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General Mills Boo Berry vs. Ravioli — In-Depth Nutrition Comparison

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Important differences between general Mills Boo Berry and ravioli

  • Ravioli has less vitamin B12, iron, vitamin B6, zinc, vitamin B2, vitamin B3, vitamin B1, folate, calcium, and vitamin A.
  • General Mills Boo Berry's daily need coverage for vitamin B12 is 186% more.
  • General Mills Boo Berry has 32 times more zinc than ravioli. General Mills Boo Berry has 11.39mg of zinc, while ravioli has 0.36mg.

The food varieties used in the comparison are Cereals ready-to-eat, GENERAL MILLS, BOO BERRY and Ravioli, cheese-filled, canned.

Infographic

General Mills Boo Berry vs Ravioli infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 34% 91% 14% 510% 43% 311% 78% 60% 0% 35%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 9.9% 20% 28% 47% 9.8% 21% 40% 23% 19%
Contains more MagnesiumMagnesium +220%
Contains more CalciumCalcium +818.2%
Contains more IronIron +1737.8%
Contains more ZincZinc +3063.9%
Contains more PhosphorusPhosphorus +264%
Contains more SeleniumSelenium +85.7%
Contains more PotassiumPotassium +42.3%
Contains more CopperCopper +10.1%
Contains less SodiumSodium -33.2%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 61% 140% 12% 45% 275% 298% 285% 0% 348% 563% 4% 227% 5.9%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 3.3% 17% 0% 19% 18% 20% 16% 24% 3.8% 5.8% 15% 5.2%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +4110%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +1386.5%
Contains more Vitamin B2Vitamin B2 +1512.5%
Contains more Vitamin B3Vitamin B3 +1333%
Contains more Vitamin B6Vitamin B6 +1380.4%
Contains more Vitamin B12Vitamin B12 +14900%
Contains more FolateFolate +1415%
Contains more CholineCholine +14.7%
Contains more Vitamin EVitamin E +46.6%
Contains more Vitamin KVitamin K +43.8%

All nutrients comparison - raw data values

Nutrient General Mills Boo Berry Ravioli DV% diff.
Vitamin B12 4.5µg 0.03µg 186%
Iron 13.6mg 0.74mg 161%
Vitamin B6 1.51mg 0.102mg 108%
Zinc 11.39mg 0.36mg 100%
Vitamin B2 1.29mg 0.08mg 93%
Vitamin B3 15.19mg 1.06mg 88%
Vitamin B1 1.1mg 0.074mg 86%
Folate 303µg 20µg 71%
Vitamin A 421µg 10µg 46%
Calcium 303mg 33mg 27%
Carbs 85.4g 13.64g 24%
Vitamin C 18.2mg 0mg 20%
Phosphorus 182mg 50mg 19%
Calories 386kcal 77kcal 15%
Vitamin D 121IU 0IU 15%
Vitamin D 3µg 0µg 15%
Fiber 4.2g 1.3g 12%
Manganese 0.176mg 8%
Polyunsaturated fat 1.39g 0.182g 8%
Magnesium 48mg 15mg 8%
Sodium 458mg 306mg 7%
Protein 5.5g 2.48g 6%
Selenium 6.5µg 3.5µg 5%
Vitamin B5 0.272mg 5%
Fats 4.3g 1.45g 4%
Monounsaturated fat 2.09g 0.418g 4%
Vitamin E 0.58mg 0.85mg 2%
Potassium 163mg 232mg 2%
Copper 0.129mg 0.142mg 1%
Cholesterol 0mg 3mg 1%
Vitamin K 1.6µg 2.3µg 1%
Saturated fat 0.5g 0.723g 1%
Net carbs 81.2g 12.34g N/A
Sugar 27.29g 3.72g N/A
Choline 10.9mg 9.5mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
6% 4% 85% 2% 3%
Protein: 5.5 g
Fats: 4.3 g
Carbs: 85.4 g
Water: 1.89 g
Other: 2.91 g
2% 14% 81%
Protein: 2.48 g
Fats: 1.45 g
Carbs: 13.64 g
Water: 80.91 g
Other: 1.52 g
Contains more ProteinProtein +121.8%
Contains more FatsFats +196.6%
Contains more CarbsCarbs +526.1%
Contains more OtherOther +91.4%
Contains more WaterWater +4181%

Fat Type Comparison

Fat type breakdown side-by-side comparison
13% 53% 35%
Saturated fat: Sat. Fat 0.5 g
Monounsaturated fat: Mono. Fat 2.09 g
Polyunsaturated fat: Poly. Fat 1.39 g
55% 32% 14%
Saturated fat: Sat. Fat 0.723 g
Monounsaturated fat: Mono. Fat 0.418 g
Polyunsaturated fat: Poly. Fat 0.182 g
Contains less Sat. FatSaturated fat -30.8%
Contains more Mono. FatMonounsaturated fat +400%
Contains more Poly. FatPolyunsaturated fat +663.7%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Ravioli - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173328/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.