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Hash browns vs. Refried beans — In-Depth Nutrition Comparison

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How are hash browns and refried beans different?

  • Hash browns are higher in vitamin E, vitamin B3, vitamin K, vitamin B6, and vitamin B1; however, refried beans are richer in iron, selenium, and manganese.
  • Daily need coverage for vitamin E for hash browns is 17% higher.
  • Hash browns contain 5 times more vitamin B3 than refried beans. While hash browns contain 1.838mg of vitamin B3, refried beans contain only 0.367mg.
  • Refried beans have less saturated fat.
  • Refried beans have a lower glycemic index (38) than hash browns (56).

Fast foods, potatoes, hash browns, round pieces or patty and Refried beans, canned, traditional style (includes USDA commodity) are the varieties used in this article.

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Hash browns vs Refried beans infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 15% 5.7% 31% 23% 33% 9.8% 42% 74% 21% 2.2%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 25% 8.7% 28% 54% 43% 16% 39% 48% 38% 32%
Contains more PotassiumPotassium +11.3%
Contains more MagnesiumMagnesium +66.7%
Contains more CalciumCalcium +52.6%
Contains more IronIron +140%
Contains more CopperCopper +29%
Contains more ZincZinc +61.1%
Contains less SodiumSodium -34.6%
Contains more ManganeseManganese +82.9%
Contains more SeleniumSelenium +1350%
~equal in Phosphorus ~92mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 18% 0% 52% 0% 34% 8.8% 34% 23% 43% 0% 25% 9% 9.7%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 20% 0% 1.8% 0% 19% 18% 6.9% 11% 24% 0% 5.3% 8.3% 12%
Contains more Vitamin EVitamin E +2811.1%
Contains more Vitamin B1Vitamin B1 +80.3%
Contains more Vitamin B3Vitamin B3 +400.8%
Contains more Vitamin B5Vitamin B5 +101.1%
Contains more Vitamin B6Vitamin B6 +80.6%
Contains more Vitamin KVitamin K +371.4%
Contains more Vitamin CVitamin C +11.1%
Contains more Vitamin B2Vitamin B2 +107.9%
Contains more CholineCholine +19.1%
~equal in Vitamin A ~0µg
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg
~equal in Folate ~11µg

All nutrients comparison - raw data values

Nutrient Hash browns Refried beans DV% diff.
Polyunsaturated fat 5.665g 0.543g 34%
Fats 17.04g 2.01g 23%
Histidine 153mg 22%
Monounsaturated fat 7.827g 0.601g 18%
Vitamin E 2.62mg 0.09mg 17%
Iron 0.6mg 1.44mg 11%
Selenium 0.4µg 5.8µg 10%
Vitamin B3 1.838mg 0.367mg 9%
Saturated fat 2.54g 0.631g 9%
Sodium 566mg 370mg 9%
Calories 272kcal 90kcal 9%
Starch 25.74g 7.43g 8%
Vitamin K 9.9µg 2.1µg 7%
Manganese 0.158mg 0.289mg 6%
Vitamin B6 0.186mg 0.103mg 6%
Carbs 28.88g 13.55g 5%
Protein 2.58g 4.98g 5%
Vitamin B1 0.137mg 0.076mg 5%
Vitamin B5 0.38mg 0.189mg 4%
Fiber 2.7g 3.7g 4%
Vitamin B2 0.038mg 0.079mg 3%
Copper 0.1mg 0.129mg 3%
Magnesium 21mg 35mg 3%
Zinc 0.36mg 0.58mg 2%
Phosphorus 98mg 92mg 1%
Vitamin C 5.4mg 6mg 1%
Potassium 355mg 319mg 1%
Choline 17.8mg 21.2mg 1%
Calcium 19mg 29mg 1%
Net carbs 26.18g 9.85g N/A
Sugar 0.56g 0.54g N/A
Folate 12µg 11µg 0%
Trans fat 0.056g 0.016g N/A
Tryptophan 0.065mg 0%
Threonine 0.231mg 0%
Isoleucine 0.242mg 0%
Leucine 0.438mg 0%
Lysine 0.377mg 0%
Methionine 0.083mg 0%
Phenylalanine 0.297mg 0%
Valine 0.287mg 0%
Fructose 0.24g 0g 0%
Omega-3 - ALA 0.441g 0.169g N/A
Omega-3 - Eicosatrienoic acid 0g 0.001g N/A
Omega-6 - Gamma-linoleic acid 0.03g 0g N/A
Omega-6 - Eicosadienoic acid 0.008g 0.008g N/A
Omega-6 - Linoleic acid 5.131g 0.36g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 17% 29% 49% 2%
Protein: 2.58 g
Fats: 17.04 g
Carbs: 28.88 g
Water: 49.27 g
Other: 2.23 g
5% 2% 14% 78% 2%
Protein: 4.98 g
Fats: 2.01 g
Carbs: 13.55 g
Water: 77.75 g
Other: 1.71 g
Contains more FatsFats +747.8%
Contains more CarbsCarbs +113.1%
Contains more OtherOther +30.4%
Contains more ProteinProtein +93%
Contains more WaterWater +57.8%

Fat Type Comparison

Fat type breakdown side-by-side comparison
16% 49% 35%
Saturated fat: Sat. Fat 2.54 g
Monounsaturated fat: Mono. Fat 7.827 g
Polyunsaturated fat: Poly. Fat 5.665 g
36% 34% 31%
Saturated fat: Sat. Fat 0.631 g
Monounsaturated fat: Mono. Fat 0.601 g
Polyunsaturated fat: Poly. Fat 0.543 g
Contains more Mono. FatMonounsaturated fat +1202.3%
Contains more Poly. FatPolyunsaturated fat +943.3%
Contains less Sat. FatSaturated fat -75.2%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
98%
Starch: 25.74 g
Sucrose: 0 g
Glucose: 0.31 g
Fructose: 0.24 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
93% 7%
Starch: 7.43 g
Sucrose: 0.54 g
Glucose: 0 g
Fructose: 0 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more StarchStarch +246.4%
Contains more GlucoseGlucose +∞%
Contains more FructoseFructose +∞%
Contains more SucroseSucrose +∞%
~equal in Lactose ~0g
~equal in Maltose ~0g
~equal in Galactose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Hash browns - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173273/nutrients
  2. Refried beans - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172438/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.