Fruit salad vs. Balsamic vinegar — In-Depth Nutrition Comparison
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Important differences between fruit salad and balsamic vinegar
- Fruit salad has more vitamin A; however, balsamic vinegar has more iron.
- Fruit salad's daily need coverage for vitamin A is 12% more.
The food varieties used in the comparison are Fruit salad, (peach and pear and apricot and pineapple and cherry), canned, juice pack, solids, and liquids and Vinegar, balsamic.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CopperCopper | +92.3% |
Contains more ZincZinc | +75% |
Contains less SodiumSodium | -78.3% |
Contains more ManganeseManganese | +15.3% |
Contains more MagnesiumMagnesium | +50% |
Contains more CalciumCalcium | +145.5% |
Contains more IronIron | +188% |
Contains more PhosphorusPhosphorus | +35.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin B1Vitamin B1 | +∞% |
Contains more Vitamin B2Vitamin B2 | +∞% |
Contains more Vitamin B3Vitamin B3 | +∞% |
Contains more Vitamin B5Vitamin B5 | +∞% |
Contains more Vitamin B6Vitamin B6 | +∞% |
Contains more FolateFolate | +∞% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Fructose | 7.38g | 9% | |
Iron | 0.25mg | 0.72mg | 6% |
Vitamin C | 3.3mg | 0mg | 4% |
Fiber | 1g | 4% | |
Vitamin A | 30µg | 0µg | 3% |
Copper | 0.05mg | 0.026mg | 3% |
Vitamin B6 | 0.027mg | 2% | |
Vitamin B3 | 0.356mg | 2% | |
Calories | 50kcal | 88kcal | 2% |
Calcium | 11mg | 27mg | 2% |
Phosphorus | 14mg | 19mg | 1% |
Manganese | 0.151mg | 0.131mg | 1% |
Folate | 3µg | 1% | |
Vitamin B5 | 0.053mg | 1% | |
Vitamin B2 | 0.014mg | 1% | |
Vitamin B1 | 0.011mg | 1% | |
Carbs | 13.05g | 17.03g | 1% |
Sodium | 5mg | 23mg | 1% |
Zinc | 0.14mg | 0.08mg | 1% |
Magnesium | 8mg | 12mg | 1% |
Protein | 0.51g | 0.49g | 0% |
Fats | 0.03g | 0g | 0% |
Net carbs | 12.05g | 17.03g | N/A |
Potassium | 116mg | 112mg | 0% |
Sugar | 14.95g | N/A | |
Saturated fat | 0.004g | 0g | 0% |
Monounsaturated fat | 0.005g | 0% | |
Polyunsaturated fat | 0.011g | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.51 g
Fats:
0.03 g
Carbs:
13.05 g
Water:
86.15 g
Other:
0.26 g
Protein:
0.49 g
Fats:
0 g
Carbs:
17.03 g
Water:
76.45 g
Other:
6.03 g
Contains more FatsFats | +∞% |
Contains more WaterWater | +12.7% |
Contains more CarbsCarbs | +30.5% |
Contains more OtherOther | +2219.2% |
~equal in
Protein
~0.49g