Goat vs. Crab stick — In-Depth Nutrition Comparison
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What are the differences between goat and crab stick?
- Goat is higher in zinc, iron, vitamin B2, copper, vitamin B12, vitamin B3, and choline; however, crab stick is richer in selenium.
- Goat's daily need coverage for zinc is 45% more.
- Crab stick contains 10 times less iron than goat. Goat contains 3.73mg of iron, while crab stick contains 0.39mg.
- Crab stick has less cholesterol.
- Goat has a lower glycemic index (0) than crab stick (50).
We used Game meat, goat, cooked, roasted and Crustaceans, crab, alaska king, imitation, made from surimi types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +30.8% |
| Contains more PotassiumPotassium | +350% |
| Contains more IronIron | +856.4% |
| Contains more CopperCopper | +846.9% |
| Contains more ZincZinc | +1497% |
| Contains less SodiumSodium | -83.7% |
| Contains more ManganeseManganese | +281.8% |
| Contains more MagnesiumMagnesium | +∞% |
| Contains more PhosphorusPhosphorus | +40.3% |
| Contains more SeleniumSelenium | +89% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +100% |
| Contains more Vitamin B1Vitamin B1 | +200% |
| Contains more Vitamin B2Vitamin B2 | +662.5% |
| Contains more Vitamin B3Vitamin B3 | +537.1% |
| Contains more Vitamin B12Vitamin B12 | +108.8% |
| Contains more Vitamin KVitamin K | +200% |
| Contains more FolateFolate | +∞% |
| Contains more CholineCholine | +718.5% |
| Contains more Vitamin B6Vitamin B6 | +∞% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
27.1 g
Fats:
3.03 g
Carbs:
0 g
Water:
68.21 g
Other:
1.66 g
Protein:
7.62 g
Fats:
0.46 g
Carbs:
15 g
Water:
74.66 g
Other:
2.26 g
| Contains more ProteinProtein | +255.6% |
| Contains more FatsFats | +558.7% |
| Contains more CarbsCarbs | +∞% |
| Contains more OtherOther | +36.1% |
~equal in
Water
~74.66g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.93 g
Monounsaturated fat:
Mono. Fat
1.36 g
Polyunsaturated fat:
Poly. Fat
0.23 g
Saturated fat:
Sat. Fat
0.216 g
Monounsaturated fat:
Mono. Fat
0.275 g
Polyunsaturated fat:
Poly. Fat
0.143 g
| Contains more Mono. FatMonounsaturated fat | +394.5% |
| Contains more Poly. FatPolyunsaturated fat | +60.8% |
| Contains less Sat. FatSaturated fat | -76.8% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in vitamins |
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| Lower in Cholesterol |
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| Lower in Saturated fat |
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| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Zinc | 5.27mg | 0.33mg | 45% |
| Iron | 3.73mg | 0.39mg | 42% |
| Vitamin B2 | 0.61mg | 0.08mg | 41% |
| Protein | 27.1g | 7.62g | 39% |
| Copper | 0.303mg | 0.032mg | 30% |
| Vitamin B12 | 1.19µg | 0.57µg | 26% |
| Vitamin B3 | 3.95mg | 0.62mg | 21% |
| Selenium | 11.8µg | 22.3µg | 19% |
| Sodium | 86mg | 529mg | 19% |
| Cholesterol | 75mg | 20mg | 18% |
| Choline | 106.4mg | 13mg | 17% |
| Phosphorus | 201mg | 282mg | 12% |
| Magnesium | 0mg | 43mg | 10% |
| Vitamin B6 | 0mg | 0.13mg | 10% |
| Potassium | 405mg | 90mg | 9% |
| Vitamin B1 | 0.09mg | 0.03mg | 5% |
| Carbs | 0g | 15g | 5% |
| Fats | 3.03g | 0.46g | 4% |
| Saturated fat | 0.93g | 0.216g | 3% |
| Monounsaturated fat | 1.36g | 0.275g | 3% |
| Calories | 143kcal | 95kcal | 2% |
| Fiber | 0g | 0.5g | 2% |
| Manganese | 0.042mg | 0.011mg | 1% |
| Fructose | 0.62g | 1% | |
| Starch | 3.5g | 1% | |
| Vitamin K | 1.2µg | 0.4µg | 1% |
| Folate | 5µg | 0µg | 1% |
| Polyunsaturated fat | 0.23g | 0.143g | 1% |
| Vitamin E | 0.34mg | 0.17mg | 1% |
| Net carbs | 0g | 14.5g | N/A |
| Calcium | 17mg | 13mg | 0% |
| Sugar | 0g | 6.25g | N/A |
| Trans fat | 0.008g | N/A | |
| Tryptophan | 0.403mg | 0.075mg | 0% |
| Threonine | 1.29mg | 0.285mg | 0% |
| Isoleucine | 1.371mg | 0.23mg | 0% |
| Leucine | 2.258mg | 0.607mg | 0% |
| Lysine | 2.016mg | 0.707mg | 0% |
| Methionine | 0.726mg | 0.261mg | 0% |
| Phenylalanine | 0.941mg | 0.26mg | 0% |
| Valine | 1.452mg | 0.286mg | 0% |
| Histidine | 0.565mg | 0.156mg | 0% |
| Omega-3 - DHA | 0g | 0.028g | N/A |
| Omega-3 - ALA | 0.008g | N/A | |
| Omega-3 - DPA | 0g | 0.001g | N/A |
| Omega-6 - Linoleic acid | 0.089g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
35%
12%
Minerals Daily Need Coverage Score
59%
39%
Comparison summary
Which food is lower in Sugar?
Goat is lower in Sugar (difference - 6.25g)
Which food contains less Sodium?
Goat contains less Sodium (difference - 443mg)
Which food is lower in glycemic index?
Goat is lower in glycemic index (difference - 50)
Which food is cheaper?
Goat is cheaper (difference - $10)
Which food is richer in vitamins?
Goat is relatively richer in vitamins
Which food is lower in Cholesterol?
Crab stick is lower in Cholesterol (difference - 55mg)
Which food is lower in Saturated fat?
Crab stick is lower in Saturated fat (difference - 0.714g)
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.