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Gingerbread vs. Hot chocolate — In-Depth Nutrition Comparison

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Differences between gingerbread and hot chocolate

  • Gingerbread has more iron, manganese, selenium, vitamin B1, vitamin B6, magnesium, and copper, while hot chocolate has more vitamin B12.
  • Gingerbread's daily need coverage for iron is 31% higher.
  • Hot chocolate contains 53 times less manganese than gingerbread. Gingerbread contains 0.683mg of manganese, while hot chocolate contains 0.013mg.
  • The amount of sodium in hot chocolate is lower.
  • Hot chocolate has a lower glycemic index. The glycemic index of hot chocolate is 51, while the glycemic index of gingerbread is 86.

The food types used in this comparison are Cake, gingerbread, prepared from recipe and Milk, chocolate beverage, hot cocoa, homemade.

Infographic

Gingerbread vs Hot chocolate infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 50% 21% 39% 108% 65% 11% 23% 43% 89% 89%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 34% 17% 16% 34% 17% 45% 5.7% 1.7% 15%
Contains more MagnesiumMagnesium +204.3%
Contains more PotassiumPotassium +122.8%
Contains more IronIron +585.7%
Contains more CopperCopper +89.3%
Contains more ManganeseManganese +5153.8%
Contains more SeleniumSelenium +503.7%
Contains more CalciumCalcium +60.6%
Contains more ZincZinc +61.5%
Contains more PhosphorusPhosphorus +94.4%
Contains less SodiumSodium -86.5%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.33% 4.7% 0% 0% 48% 37% 33% 23% 44% 7.5% 0% 25% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.67% 17% 0.6% 17% 9.8% 42% 2.5% 20% 9.2% 61% 0.5% 3.8% 8.5%
Contains more Vitamin B1Vitamin B1 +387.2%
Contains more Vitamin B3Vitamin B3 +1206.8%
Contains more Vitamin B5Vitamin B5 +14.3%
Contains more Vitamin B6Vitamin B6 +375%
Contains more FolateFolate +560%
Contains more Vitamin CVitamin C +100%
Contains more Vitamin AVitamin A +264.3%
Contains more Vitamin B2Vitamin B2 +12.3%
Contains more Vitamin B12Vitamin B12 +716.7%

All nutrients comparison - raw data values

Nutrient Gingerbread Hot chocolate DV% diff.
Iron 2.88mg 0.42mg 31%
Manganese 0.683mg 0.013mg 29%
Polyunsaturated fat 4.216g 0.084g 28%
Selenium 16.3µg 2.7µg 25%
Fats 16.4g 2.34g 22%
Vitamin B12 0.06µg 0.49µg 18%
Monounsaturated fat 7.124g 0.677g 16%
Calories 356kcal 77kcal 14%
Carbs 49.2g 10.74g 13%
Vitamin B1 0.19mg 0.039mg 13%
Sodium 327mg 44mg 12%
Saturated fat 4.122g 1.431g 12%
Vitamin B6 0.19mg 0.04mg 12%
Magnesium 70mg 23mg 11%
Vitamin B3 1.738mg 0.133mg 10%
Copper 0.195mg 0.103mg 10%
Cholesterol 32mg 8mg 8%
Phosphorus 54mg 105mg 7%
Folate 33µg 5µg 7%
Potassium 439mg 197mg 7%
Vitamin D 1.1µg 6%
Vitamin D 45IU 6%
Vitamin A 14µg 51µg 4%
Calcium 71mg 114mg 4%
Fiber 1g 4%
Choline 15.6mg 3%
Vitamin B2 0.162mg 0.182mg 2%
Zinc 0.39mg 0.63mg 2%
Vitamin B5 0.375mg 0.328mg 1%
Caffeine 2mg 1%
Protein 3.9g 3.52g 1%
Vitamin C 0.1mg 0.2mg 0%
Net carbs 49.2g 9.74g N/A
Sugar 9.66g N/A
Vitamin E 0.03mg 0%
Vitamin K 0.2µg 0%
Trans fat 0.078g N/A
Tryptophan 0.047mg 0.037mg 0%
Threonine 0.124mg 0.095mg 0%
Isoleucine 0.151mg 0.169mg 0%
Leucine 0.279mg 0.305mg 0%
Lysine 0.131mg 0.215mg 0%
Methionine 0.08mg 0.076mg 0%
Phenylalanine 0.195mg 0.15mg 0%
Valine 0.173mg 0.201mg 0%
Histidine 0.087mg 0.067mg 0%
Fructose 0.01g 0%
Omega-3 - DHA 0.003g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
4% 16% 49% 28% 3%
Protein: 3.9 g
Fats: 16.4 g
Carbs: 49.2 g
Water: 28 g
Other: 2.5 g
4% 2% 11% 82%
Protein: 3.52 g
Fats: 2.34 g
Carbs: 10.74 g
Water: 82.45 g
Other: 0.95 g
Contains more FatsFats +600.9%
Contains more CarbsCarbs +358.1%
Contains more OtherOther +163.2%
Contains more WaterWater +194.5%
~equal in Protein ~3.52g

Fat Type Comparison

Fat type breakdown side-by-side comparison
27% 46% 27%
Saturated fat: Sat. Fat 4.122 g
Monounsaturated fat: Mono. Fat 7.124 g
Polyunsaturated fat: Poly. Fat 4.216 g
65% 31% 4%
Saturated fat: Sat. Fat 1.431 g
Monounsaturated fat: Mono. Fat 0.677 g
Polyunsaturated fat: Poly. Fat 0.084 g
Contains more Mono. FatMonounsaturated fat +952.3%
Contains more Poly. FatPolyunsaturated fat +4919%
Contains less Sat. FatSaturated fat -65.3%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Gingerbread - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172702/nutrients
  2. Hot chocolate - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171277/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.