Golden Grahams Cereal vs. General Mills Trix Cereal — In-Depth Nutrition Comparison
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Summary of differences between golden Grahams Cereal and general Mills Trix Cereal
- Golden Grahams Cereal has more copper; however, general Mills Trix Cereal is higher in vitamin B6, vitamin B2, vitamin B1, iron, zinc, vitamin B3, vitamin A, and folate.
- General Mills Trix Cereal covers your daily need for vitamin B6, 44% more than golden Grahams Cereal.
- Golden Grahams Cereal has 2 times more copper than general Mills Trix Cereal. While golden Grahams Cereal has 0.206mg of copper, general Mills Trix Cereal has only 0.117mg.
- General Mills Trix Cereal has less sodium.
These are the specific foods used in this comparison Cereals ready-to-eat, GENERAL MILLS, GOLDEN GRAHAMS and Cereals ready-to-eat, GENERAL MILLS, TRIX.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more PotassiumPotassium | +27.2% |
| Contains more CopperCopper | +76.1% |
| Contains more ManganeseManganese | +∞% |
| Contains more IronIron | +16.5% |
| Contains more ZincZinc | +16.5% |
| Contains more PhosphorusPhosphorus | +45.7% |
| Contains less SodiumSodium | -35.2% |
| Contains more SeleniumSelenium | +16.1% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +28% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin KVitamin K | +53.8% |
| Contains more CholineCholine | +42.1% |
| Contains more Vitamin AVitamin A | +41.7% |
| Contains more Vitamin B1Vitamin B1 | +33.3% |
| Contains more Vitamin B2Vitamin B2 | +35% |
| Contains more Vitamin B3Vitamin B3 | +16.7% |
| Contains more Vitamin B6Vitamin B6 | +35.2% |
| Contains more FolateFolate | +16.1% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Manganese | 1.848mg | 80% | |
| Vitamin B6 | 1.613mg | 2.18mg | 44% |
| Vitamin B2 | 1.4mg | 1.89mg | 38% |
| Vitamin B1 | 1.2mg | 1.6mg | 33% |
| Iron | 14.5mg | 16.89mg | 30% |
| Vitamin A | 472µg | 669µg | 22% |
| Zinc | 12.1mg | 14.1mg | 18% |
| Vitamin B3 | 16.1mg | 18.79mg | 17% |
| Folate | 323µg | 375µg | 13% |
| Sodium | 772mg | 500mg | 12% |
| Copper | 0.206mg | 0.117mg | 10% |
| Phosphorus | 129mg | 188mg | 8% |
| Vitamin B5 | 0.338mg | 7% | |
| Fiber | 5.6g | 3.9g | 7% |
| Vitamin B12 | 4.8µg | 4.69µg | 5% |
| Polyunsaturated fat | 1g | 1.39g | 3% |
| Selenium | 5.6µg | 6.5µg | 2% |
| Calories | 374kcal | 384kcal | 1% |
| Vitamin K | 2µg | 1.3µg | 1% |
| Vitamin E | 0.64mg | 0.5mg | 1% |
| Vitamin D | 3.2µg | 3.1µg | 1% |
| Potassium | 206mg | 162mg | 1% |
| Calcium | 323mg | 313mg | 1% |
| Choline | 15.2mg | 10.7mg | 1% |
| Vitamin D | 129IU | 125IU | 1% |
| Protein | 5.3g | 4.9g | 1% |
| Fats | 3.2g | 3.79g | 1% |
| Vitamin C | 19.4mg | 18.8mg | 1% |
| Carbs | 85.1g | 86.19g | 0% |
| Net carbs | 79.5g | 82.29g | N/A |
| Magnesium | 26mg | 25mg | 0% |
| Sugar | 35g | 32g | N/A |
| Saturated fat | 0.4g | 0.5g | 0% |
| Monounsaturated fat | 1.6g | 1.79g | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
5.3 g
Fats:
3.2 g
Carbs:
85.1 g
Water:
2.2 g
Other:
4.2 g
Protein:
4.9 g
Fats:
3.79 g
Carbs:
86.19 g
Water:
1.89 g
Other:
3.23 g
| Contains more WaterWater | +16.4% |
| Contains more OtherOther | +30% |
| Contains more FatsFats | +18.4% |
~equal in
Protein
~4.9g
~equal in
Carbs
~86.19g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.4 g
Monounsaturated fat:
Mono. Fat
1.6 g
Polyunsaturated fat:
Poly. Fat
1 g
Saturated fat:
Sat. Fat
0.5 g
Monounsaturated fat:
Mono. Fat
1.79 g
Polyunsaturated fat:
Poly. Fat
1.39 g
| Contains less Sat. FatSaturated fat | -20% |
| Contains more Mono. FatMonounsaturated fat | +11.9% |
| Contains more Poly. FatPolyunsaturated fat | +39% |
