Grape vs. Toffee — In-Depth Nutrition Comparison
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The main differences between grapes and toffee
- Grapes have more manganese, vitamin K, vitamin B6, and vitamin B1; however, toffee has more vitamin A and vitamin E.
- Daily need coverage for saturated fat for toffee is 102% higher.
- Toffee has 359 times less manganese than grapes. Grapes have 0.718mg of manganese, while toffee has 0.002mg.
- Grapes are lower in sodium.
Food types used in this article are Grapes, american type (slip skin), raw and Candies, toffee, prepared-from-recipe.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +25% |
| Contains more PotassiumPotassium | +274.5% |
| Contains more IronIron | +866.7% |
| Contains more CopperCopper | +1233.3% |
| Contains less SodiumSodium | -98.5% |
| Contains more ManganeseManganese | +35800% |
| Contains more CalciumCalcium | +142.9% |
| Contains more ZincZinc | +200% |
| Contains more PhosphorusPhosphorus | +220% |
| Contains more SeleniumSelenium | +700% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +1900% |
| Contains more Vitamin B1Vitamin B1 | +1050% |
| Contains more Vitamin B3Vitamin B3 | +934.5% |
| Contains more Vitamin B6Vitamin B6 | +1122.2% |
| Contains more Vitamin KVitamin K | +421.4% |
| Contains more FolateFolate | +100% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin AVitamin A | +6280% |
| Contains more Vitamin EVitamin E | +394.7% |
| Contains more Vitamin B2Vitamin B2 | +19.3% |
| Contains more Vitamin B5Vitamin B5 | +458.3% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Saturated fat | 0.114g | 20.565g | 93% |
| Fats | 0.35g | 32.75g | 50% |
| Cholesterol | 0mg | 104mg | 35% |
| Vitamin A | 5µg | 319µg | 35% |
| Manganese | 0.718mg | 0.002mg | 31% |
| Calories | 67kcal | 560kcal | 25% |
| Monounsaturated fat | 0.014g | 8.964g | 22% |
| Carbs | 17.15g | 64.72g | 16% |
| Vitamin K | 14.6µg | 2.8µg | 10% |
| Vitamin B6 | 0.11mg | 0.009mg | 8% |
| Polyunsaturated fat | 0.102g | 1.222g | 7% |
| Vitamin B1 | 0.092mg | 0.008mg | 7% |
| Sodium | 2mg | 135mg | 6% |
| Vitamin B12 | 0µg | 0.11µg | 5% |
| Vitamin E | 0.19mg | 0.94mg | 5% |
| Potassium | 191mg | 51mg | 4% |
| Fiber | 0.9g | 0g | 4% |
| Vitamin C | 4mg | 0.2mg | 4% |
| Copper | 0.04mg | 0.003mg | 4% |
| Iron | 0.29mg | 0.03mg | 3% |
| Phosphorus | 10mg | 32mg | 3% |
| Calcium | 14mg | 34mg | 2% |
| Vitamin B3 | 0.3mg | 0.029mg | 2% |
| Vitamin B5 | 0.024mg | 0.134mg | 2% |
| Choline | 5.6mg | 1% | |
| Folate | 4µg | 2µg | 1% |
| Vitamin B2 | 0.057mg | 0.068mg | 1% |
| Protein | 0.63g | 1.07g | 1% |
| Selenium | 0.1µg | 0.8µg | 1% |
| Zinc | 0.04mg | 0.12mg | 1% |
| Net carbs | 16.25g | 64.72g | N/A |
| Magnesium | 5mg | 4mg | 0% |
| Sugar | 16.25g | 63.47g | N/A |
| Trans fat | 0g | 0.674g | N/A |
| Tryptophan | 0.003mg | 0% | |
| Threonine | 0.017mg | 0% | |
| Isoleucine | 0.005mg | 0% | |
| Leucine | 0.013mg | 0% | |
| Lysine | 0.014mg | 0% | |
| Methionine | 0.021mg | 0% | |
| Phenylalanine | 0.013mg | 0% | |
| Valine | 0.017mg | 0% | |
| Histidine | 0.023mg | 0% | |
| Omega-3 - ALA | 0.065g | N/A | |
| Omega-6 - Linoleic acid | 0.445g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more WaterWater | +14681.8% |
| Contains more ProteinProtein | +69.8% |
| Contains more FatsFats | +9257.1% |
| Contains more CarbsCarbs | +277.4% |
| Contains more OtherOther | +59.6% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains less Sat. FatSaturated fat | -99.4% |
| Contains more Mono. FatMonounsaturated fat | +63928.6% |
| Contains more Poly. FatPolyunsaturated fat | +1098% |
