 0g 1.3g 5%
Vitamin B5 0.272mg 5%
Saturated fat 0.076g 0.723g 3%
Vitamin K 0.1µg 2.3µg 2%
Fats 0.3g 1.45g 2%
Potassium 285mg 232mg 2%
Calcium 18mg 33mg 2%
Monounsaturated fat 0.053g 0.418g 1%
Vitamin D 0.2µg 0µg 1%
Vitamin D 8IU 0IU 1%
Polyunsaturated fat 0.102g 0.182g 1%
Vitamin B3 1.2mg 1.06mg 1%
Vitamin A 15µg 10µg 1%
Vitamin B6 0.12mg 0.102mg 1%
Magnesium 20mg 15mg 1%
Folate 15µg 20µg 1%
Vitamin E 1mg 0.85mg 1%
Calories 73kcal 77kcal 0%
Net carbs 0g 12.34g N/A
Sugar 0g 3.72g N/A
Omega-3 - EPA 0.014g 0g N/A
Omega-3 - DHA 0.02g 0g N/A
Omega-3 - DPA 0.007g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
16% 82%
Protein: 16.4 g
Fats: 0.3 g
Carbs: 0 g
Water: 81.9 g
Other: 1.4 g
2% 14% 81%
Protein: 2.48 g
Fats: 1.45 g
Carbs: 13.64 g
Water: 80.91 g
Other: 1.52 g
Contains more ProteinProtein +561.3%
Contains more FatsFats +383.3%
Contains more CarbsCarbs +∞%
~equal in Water ~80.91g
~equal in Other ~1.52g

Fat Type Comparison

Fat type breakdown side-by-side comparison
33% 23% 44%
Saturated fat: Sat. Fat 0.076 g
Monounsaturated fat: Mono. Fat 0.053 g
Polyunsaturated fat: Poly. Fat 0.102 g
55% 32% 14%
Saturated fat: Sat. Fat 0.723 g
Monounsaturated fat: Mono. Fat 0.418 g
Polyunsaturated fat: Poly. Fat 0.182 g
Contains less Sat. FatSaturated fat -89.5%
Contains more Mono. FatMonounsaturated fat +688.7%
Contains more Poly. FatPolyunsaturated fat +78.4%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Frog legs - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168148/nutrients
  2. Ravioli - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173328/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.