The main differences between grouse and scrapple Grouse has more vitamin B12, vitamin B6, vitamin B3, and phosphorus; however, scrapple has more vitamin A, copper, iron, and vitamin B1. Daily need coverage for vitamin B12 for grouse is 108% higher. Scrapple has 11 times less vitamin B6 than grouse. Grouse has 1.275mg of vitamin B6, while scrapple has 0.12mg. Grouse is lower in sodium. Food types used in this article are Ruffed Grouse, breast meat, skinless, raw and Scrapple, pork .
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
5
100 g
300 g
4 oz - 113g 1 breast - 219g 1 bird - 627g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
23%
1.5%
27%
22%
19%
14%
98%
6.5%
2.1%
0%
5
100 g
300 g
1 cubic inch - 17g 1 oz cooked - 25g 2 oz - 56g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
9.3%
2.1%
14%
71%
71%
29%
33%
63%
0%
95%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
4
100 g
300 g
4 oz - 113g 1 breast - 219g 1 bird - 627g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
1.7%
15%
11%
65%
218%
0%
294%
363%
0%
0%
6
100 g
300 g
1 cubic inch - 17g 1 oz cooked - 25g 2 oz - 56g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
8.3%
4.5%
209%
3%
29%
66%
43%
0%
28%
39%
8.5%
3.8%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B12
2.9µg
0.31µg
108%
Vitamin B6
1.275mg
0.12mg
89%
Vitamin A
5µg
626µg
69%
Vitamin B3
11.6mg
2.273mg
58%
Protein
25.94g
8.06g
36%
Selenium
17.4µg
32%
Phosphorus
229mg
76mg
22%
Saturated fat
0.13g
4.732g
21%
Fats
0.88g
13.87g
20%
Sodium
50mg
482mg
19%
Copper
0.058mg
0.212mg
17%
Iron
0.58mg
1.89mg
16%
Monounsaturated fat
0.042g
6.156g
15%
Choline
72.4mg
13%
Polyunsaturated fat
0.132g
1.664g
10%
Vitamin B1
0.042mg
0.116mg
6%
Calories
112kcal
213kcal
5%
Carbs
0g
14.06g
5%
Magnesium
32mg
13mg
5%
Potassium
311mg
158mg
5%
Zinc
0.51mg
1.06mg
5%
Vitamin E
0.73mg
0.15mg
4%
Vitamin C
0mg
2.5mg
3%
Cholesterol
40mg
49mg
3%
Vitamin K
3.4µg
3%
Vitamin D*
13 IU
2%
Vitamin D
0.3µg
2%
Fiber
0g
0.3g
1%
Manganese
0.016mg
1%
Vitamin B2
0.28mg
0.287mg
1%
Folate
5µg
1%
Protein per 100 calories
23g
3.8g
N/A
Calories per 10 g protein
43kcal
264kcal
N/A
Weight per 100 calories
89g
47g
N/A
Unsaturated / Saturated Fat ratio
1.3
1.7
N/A
Net carbs
0g
13.76g
N/A
Calcium
5mg
7mg
0%
Sugar
0g
0.2g
N/A
Omega-3 - EPA
0.003g
0g
N/A
Omega-3 - DHA
0.009g
0g
N/A
Omega-3 - ALA
0.008g
N/A
Omega-3 - DPA
0.008g
0g
N/A
Omega-6 - Dihomo-gamma-linoleic acid
0.001g
N/A
Omega-6 - Eicosadienoic acid
0.001g
N/A
Omega-6 - Linoleic acid
0.071g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
26%
73%
Protein:
25.94 g
Fats:
0.88 g
Carbs:
0 g
Water:
72.93 g
Other:
0.25 g
3
8%
14%
14%
62%
Protein:
8.06 g
Fats:
13.87 g
Carbs:
14.06 g
Water:
62.47 g
Other:
1.54 g
Contains
more
Protein Protein
+221.8%
Contains
more
Water Water
+16.7%
Contains
more
Fats Fats
+1476.1%
Contains
more
Carbs Carbs
+∞%
Contains
more
Other Other
+516%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
43%
14%
43%
Saturated fat:
Sat. Fat
0.13 g
Monounsaturated fat:
Mono. Fat
0.042 g
Polyunsaturated fat:
Poly. Fat
0.132 g
2
38%
49%
13%
Saturated fat:
Sat. Fat
4.732 g
Monounsaturated fat:
Mono. Fat
6.156 g
Polyunsaturated fat:
Poly. Fat
1.664 g
Contains
less
Sat. Fat Saturated fat
-97.3%
Contains
more
Mono. Fat Monounsaturated fat
+14557.1%
Contains
more
Poly. Fat Polyunsaturated fat
+1160.6%