Frozen yogurt vs. Reesesticks — In-Depth Nutrition Comparison
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What are the main differences between frozen yogurt and reesesticks?
- Reesesticks have more vitamin B3, copper, vitamin E, fiber, iron, magnesium, folate, and phosphorus than frozen yogurt.
- Reesesticks' daily need coverage for saturated fat is 54% higher.
- Frozen yogurt is lower in sodium.
We used Frozen yogurts, flavors other than chocolate and Candies, HERSHEY, REESESTICKS crispy wafers, peanut butter, milk chocolate types in this comparison.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +42.9% |
Contains less SodiumSodium | -76.1% |
Contains more SeleniumSelenium | +171.4% |
Contains more MagnesiumMagnesium | +390% |
Contains more PotassiumPotassium | +89.1% |
Contains more IronIron | +182.6% |
Contains more CopperCopper | +2122.2% |
Contains more ZincZinc | +253.6% |
Contains more PhosphorusPhosphorus | +61.8% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +16.7% |
Contains more Vitamin AVitamin A | +250% |
Contains more Vitamin DVitamin D | +∞% |
Contains more Vitamin B2Vitamin B2 | +80% |
Contains more Vitamin EVitamin E | +2977.8% |
Contains more Vitamin B1Vitamin B1 | +225% |
Contains more Vitamin B3Vitamin B3 | +5100% |
Contains more Vitamin B6Vitamin B6 | +100% |
Contains more Vitamin B12Vitamin B12 | +114.3% |
Contains more Vitamin KVitamin K | +1866.7% |
Contains more FolateFolate | +900% |
Contains more CholineCholine | +22.1% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Saturated fat | 2.326g | 13.21g | 49% |
Fats | 3.6g | 31.34g | 43% |
Polyunsaturated fat | 0.1g | 4.68g | 31% |
Monounsaturated fat | 0.986g | 10.82g | 25% |
Vitamin B3 | 0.07mg | 3.64mg | 22% |
Copper | 0.009mg | 0.2mg | 21% |
Calories | 127kcal | 521kcal | 20% |
Vitamin E | 0.09mg | 2.77mg | 18% |
Protein | 3g | 9.53g | 13% |
Fiber | 0g | 3.3g | 13% |
Carbs | 21.6g | 55.38g | 11% |
Iron | 0.46mg | 1.3mg | 11% |
Sodium | 63mg | 264mg | 9% |
Magnesium | 10mg | 49mg | 9% |
Vitamin B5 | 0.44mg | 9% | |
Folate | 4µg | 40µg | 9% |
Vitamin B1 | 0.04mg | 0.13mg | 8% |
Phosphorus | 89mg | 144mg | 8% |
Vitamin B2 | 0.18mg | 0.1mg | 6% |
Zinc | 0.28mg | 0.99mg | 6% |
Vitamin K | 0.3µg | 5.9µg | 5% |
Potassium | 156mg | 295mg | 4% |
Vitamin A | 49µg | 14µg | 4% |
Calcium | 100mg | 70mg | 3% |
Vitamin B6 | 0.04mg | 0.08mg | 3% |
Vitamin B12 | 0.07µg | 0.15µg | 3% |
Selenium | 1.9µg | 0.7µg | 2% |
Cholesterol | 13mg | 6mg | 2% |
Choline | 23.1mg | 28.2mg | 1% |
Vitamin D | 0.1µg | 0µg | 1% |
Vitamin C | 0.7mg | 0.6mg | 0% |
Net carbs | 21.6g | 52.08g | N/A |
Vitamin D | 3IU | 0IU | 0% |
Sugar | 19.92g | 40.33g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3 g
Fats:
3.6 g
Carbs:
21.6 g
Water:
71.2 g
Other:
0.6 g
Protein:
9.53 g
Fats:
31.34 g
Carbs:
55.38 g
Water:
1.6 g
Other:
2.15 g
Contains more WaterWater | +4350% |
Contains more ProteinProtein | +217.7% |
Contains more FatsFats | +770.6% |
Contains more CarbsCarbs | +156.4% |
Contains more OtherOther | +258.3% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
2.326 g
Monounsaturated fat:
Mono. Fat
0.986 g
Polyunsaturated fat:
Poly. Fat
0.1 g
Saturated fat:
Sat. Fat
13.21 g
Monounsaturated fat:
Mono. Fat
10.82 g
Polyunsaturated fat:
Poly. Fat
4.68 g
Contains less Sat. FatSaturated fat | -82.4% |
Contains more Mono. FatMonounsaturated fat | +997.4% |
Contains more Poly. FatPolyunsaturated fat | +4580% |