Gingerbread vs. Muffin — In-Depth Nutrition Comparison
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Significant differences between Gingerbread and Muffin
- Gingerbread has more Iron, Copper, Selenium, Magnesium, Vitamin B6, Manganese, and Potassium, however, Muffin is richer in Phosphorus.
- Gingerbread covers your daily Iron needs 20% more than Muffin.
- Muffin has 7 times less Magnesium than Gingerbread. Gingerbread has 70mg of Magnesium, while Muffin has 10mg.
- Muffin contains less Saturated Fat.
Specific food types used in this comparison are Cake, gingerbread, prepared from recipe and Muffins, blueberry, commercially prepared (Includes mini-muffins).
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +600% |
| Contains more CalciumCalcium | +61.4% |
| Contains more PotassiumPotassium | +262.8% |
| Contains more IronIron | +121.5% |
| Contains more CopperCopper | +225% |
| Contains more ManganeseManganese | +52.1% |
| Contains more SeleniumSelenium | +98.8% |
| Contains more PhosphorusPhosphorus | +170.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B1Vitamin B1 | +13.1% |
| Contains more Vitamin B3Vitamin B3 | +22.6% |
| Contains more Vitamin B6Vitamin B6 | +375% |
| Contains more Vitamin CVitamin C | +800% |
| Contains more Vitamin AVitamin A | +52.1% |
| Contains more Vitamin B5Vitamin B5 | +25.3% |
| Contains more Vitamin B12Vitamin B12 | +166.7% |
| Contains more FolateFolate | +45.5% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3.9 g
Fats:
16.4 g
Carbs:
49.2 g
Water:
28 g
Other:
2.5 g
Protein:
4.49 g
Fats:
16.07 g
Carbs:
53 g
Water:
24.96 g
Other:
1.48 g
| Contains more WaterWater | +12.2% |
| Contains more OtherOther | +68.9% |
| Contains more ProteinProtein | +15.1% |
~equal in
Fats
~16.07g
~equal in
Carbs
~53g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
4.122 g
Monounsaturated Fat:
Mono. Fat
7.124 g
Polyunsaturated fat:
Poly. Fat
4.216 g
Saturated Fat:
Sat. Fat
2.844 g
Monounsaturated Fat:
Mono. Fat
4.822 g
Polyunsaturated fat:
Poly. Fat
8.103 g
| Contains more Mono. FatMonounsaturated Fat | +47.7% |
| Contains less Sat. FatSaturated Fat | -31% |
| Contains more Poly. FatPolyunsaturated fat | +92.2% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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| Rich in vitamins |
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| Lower in Sugar |
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| Lower in Sodium |
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| Rich in minerals |
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| Lower in price | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Calories | 356kcal | 375kcal |
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| Protein | 3.9g | 4.49g |
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| Fats | 16.4g | 16.07g |
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| Vitamin C | 0.1mg | 0.9mg |
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| Net carbs | 49.2g | 51.9g |
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| Carbs | 49.2g | 53g |
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| Cholesterol | 32mg | 30mg |
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| Vitamin D | 4IU |
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| Magnesium | 70mg | 10mg |
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| Calcium | 71mg | 44mg |
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| Potassium | 439mg | 121mg |
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| Iron | 2.88mg | 1.3mg |
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| Sugar | 31.47g |
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| Fiber | 1.1g |
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| Copper | 0.195mg | 0.06mg |
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| Zinc | 0.39mg | 0.37mg |
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| Starch | 16.31g |
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| Phosphorus | 54mg | 146mg |
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| Sodium | 327mg | 336mg |
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| Vitamin A | 48IU | 73IU |
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| Vitamin A | 14µg | 21µg |
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| Vitamin E | 1.63mg |
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| Vitamin D | 0.1µg |
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| Manganese | 0.683mg | 0.449mg |
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| Selenium | 16.3µg | 8.2µg |
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| Vitamin B1 | 0.19mg | 0.168mg |
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| Vitamin B2 | 0.162mg | 0.163mg |
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| Vitamin B3 | 1.738mg | 1.418mg |
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| Vitamin B5 | 0.375mg | 0.47mg |
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| Vitamin B6 | 0.19mg | 0.04mg |
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| Vitamin B12 | 0.06µg | 0.16µg |
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| Vitamin K | 39.2µg |
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| Folate | 33µg | 48µg |
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| Trans Fat | 0.2g |
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| Choline | 92.5mg |
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| Saturated Fat | 4.122g | 2.844g |
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| Monounsaturated Fat | 7.124g | 4.822g |
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| Polyunsaturated fat | 4.216g | 8.103g |
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| Tryptophan | 0.047mg | 0.066mg |
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| Threonine | 0.124mg | 0.181mg |
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| Isoleucine | 0.151mg | 0.224mg |
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| Leucine | 0.279mg | 0.421mg |
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| Lysine | 0.131mg | 0.199mg |
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| Methionine | 0.08mg | 0.115mg |
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| Phenylalanine | 0.195mg | 0.277mg |
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| Valine | 0.173mg | 0.257mg |
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| Histidine | 0.087mg | 0.128mg |
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| Fructose | 1.21g |
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| Omega-3 - DHA | 0.003g | 0.008g |
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| Omega-3 - ALA | 1.022g |
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| Omega-3 - DPA | 0g | 0.001g |
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| Omega-6 - Gamma-linoleic acid | 0.048g |
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| Omega-6 - Dihomo-gamma-linoleic acid | 0.002g |
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| Omega-6 - Eicosadienoic acid | 0.007g |
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| Omega-6 - Linoleic acid | 6.911g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
17%
30%
Minerals Daily Need Coverage Score
54%
32%
Comparison summary
Which food is lower in Cholesterol?
Muffin is lower in Cholesterol (difference - 2mg)
Which food is lower in Saturated Fat?
Muffin is lower in Saturated Fat (difference - 1.278g)
Which food is lower in glycemic index?
Muffin is lower in glycemic index (difference - 27)
Which food is richer in vitamins?
Muffin is relatively richer in vitamins
Which food is lower in Sugar?
Gingerbread is lower in Sugar (difference - 31.47g)
Which food contains less Sodium?
Gingerbread contains less Sodium (difference - 9mg)
Which food is richer in minerals?
Gingerbread is relatively richer in minerals
Which food is cheaper?
?
The foods are relatively equal in price ($)