Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Hot and sour soup vs. Nutmeg — In-Depth Nutrition Comparison

Compare

What are the main differences between hot and sour soup and nutmeg?

  • Hot and sour soup has less manganese, copper, fiber, magnesium, iron, vitamin B1, phosphorus, zinc, and folate than nutmeg.
  • Nutmeg's daily need coverage for saturated fat is 129% higher.
  • Hot and sour soup contains less saturated fat.

We used Soup, hot, and sour, Chinese restaurant and Spices, nutmeg, ground types in this comparison.

Infographic

Hot and sour soup vs Nutmeg infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 6.4% 5.7% 4.9% 24% 8.7% 6% 14% 49% 11% 2.2%
Nutmeg
10
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 131% 55% 31% 114% 342% 59% 91% 2.1% 378% 8.7%
Contains more MagnesiumMagnesium +1933.3%
Contains more CalciumCalcium +868.4%
Contains more PotassiumPotassium +536.4%
Contains more IronIron +375%
Contains more CopperCopper +3850%
Contains more ZincZinc +877.3%
Contains more PhosphorusPhosphorus +565.6%
Contains less SodiumSodium -95.7%
Contains more ManganeseManganese +3311.8%
Contains more SeleniumSelenium +300%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 3% 7.8% 1.5% 6.5% 7.2% 9.5% 14% 15% 13% 2.8% 6% 22%
Nutmeg
6
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 10% 1.7% 0% 0% 87% 13% 24% 0% 37% 0% 0% 57% 4.8%
Contains more Vitamin AVitamin A +80%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +353.4%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B1Vitamin B1 +1230.8%
Contains more Vitamin B2Vitamin B2 +83.9%
Contains more Vitamin B3Vitamin B3 +156.2%
Contains more Vitamin B6Vitamin B6 +150%
Contains more FolateFolate +850%

All nutrients comparison - raw data values

Nutrient Hot and sour soup Nutmeg DV% diff.
Manganese 0.085mg 2.9mg 122%
Saturated fat 0.229g 25.94g 117%
Copper 0.026mg 1.027mg 111%
Fiber 0.5g 20.8g 81%
Fats 1.21g 36.31g 54%
Magnesium 9mg 183mg 41%
Iron 0.64mg 3.04mg 30%
Vitamin B1 0.026mg 0.346mg 27%
Phosphorus 32mg 213mg 26%
Calories 39kcal 525kcal 24%
Zinc 0.22mg 2.15mg 18%
Folate 8µg 76µg 17%
Calcium 19mg 184mg 17%
Sodium 376mg 16mg 16%
Carbs 4.35g 49.29g 15%
Potassium 55mg 350mg 9%
Cholesterol 21mg 0mg 7%
Monounsaturated fat 0.288g 3.22g 7%
Lysine 153mg 7%
Protein 2.58g 5.84g 7%
Vitamin B6 0.064mg 0.16mg 7%
Choline 39.9mg 8.8mg 6%
Vitamin B5 0.227mg 5%
Vitamin B3 0.507mg 1.299mg 5%
Vitamin B12 0.1µg 0µg 4%
Vitamin E 0.39mg 0mg 3%
Vitamin C 0mg 3mg 3%
Selenium 0.4µg 1.6µg 2%
Vitamin B2 0.031mg 0.057mg 2%
Vitamin K 1.1µg 0µg 1%
Starch 2.43g 1%
Vitamin D 5IU 0IU 1%
Vitamin D 0.1µg 0µg 1%
Net carbs 3.85g 28.49g N/A
Sugar 0.42g 2.99g N/A
Vitamin A 9µg 5µg 0%
Polyunsaturated fat 0.311g 0.35g 0%
Tryptophan 0.019mg 0%
Threonine 0.111mg 0%
Isoleucine 0.08mg 0%
Leucine 0.151mg 0%
Methionine 0.039mg 0%
Phenylalanine 0.085mg 0%
Valine 0.092mg 0%
Histidine 0.058mg 0%
Omega-3 - ALA 0.03g N/A
Omega-6 - Linoleic acid 0.273g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 4% 91%
Protein: 2.58 g
Fats: 1.21 g
Carbs: 4.35 g
Water: 90.65 g
Other: 1.21 g
Nutmeg
4
6% 36% 49% 6% 2%
Protein: 5.84 g
Fats: 36.31 g
Carbs: 49.29 g
Water: 6.23 g
Other: 2.33 g
Contains more WaterWater +1355.1%
Contains more ProteinProtein +126.4%
Contains more FatsFats +2900.8%
Contains more CarbsCarbs +1033.1%
Contains more OtherOther +92.6%

Fat Type Comparison

Fat type breakdown side-by-side comparison
28% 35% 38%
Saturated fat: Sat. Fat 0.229 g
Monounsaturated fat: Mono. Fat 0.288 g
Polyunsaturated fat: Poly. Fat 0.311 g
Nutmeg
2
88% 11%
Saturated fat: Sat. Fat 25.94 g
Monounsaturated fat: Mono. Fat 3.22 g
Polyunsaturated fat: Poly. Fat 0.35 g
Contains less Sat. FatSaturated fat -99.1%
Contains more Mono. FatMonounsaturated fat +1018.1%
Contains more Poly. FatPolyunsaturated fat +12.5%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Hot and sour soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174808/nutrients
  2. Nutmeg - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171326/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.