Gratin vs. Arrowroot — In-Depth Nutrition Comparison
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Significant differences between gratin and arrowroot
- Gratin has more calcium and vitamin C; however, arrowroot is richer in folate, iron, vitamin B6, and vitamin B1.
- Arrowroot covers your daily folate needs 82% more than gratin.
Specific food types used in this comparison are Potatoes, au gratin, home-prepared from recipe using butter and Arrowroot, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +1883.3% |
| Contains more CopperCopper | +32.2% |
| Contains more PhosphorusPhosphorus | +15.3% |
| Contains more SeleniumSelenium | +285.7% |
| Contains more MagnesiumMagnesium | +25% |
| Contains more PotassiumPotassium | +14.6% |
| Contains more IronIron | +246.9% |
| Contains less SodiumSodium | -94% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +421.1% |
| Contains more Vitamin AVitamin A | +6300% |
| Contains more Vitamin B2Vitamin B2 | +96.6% |
| Contains more Vitamin B5Vitamin B5 | +32.5% |
| Contains more Vitamin B1Vitamin B1 | +123.4% |
| Contains more Vitamin B3Vitamin B3 | +70.5% |
| Contains more Vitamin B6Vitamin B6 | +52.9% |
| Contains more FolateFolate | +2972.7% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more ProteinProtein | +19.3% |
| Contains more FatsFats | +3695% |
| Contains more OtherOther | +46.5% |
| Contains more CarbsCarbs | +18.8% |
~equal in
Water
~80.75g
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains more Mono. FatMonounsaturated fat | +53625% |
| Contains more Poly. FatPolyunsaturated fat | +200% |
| Contains less Sat. FatSaturated fat | -99.2% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Glycemic Index |
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Sugar | Equal | ||
| Lower in price | Equal | ||
| Rich in minerals | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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DV% diff. |
| Folate | 11µg | 338µg | 82% |
| Saturated fat | 4.733g | 0.039g | 21% |
| Iron | 0.64mg | 2.22mg | 20% |
| Sodium | 433mg | 26mg | 18% |
| Fats | 7.59g | 0.2g | 11% |
| Calcium | 119mg | 6mg | 11% |
| Vitamin C | 9.9mg | 1.9mg | 9% |
| Cholesterol | 23mg | 0mg | 8% |
| Vitamin A | 64µg | 1µg | 7% |
| Vitamin B6 | 0.174mg | 0.266mg | 7% |
| Vitamin B1 | 0.064mg | 0.143mg | 7% |
| Monounsaturated fat | 2.149g | 0.004g | 5% |
| Selenium | 2.7µg | 0.7µg | 4% |
| Vitamin B3 | 0.993mg | 1.693mg | 4% |
| Copper | 0.16mg | 0.121mg | 4% |
| Vitamin B2 | 0.116mg | 0.059mg | 4% |
| Calories | 132kcal | 65kcal | 3% |
| Phosphorus | 113mg | 98mg | 2% |
| Protein | 5.06g | 4.24g | 2% |
| Fiber | 1.8g | 1.3g | 2% |
| Vitamin B5 | 0.387mg | 0.292mg | 2% |
| Potassium | 396mg | 454mg | 2% |
| Manganese | 0.161mg | 0.174mg | 1% |
| Carbs | 11.27g | 13.39g | 1% |
| Polyunsaturated fat | 0.276g | 0.092g | 1% |
| Magnesium | 20mg | 25mg | 1% |
| Zinc | 0.69mg | 0.63mg | 1% |
| Net carbs | 9.47g | 12.09g | N/A |
| Tryptophan | 0.07mg | 0% | |
| Threonine | 0.192mg | 0% | |
| Isoleucine | 0.284mg | 0% | |
| Leucine | 0.443mg | 0% | |
| Lysine | 0.381mg | 0% | |
| Methionine | 0.117mg | 0% | |
| Phenylalanine | 0.254mg | 0% | |
| Valine | 0.325mg | 0% | |
| Histidine | 0.151mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
14%
32%
Minerals Daily Need Coverage Score
32%
27%
Comparison summary
Which food is lower in glycemic index?
Gratin is lower in glycemic index (difference - 58)
Which food is lower in Cholesterol?
Arrowroot is lower in Cholesterol (difference - 23mg)
Which food contains less Sodium?
Arrowroot contains less Sodium (difference - 407mg)
Which food is lower in Saturated fat?
Arrowroot is lower in Saturated fat (difference - 4.694g)
Which food contains less Sugar?
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The foods are relatively equal in Sugar ( g)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.