Ham vs. Cranberry beans — In-Depth Nutrition Comparison
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The main differences between ham and cranberry beans
- Ham has more vitamin B1, selenium, vitamin B12, vitamin B6, and vitamin B3; however, cranberry beans has more folate, fiber, and copper.
- Daily need coverage for sodium for ham is 52% higher.
- Cranberry beans is lower in cholesterol.
- Cranberry beans has a higher glycemic index than ham.
Food types used in this article are Pork, cured, ham, boneless, extra lean (approximately 5% fat), roasted and Beans, cranberry (roman), mature seeds, cooked, boiled, without salt.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more ZincZinc | +152.6% |
| Contains more PhosphorusPhosphorus | +45.2% |
| Contains more SeleniumSelenium | +1400% |
| Contains more MagnesiumMagnesium | +257.1% |
| Contains more CalciumCalcium | +525% |
| Contains more PotassiumPotassium | +34.8% |
| Contains more IronIron | +41.2% |
| Contains more CopperCopper | +192.4% |
| Contains less SodiumSodium | -99.9% |
| Contains more ManganeseManganese | +585.2% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B1Vitamin B1 | +259% |
| Contains more Vitamin B2Vitamin B2 | +192.8% |
| Contains more Vitamin B3Vitamin B3 | +681.2% |
| Contains more Vitamin B5Vitamin B5 | +67.9% |
| Contains more Vitamin B6Vitamin B6 | +393.8% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more CholineCholine | +∞% |
| Contains more FolateFolate | +6800% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Sodium | 1203mg | 1mg | 52% |
| Folate | 3µg | 207µg | 51% |
| Vitamin B1 | 0.754mg | 0.21mg | 45% |
| Fiber | 0g | 8.6g | 34% |
| Selenium | 19.5µg | 1.3µg | 33% |
| Vitamin B12 | 0.65µg | 0µg | 27% |
| Vitamin B6 | 0.4mg | 0.081mg | 25% |
| Protein | 20.93g | 9.34g | 23% |
| Vitamin B3 | 4.023mg | 0.515mg | 22% |
| Cholesterol | 53mg | 0mg | 18% |
| Copper | 0.079mg | 0.231mg | 17% |
| Zinc | 2.88mg | 1.14mg | 16% |
| Choline | 85.1mg | 15% | |
| Manganese | 0.054mg | 0.37mg | 14% |
| Vitamin B2 | 0.202mg | 0.069mg | 10% |
| Phosphorus | 196mg | 135mg | 9% |
| Magnesium | 14mg | 50mg | 9% |
| Iron | 1.48mg | 2.09mg | 8% |
| Carbs | 1.5g | 24.46g | 8% |
| Fats | 5.53g | 0.46g | 8% |
| Saturated fat | 1.81g | 0.119g | 8% |
| Monounsaturated fat | 2.62g | 0.04g | 6% |
| Vitamin D | 0.8µg | 0µg | 4% |
| Calcium | 8mg | 50mg | 4% |
| Vitamin D | 32IU | 0IU | 4% |
| Potassium | 287mg | 387mg | 3% |
| Vitamin B5 | 0.403mg | 0.24mg | 3% |
| Vitamin E | 0.25mg | 2% | |
| Polyunsaturated fat | 0.54g | 0.199g | 2% |
| Calories | 145kcal | 136kcal | 0% |
| Net carbs | 1.5g | 15.86g | N/A |
| Tryptophan | 0.251mg | 0.111mg | 0% |
| Threonine | 0.931mg | 0.393mg | 0% |
| Isoleucine | 0.918mg | 0.412mg | 0% |
| Leucine | 1.661mg | 0.746mg | 0% |
| Lysine | 1.775mg | 0.641mg | 0% |
| Methionine | 0.553mg | 0.14mg | 0% |
| Phenylalanine | 0.904mg | 0.505mg | 0% |
| Valine | 0.908mg | 0.489mg | 0% |
| Histidine | 0.75mg | 0.26mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
20.93 g
Fats:
5.53 g
Carbs:
1.5 g
Water:
67.67 g
Other:
4.37 g
Protein:
9.34 g
Fats:
0.46 g
Carbs:
24.46 g
Water:
64.65 g
Other:
1.09 g
| Contains more ProteinProtein | +124.1% |
| Contains more FatsFats | +1102.2% |
| Contains more OtherOther | +300.9% |
| Contains more CarbsCarbs | +1530.7% |
~equal in
Water
~64.65g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.81 g
Monounsaturated fat:
Mono. Fat
2.62 g
Polyunsaturated fat:
Poly. Fat
0.54 g
Saturated fat:
Sat. Fat
0.119 g
Monounsaturated fat:
Mono. Fat
0.04 g
Polyunsaturated fat:
Poly. Fat
0.199 g
| Contains more Mono. FatMonounsaturated fat | +6450% |
| Contains more Poly. FatPolyunsaturated fat | +171.4% |
| Contains less Sat. FatSaturated fat | -93.4% |
