Frozen yogurt vs. Rice pudding — In-Depth Nutrition Comparison
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A recap on differences between frozen yogurt and rice pudding
- Rice pudding is higher than frozen yogurt in vitamin B12 and vitamin D.
- Frozen yogurt contains 2 times more saturated fat than rice pudding. While frozen yogurt contains 2.326g of saturated fat, rice pudding contains only 0.967g.
Food varieties used in this article are Frozen yogurts, flavors other than chocolate and Puddings, rice, dry mix, prepared with 2% milk.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more PotassiumPotassium | +20% |
| Contains more IronIron | +24.3% |
| Contains less SodiumSodium | -42.2% |
| Contains more MagnesiumMagnesium | +30% |
| Contains more CopperCopper | +100% |
| Contains more ZincZinc | +35.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B2Vitamin B2 | +27.7% |
| Contains more Vitamin B6Vitamin B6 | +14.3% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin DVitamin D | +700% |
| Contains more Vitamin B1Vitamin B1 | +87.5% |
| Contains more Vitamin B3Vitamin B3 | +532.9% |
| Contains more Vitamin B12Vitamin B12 | +242.9% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3 g
Fats:
3.6 g
Carbs:
21.6 g
Water:
71.2 g
Other:
0.6 g
Protein:
3.29 g
Fats:
1.63 g
Carbs:
20.81 g
Water:
73.43 g
Other:
0.84 g
| Contains more FatsFats | +120.9% |
| Contains more OtherOther | +40% |
~equal in
Protein
~3.29g
~equal in
Carbs
~20.81g
~equal in
Water
~73.43g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
2.326 g
Monounsaturated fat:
Mono. Fat
0.986 g
Polyunsaturated fat:
Poly. Fat
0.1 g
Saturated fat:
Sat. Fat
0.967 g
Monounsaturated fat:
Mono. Fat
0.441 g
Polyunsaturated fat:
Poly. Fat
0.06 g
| Contains more Mono. FatMonounsaturated fat | +123.6% |
| Contains more Poly. FatPolyunsaturated fat | +66.7% |
| Contains less Sat. FatSaturated fat | -58.4% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sugar |
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| Lower in Saturated fat |
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| Rich in minerals |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Lower in price | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin B12 | 0.07µg | 0.24µg | 7% |
| Saturated fat | 2.326g | 0.967g | 6% |
| Vitamin B5 | 0.288mg | 6% | |
| Vitamin D | 3IU | 34IU | 4% |
| Vitamin D | 0.1µg | 0.8µg | 4% |
| Choline | 23.1mg | 4% | |
| Fats | 3.6g | 1.63g | 3% |
| Vitamin B2 | 0.18mg | 0.141mg | 3% |
| Vitamin B1 | 0.04mg | 0.075mg | 3% |
| Sodium | 63mg | 109mg | 2% |
| Cholesterol | 13mg | 6mg | 2% |
| Vitamin B3 | 0.07mg | 0.443mg | 2% |
| Manganese | 0.057mg | 2% | |
| Monounsaturated fat | 0.986g | 0.441g | 1% |
| Protein | 3g | 3.29g | 1% |
| Vitamin E | 0.09mg | 1% | |
| Calories | 127kcal | 111kcal | 1% |
| Copper | 0.009mg | 0.018mg | 1% |
| Iron | 0.46mg | 0.37mg | 1% |
| Potassium | 156mg | 130mg | 1% |
| Calcium | 100mg | 105mg | 1% |
| Magnesium | 10mg | 13mg | 1% |
| Zinc | 0.28mg | 0.38mg | 1% |
| Vitamin C | 0.7mg | 0.7mg | 0% |
| Carbs | 21.6g | 20.81g | 0% |
| Net carbs | 21.6g | 20.71g | N/A |
| Sugar | 19.92g | N/A | |
| Fiber | 0g | 0.1g | 0% |
| Phosphorus | 89mg | 87mg | 0% |
| Vitamin A | 49µg | 46µg | 0% |
| Selenium | 1.9µg | 1.9µg | 0% |
| Vitamin B6 | 0.04mg | 0.035mg | 0% |
| Vitamin K | 0.3µg | 0% | |
| Folate | 4µg | 4µg | 0% |
| Polyunsaturated fat | 0.1g | 0.06g | 0% |
| Tryptophan | 0.039mg | 0% | |
| Threonine | 0.126mg | 0% | |
| Isoleucine | 0.169mg | 0% | |
| Leucine | 0.273mg | 0% | |
| Lysine | 0.221mg | 0% | |
| Methionine | 0.07mg | 0% | |
| Phenylalanine | 0.135mg | 0% | |
| Valine | 0.187mg | 0% | |
| Histidine | 0.075mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
8%
11%
Minerals Daily Need Coverage Score
14%
15%
Comparison summary
Which food is lower in Cholesterol?
Rice pudding is lower in Cholesterol (difference - 7mg)
Which food is lower in Sugar?
Rice pudding is lower in Sugar (difference - 19.92g)
Which food is lower in Saturated fat?
Rice pudding is lower in Saturated fat (difference - 1.359g)
Which food is richer in minerals?
Rice pudding is relatively richer in minerals
Which food contains less Sodium?
Frozen yogurt contains less Sodium (difference - 46mg)
Which food is lower in glycemic index?
Frozen yogurt is lower in glycemic index (difference - 8)
Which food is cheaper?
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The foods are relatively equal in price ($)
Which food is richer in vitamins?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.