The main differences between grapes and cherries Grapes have more manganese, vitamin K, vitamin B1, and vitamin B6; however, cherries have more vitamin A, copper, and vitamin C. Daily need coverage for manganese for grapes is 26% higher. Cherries have 7 times less vitamin K than grapes. Grapes have 14.6µg of vitamin K, while cherries have 2.1µg. Cherries are lower in sugar. Grapes have a higher glycemic index than cherries. Food types used in this article are Grapes, american type (slip skin), raw and Cherries, sour, red, raw .
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
3
100 g
300 g
1 grape - 2.4g 1 cup - 92g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
3.6%
4.2%
17%
11%
13%
1.1%
4.3%
0.26%
94%
0.55%
6
100 g
300 g
1 cup, with pits, yields - 103g 1 cup, without pits - 155g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
6.4%
4.8%
15%
12%
35%
2.7%
6.4%
0.39%
15%
0%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
5
100 g
300 g
1 grape - 2.4g 1 cup - 92g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
13%
0%
1.7%
3.8%
23%
13%
5.6%
1.4%
25%
0%
37%
3%
5
100 g
300 g
1 cup, with pits, yields - 103g 1 cup, without pits - 155g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
33%
0%
21%
1.4%
7.5%
9.2%
7.5%
8.6%
10%
0%
5.3%
6%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Manganese
0.718mg
0.112mg
26%
Vitamin K
14.6µg
2.1µg
10%
Vitamin C
4mg
10mg
7%
Copper
0.04mg
0.104mg
7%
Vitamin A
5µg
64µg
7%
Vitamin B1
0.092mg
0.03mg
5%
Vitamin B6
0.11mg
0.044mg
5%
Fructose
3.51g
4%
Fiber
0.9g
1.6g
3%
Carbs
17.15g
12.18g
2%
Vitamin B5
0.024mg
0.143mg
2%
Calories
67kcal
50kcal
1%
Protein
0.63g
1g
1%
Magnesium
5mg
9mg
1%
Potassium
191mg
173mg
1%
Zinc
0.04mg
0.1mg
1%
Phosphorus
10mg
15mg
1%
Vitamin E
0.19mg
0.07mg
1%
Vitamin B2
0.057mg
0.04mg
1%
Vitamin B3
0.3mg
0.4mg
1%
Folate
4µg
8µg
1%
Protein per 100 calories
0.94g
2g
N/A
Calories per 10 g protein
1063kcal
500kcal
N/A
Weight per 100 calories
149g
200g
N/A
Fats
0.35g
0.3g
0%
Net carbs
16.25g
10.58g
N/A
Calcium
14mg
16mg
0%
Iron
0.29mg
0.32mg
0%
Sugar
16.25g
8.49g
N/A
Sodium
2mg
3mg
0%
Selenium
0.1µg
0µg
0%
Choline
5.6mg
6.1mg
0%
Saturated fat
0.114g
0.068g
0%
Monounsaturated fat
0.014g
0.082g
0%
Polyunsaturated fat
0.102g
0.09g
0%
Tryptophan
0.003mg
0%
Threonine
0.017mg
0%
Isoleucine
0.005mg
0%
Leucine
0.013mg
0%
Lysine
0.014mg
0%
Methionine
0.021mg
0%
Phenylalanine
0.013mg
0%
Valine
0.017mg
0%
Histidine
0.023mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
17%
81%
Protein:
0.63 g
Fats:
0.35 g
Carbs:
17.15 g
Water:
81.3 g
Other:
0.57 g
2
12%
86%
Protein:
1 g
Fats:
0.3 g
Carbs:
12.18 g
Water:
86.13 g
Other:
0.39 g
Contains
more
Fats Fats
+16.7%
Contains
more
Carbs Carbs
+40.8%
Contains
more
Other Other
+46.2%
Contains
more
Protein Protein
+58.7%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
50%
6%
44%
Saturated fat:
Sat. Fat
0.114 g
Monounsaturated fat:
Mono. Fat
0.014 g
Polyunsaturated fat:
Poly. Fat
0.102 g
2
28%
34%
38%
Saturated fat:
Sat. Fat
0.068 g
Monounsaturated fat:
Mono. Fat
0.082 g
Polyunsaturated fat:
Poly. Fat
0.09 g
Contains
more
Poly. Fat Polyunsaturated fat
+13.3%
Contains
less
Sat. Fat Saturated fat
-40.4%
Contains
more
Mono. Fat Monounsaturated fat
+485.7%