Goat cheese vs. Lasagne — In-Depth Nutrition Comparison
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The main differences between goat cheese and lasagne
- Goat cheese is richer in copper, vitamin B2, phosphorus, calcium, vitamin A, and iron, yet lasagne is richer in selenium and fiber.
- Daily need coverage for saturated fat for goat cheese is 91% higher.
- Goat cheese contains 9 times more vitamin B2 than lasagne. Goat cheese contains 0.676mg of vitamin B2, while lasagne contains 0.074mg.
- Lasagne contains less saturated fat.
- Goat cheese has a lower glycemic index than lasagne.
Food types used in this article are Cheese, goat, semisoft type and Lasagna with meat sauce, frozen, prepared.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +45% |
| Contains more CalciumCalcium | +238.6% |
| Contains more IronIron | +128.2% |
| Contains more CopperCopper | +526.7% |
| Contains more PhosphorusPhosphorus | +226.1% |
| Contains more PotassiumPotassium | +24.1% |
| Contains more ZincZinc | +31.8% |
| Contains less SodiumSodium | -10.1% |
| Contains more ManganeseManganese | +107.5% |
| Contains more SeleniumSelenium | +318.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +892.7% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B2Vitamin B2 | +813.5% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin EVitamin E | +226.9% |
| Contains more Vitamin B3Vitamin B3 | +33.1% |
| Contains more Vitamin B5Vitamin B5 | +70% |
| Contains more Vitamin B6Vitamin B6 | +103.3% |
| Contains more Vitamin B12Vitamin B12 | +50% |
| Contains more Vitamin KVitamin K | +180% |
| Contains more FolateFolate | +1100% |
| Contains more CholineCholine | +50.6% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Saturated fat | 20.639g | 2.348g | 83% |
| Copper | 0.564mg | 0.09mg | 53% |
| Vitamin B2 | 0.676mg | 0.074mg | 46% |
| Vitamin A | 407µg | 41µg | 41% |
| Fats | 29.84g | 4.92g | 38% |
| Phosphorus | 375mg | 115mg | 37% |
| Protein | 21.58g | 7.28g | 29% |
| Selenium | 3.8µg | 15.9µg | 22% |
| Cholesterol | 79mg | 17mg | 21% |
| Calcium | 298mg | 88mg | 21% |
| Monounsaturated fat | 6.808g | 1.758g | 13% |
| Calories | 364kcal | 135kcal | 11% |
| Iron | 1.62mg | 0.71mg | 11% |
| Fiber | 0g | 1.7g | 7% |
| Folate | 2µg | 24µg | 6% |
| Vitamin B12 | 0.22µg | 0.33µg | 5% |
| Carbs | 0.12g | 15.36g | 5% |
| Vitamin B6 | 0.06mg | 0.122mg | 5% |
| Vitamin K | 2.5µg | 7µg | 4% |
| Starch | 9.83g | 4% | |
| Vitamin E | 0.26mg | 0.85mg | 4% |
| Manganese | 0.093mg | 0.193mg | 4% |
| Vitamin B5 | 0.19mg | 0.323mg | 3% |
| Vitamin D | 22IU | 1IU | 3% |
| Vitamin D | 0.5µg | 0µg | 3% |
| Vitamin C | 0mg | 2.5mg | 3% |
| Polyunsaturated fat | 0.709g | 0.433g | 2% |
| Vitamin B3 | 1.148mg | 1.528mg | 2% |
| Zinc | 0.66mg | 0.87mg | 2% |
| Magnesium | 29mg | 20mg | 2% |
| Sodium | 415mg | 373mg | 2% |
| Fructose | 1.04g | 1% | |
| Choline | 15.4mg | 23.2mg | 1% |
| Potassium | 158mg | 196mg | 1% |
| Net carbs | 0.12g | 13.66g | N/A |
| Sugar | 0.12g | 3.11g | N/A |
| Vitamin B1 | 0.072mg | 0.07mg | 0% |
| Trans fat | 0.196g | N/A | |
| Tryptophan | 0.227mg | 0.085mg | 0% |
| Threonine | 0.805mg | 0.219mg | 0% |
| Isoleucine | 0.893mg | 0.224mg | 0% |
| Leucine | 1.861mg | 0.578mg | 0% |
| Lysine | 1.549mg | 0.486mg | 0% |
| Methionine | 0.575mg | 0.164mg | 0% |
| Phenylalanine | 0.859mg | 0.329mg | 0% |
| Valine | 1.485mg | 0.285mg | 0% |
| Histidine | 0.589mg | 0.183mg | 0% |
| Omega-3 - EPA | 0g | 0.001g | N/A |
| Omega-3 - ALA | 0.026g | N/A | |
| Omega-3 - DPA | 0g | 0.003g | N/A |
| Omega-6 - Dihomo-gamma-linoleic acid | 0.006g | N/A | |
| Omega-6 - Eicosadienoic acid | 0.005g | N/A | |
| Omega-6 - Linoleic acid | 0.322g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
21.58 g
Fats:
29.84 g
Carbs:
0.12 g
Water:
45.52 g
Other:
2.94 g
Protein:
7.28 g
Fats:
4.92 g
Carbs:
15.36 g
Water:
70.87 g
Other:
1.57 g
| Contains more ProteinProtein | +196.4% |
| Contains more FatsFats | +506.5% |
| Contains more OtherOther | +87.3% |
| Contains more CarbsCarbs | +12700% |
| Contains more WaterWater | +55.7% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
20.639 g
Monounsaturated fat:
Mono. Fat
6.808 g
Polyunsaturated fat:
Poly. Fat
0.709 g
Saturated fat:
Sat. Fat
2.348 g
Monounsaturated fat:
Mono. Fat
1.758 g
Polyunsaturated fat:
Poly. Fat
0.433 g
| Contains more Mono. FatMonounsaturated fat | +287.3% |
| Contains more Poly. FatPolyunsaturated fat | +63.7% |
| Contains less Sat. FatSaturated fat | -88.6% |
