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Grape leaves vs. Parmigiano-Reggiano — In-Depth Nutrition Comparison

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How are grape leaves and parmigiano-Reggiano different?

  • Grape leaves are richer in vitamin A, manganese, vitamin K, and fiber, while parmigiano-Reggiano is higher in vitamin B12, phosphorus, calcium, and selenium.
  • Grape leaves cover your daily need for vitamin A, 538% more than parmigiano-Reggiano.
  • Grape leaves are lower in saturated fat.

Grape leaves, raw and Cheese, parmesan, dry grated, reduced fat types were used in this article.

Infographic

Grape leaves vs Parmigiano-Reggiano infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 68% 109% 24% 99% 138% 18% 39% 1.2% 372% 4.9%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 27% 333% 11% 34% 79% 106% 312% 199% 11% 97%
Contains more MagnesiumMagnesium +150%
Contains more PotassiumPotassium +117.6%
Contains more IronIron +192.2%
Contains more CopperCopper +74.4%
Contains less SodiumSodium -99.4%
Contains more ManganeseManganese +3258.8%
Contains more CalciumCalcium +205.5%
Contains more ZincZinc +477.6%
Contains more PhosphorusPhosphorus +701.1%
Contains more SeleniumSelenium +1866.7%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 37% 459% 40% 0% 10% 82% 44% 14% 92% 0% 272% 62% 7%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 53% 3.4% 6% 7.3% 112% 2.1% 20% 11% 283% 4.3% 7.5% 11%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +760%
Contains more Vitamin EVitamin E +1076.5%
Contains more Vitamin B1Vitamin B1 +37.9%
Contains more Vitamin B3Vitamin B3 +1971.9%
Contains more Vitamin B6Vitamin B6 +716.3%
Contains more Vitamin KVitamin K +6288.2%
Contains more FolateFolate +730%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +37.3%
Contains more Vitamin B5Vitamin B5 +40.7%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +61.7%

All nutrients comparison - raw data values

Nutrient Grape leaves Parmigiano-Reggiano DV% diff.
Vitamin A 1376µg 160µg 135%
Manganese 2.855mg 0.085mg 120%
Vitamin B12 0µg 2.26µg 94%
Phosphorus 91mg 729mg 91%
Vitamin K 108.6µg 1.7µg 89%
Calcium 363mg 1109mg 75%
Sodium 9mg 1529mg 66%
Saturated fat 0.336g 13.317g 59%
Fiber 11g 0g 44%
Selenium 0.9µg 17.7µg 31%
Cholesterol 0mg 88mg 29%
Zinc 0.67mg 3.87mg 29%
Protein 5.6g 20g 29%
Fats 2.12g 20g 28%
Vitamin B6 0.4mg 0.049mg 27%
Iron 2.63mg 0.9mg 22%
Copper 0.415mg 0.238mg 20%
Folate 83µg 10µg 18%
Monounsaturated fat 0.081g 6.098g 15%
Magnesium 95mg 38mg 14%
Vitamin B3 2.362mg 0.114mg 14%
Vitamin C 11.1mg 0mg 12%
Vitamin E 2mg 0.17mg 12%
Vitamin B2 0.354mg 0.486mg 10%
Calories 93kcal 265kcal 9%
Carbs 17.31g 1.37g 5%
Polyunsaturated fat 1.065g 0.462g 4%
Potassium 272mg 125mg 4%
Vitamin D 0µg 0.4µg 2%
Vitamin B5 0.231mg 0.325mg 2%
Vitamin D 0IU 15IU 2%
Vitamin B1 0.04mg 0.029mg 1%
Choline 12.8mg 20.7mg 1%
Net carbs 6.31g 1.37g N/A
Sugar 6.3g 0g N/A
Tryptophan 0.24mg 0%
Threonine 1.519mg 0%
Isoleucine 1.2mg 0%
Leucine 2.983mg 0%
Lysine 2.459mg 0%
Methionine 0.369mg 0%
Phenylalanine 1.604mg 0%
Valine 1.498mg 0%
Histidine 0.752mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
6% 2% 17% 73%
Protein: 5.6 g
Fats: 2.12 g
Carbs: 17.31 g
Water: 73.32 g
Other: 1.65 g
20% 20% 51% 8%
Protein: 20 g
Fats: 20 g
Carbs: 1.37 g
Water: 50.6 g
Other: 8.03 g
Contains more CarbsCarbs +1163.5%
Contains more WaterWater +44.9%
Contains more ProteinProtein +257.1%
Contains more FatsFats +843.4%
Contains more OtherOther +386.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
23% 5% 72%
Saturated fat: Sat. Fat 0.336 g
Monounsaturated fat: Mono. Fat 0.081 g
Polyunsaturated fat: Poly. Fat 1.065 g
67% 31% 2%
Saturated fat: Sat. Fat 13.317 g
Monounsaturated fat: Mono. Fat 6.098 g
Polyunsaturated fat: Poly. Fat 0.462 g
Contains less Sat. FatSaturated fat -97.5%
Contains more Poly. FatPolyunsaturated fat +130.5%
Contains more Mono. FatMonounsaturated fat +7428.4%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Grape leaves - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168575/nutrients
  2. Parmigiano-Reggiano - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173452/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.