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Grape vs. Bologna sausage — In-Depth Nutrition Comparison

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Differences between grapes and bologna sausage

  • Grapes are higher in manganese; however, bologna sausage is richer in vitamin B12, vitamin B1, selenium, vitamin B3, phosphorus, and zinc.
  • Bologna sausage's daily need coverage for sodium is 39% higher.
  • Grapes have 20 times more manganese than bologna sausage. While grapes have 0.718mg of manganese, bologna sausage has only 0.036mg.
  • Grapes have less saturated fat.
  • Bologna sausage has a lower glycemic index (0) than grapes (49).

The food types used in this comparison are Grapes, american type (slip skin), raw and Bologna, pork.

Infographic

Grape vs Bologna sausage infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Grape
3
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 3.6% 4.2% 17% 11% 13% 1.1% 4.3% 0.26% 94% 0.55%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 10% 3.3% 25% 29% 27% 55% 60% 118% 4.7% 69%
Contains more CalciumCalcium +27.3%
Contains less SodiumSodium -99.8%
Contains more ManganeseManganese +1894.4%
Contains more MagnesiumMagnesium +180%
Contains more PotassiumPotassium +47.1%
Contains more IronIron +165.5%
Contains more CopperCopper +100%
Contains more ZincZinc +4975%
Contains more PhosphorusPhosphorus +1290%
Contains more SeleniumSelenium +12600%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Grape
3
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 13% 1.7% 3.8% 0% 23% 13% 5.6% 1.4% 25% 0% 37% 3% 3.1%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 5.2% 21% 131% 36% 73% 43% 62% 116% 0.75% 3.8% 30%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin KVitamin K +4766.7%
Contains more Vitamin EVitamin E +36.8%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +468.5%
Contains more Vitamin B2Vitamin B2 +175.4%
Contains more Vitamin B3Vitamin B3 +1200%
Contains more Vitamin B5Vitamin B5 +2900%
Contains more Vitamin B6Vitamin B6 +145.5%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +25%
Contains more CholineCholine +871.4%

All nutrients comparison - raw data values

Nutrient Grape Bologna sausage DV% diff.
Sodium 2mg 907mg 39%
Vitamin B12 0µg 0.93µg 39%
Vitamin B1 0.092mg 0.523mg 36%
Saturated fat 0.114g 6.839g 31%
Fats 0.35g 19.87g 30%
Manganese 0.718mg 0.036mg 30%
Protein 0.63g 15.3g 29%
Monounsaturated fat 0.014g 9.732g 24%
Vitamin B3 0.3mg 3.9mg 23%
Selenium 0.1µg 12.7µg 23%
Cholesterol 0mg 59mg 20%
Zinc 0.04mg 2.03mg 18%
Phosphorus 10mg 139mg 18%
Vitamin B5 0.024mg 0.72mg 14%
Polyunsaturated fat 0.102g 2.107g 13%
Vitamin K 14.6µg 0.3µg 12%
Vitamin B6 0.11mg 0.27mg 12%
Choline 5.6mg 54.4mg 9%
Calories 67kcal 247kcal 9%
Vitamin B2 0.057mg 0.157mg 8%
Vitamin D 0IU 56IU 7%
Vitamin D 0µg 1.4µg 7%
Iron 0.29mg 0.77mg 6%
Carbs 17.15g 0.73g 5%
Copper 0.04mg 0.08mg 4%
Fiber 0.9g 0g 4%
Vitamin C 4mg 0mg 4%
Potassium 191mg 281mg 3%
Magnesium 5mg 14mg 2%
Vitamin A 5µg 0µg 1%
Net carbs 16.25g 0.73g N/A
Calcium 14mg 11mg 0%
Sugar 16.25g 0g N/A
Vitamin E 0.19mg 0.26mg 0%
Folate 4µg 5µg 0%
Tryptophan 0.003mg 0.149mg 0%
Threonine 0.017mg 0.641mg 0%
Isoleucine 0.005mg 0.663mg 0%
Leucine 0.013mg 1.168mg 0%
Lysine 0.014mg 1.204mg 0%
Methionine 0.021mg 0.412mg 0%
Phenylalanine 0.013mg 0.585mg 0%
Valine 0.017mg 0.737mg 0%
Histidine 0.023mg 0.482mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Grape
2
17% 81%
Protein: 0.63 g
Fats: 0.35 g
Carbs: 17.15 g
Water: 81.3 g
Other: 0.57 g
15% 20% 61% 4%
Protein: 15.3 g
Fats: 19.87 g
Carbs: 0.73 g
Water: 60.6 g
Other: 3.5 g
Contains more CarbsCarbs +2249.3%
Contains more WaterWater +34.2%
Contains more ProteinProtein +2328.6%
Contains more FatsFats +5577.1%
Contains more OtherOther +514%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Grape
1
50% 6% 44%
Saturated fat: Sat. Fat 0.114 g
Monounsaturated fat: Mono. Fat 0.014 g
Polyunsaturated fat: Poly. Fat 0.102 g
37% 52% 11%
Saturated fat: Sat. Fat 6.839 g
Monounsaturated fat: Mono. Fat 9.732 g
Polyunsaturated fat: Poly. Fat 2.107 g
Contains less Sat. FatSaturated fat -98.3%
Contains more Mono. FatMonounsaturated fat +69414.3%
Contains more Poly. FatPolyunsaturated fat +1965.7%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Grape - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174682/nutrients
  2. Bologna sausage - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173856/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.